1. The impact of humic acid on toxicity of individual herbicides and their mixtures to aquatic macrophytes
- Author
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Sanja Lazić, Varja Mihajlović, Ivana Ivančev Tumbas, Aleksandra Tubić, Dragana Šunjka, Tanja Tomić, Jelena Molnar Jazić, and Ivana Teodorovic
- Subjects
Health, Toxicology and Mutagenesis ,010501 environmental sciences ,01 natural sciences ,chemistry.chemical_compound ,Auxin ,Aquatic plant ,Dicamba ,Araceae ,Environmental Chemistry ,Humic acid ,Atrazine ,Photosynthesis ,Humic Substances ,0105 earth and related environmental sciences ,chemistry.chemical_classification ,Lemna ,biology ,Herbicides ,Phenylurea Compounds ,Myriophyllum aquaticum ,food and beverages ,General Medicine ,Plants ,biology.organism_classification ,Pollution ,chemistry ,Environmental chemistry ,Toxicity ,Water Pollutants, Chemical - Abstract
© 2019, Springer-Verlag GmbH Germany, part of Springer Nature. This study investigates the impact of humic acid (HA) on the toxicity of selected herbicides and their binary mixtures to aquatic plants. The focus was on two auxin simulators (2,4-D and dicamba) and two photosynthetic inhibitors (atrazine and isoproturon). The results suggested that the addition of HA to the standard synthetic medium does not affect Lemna minor growth nor the toxicity of atrazine, but increases the toxicity of 2,4-D and the binary mixture of atrazine and 2,4-D. The addition of HA to the standard synthetic medium reversibly decreased the growth (biomass) of Myriophyllum aquaticum and enhanced the toxicity of individually tested herbicides (isoproturon and dicamba) as well as their binary mixture. The results showed delayed toxic effects of auxin simulators, especially 2,4-D in the Lemna test. The recovery after the exposure to individual photosystem II inhibitors (atrazine and isoproturon) is fast in both plant species, regardless of the presence of HA. In the case of selected mixtures (atrazine + 2,4-D and isoproturon + dicamba), recovery of both plant species was noted, while the efficiency depended on the herbicide concentration in the mixture rather than the presence or absence of HA.
- Published
- 2019
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