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8,236 results on '"Swine diseases"'

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1. Experimental Infection of Domestic Piglets (Sus scrofa) with Rift Valley Fever Virus

2. Health status of free‐ranging pure and cross‐mixed miniature swine population from Northeast Spain

3. Immunohistochemical analysis of the distribution of classical swine fever (CSF) viral antigen in boar-pig hybrids and pigs four weeks after infection

4. Recent advances in cell homeostasis by African swine fever virus-host interactions

5. Epidemiology of Porcine Pseudorabies from 2010 to 2018 in Tianjin, China

6. Potential Use for Serosurveillance of Feral Swine to Map Risk for Anthrax Exposure, Texas, USA

7. Reassortant Influenza A(H1N1)pdm09 Virus in Elderly Woman, Denmark, January 2021

8. Cleavage of E-cadherin by porcine respiratory bacterial pathogens facilitates airway epithelial barrier disruption and bacterial paracellular transmigration

9. Co-infection of pigs with Taenia solium cysticercosis and gastrointestinal parasites in Eastern and Western Uganda

10. Monoglyceride reduces viability of porcine epidemic diarrhoea virus in feed and prevents disease transmission to post‐weaned piglets

11. Transmission dynamics and susceptibility patterns of SARS‐CoV‐2 in domestic, farmed and wild animals: Sustainable One Health surveillance for conservation and public health to prevent future epidemics and pandemics

12. Open reading frame 5 protein of porcine circovirus type 2 induces RNF128 (GRAIL) which inhibits mRNA transcription of interferon-β in porcine epithelial cells

13. First molecular description of Macracanthorhynchus hirudinaceus in wild boars from Italy with pathomorphological and epidemiological insights

14. First molecular evidence of border disease virus in wild boars in Turkey

15. Reverse transcription–enzymatic recombinase amplification coupled with CRISPR-Cas12a for rapid detection and differentiation of PEDV wild-type strains and attenuated vaccine strains

16. Occurrence of Escherichia coli producing extended spectrum β-lactamases in food-producing animals

17. Experimental evaluation of protection and immunogenicity of Streptococcus suis bacterin-based vaccines formulated with different commercial adjuvants in weaned piglets

18. Role of intestinal extracellular matrix-related signaling in porcine epidemic diarrhea virus infection

19. Cellular and humoral immunity following vaccination with two different PCV2 vaccines (containing PCV2a or PCV2a/PCV2b) and challenge with virulent PCV2d

20. Detection of Campylobacter jejuni diversity by clustered regularly interspaced short palindromic repeats (CRISPR) from an animal farm

21. Genetic Diversity of Porcine Circovirus Subtypes from Aborted Sow Fetuses in Vietnam

22. Gastrointestinal parasites of indigenous pigs (Sus domesticus) in south‐central Nepal

23. Influence of Anthropic Environmental-Related Factors on Erysipelas in Wild Boar

24. Spatial distribution of anti-Toxoplasma gondii antibody-positive wild boars in Gifu Prefecture, Japan

25. Lateral flow assays for the detection of African swine fever virus antigen are not fit for field diagnosis of wild boar carcasses

26. Vaccination with virus-like particles of atypical porcine pestivirus inhibits virus replication in tissues of BALB/c mice

27. The risk and mitigation of foot‐and‐mouth disease virus infection of pigs through consumption of contaminated feed

28. Detection of pseudorabies virus with a real‐time recombinase‐aided amplification assay

29. Porcine circovirus 3 in North and South America: Epidemiology and genetic diversity

30. Existence of genetic lineages within Asian genotype of Taenia solium —Genetic characterization based on mitochondrial and ribosomal DNA markers

31. Development of a rapid loop-mediated isothermal amplification (LAMP) assay for visual detection of porcine parvovirus (PPV) and its application

32. Interventions to reduce porcine epidemic diarrhea virus prevalence in feed in a Chinese swine production system: A case study

33. The impact of African swine fever virus on smallholder village pig production: An outbreak investigation in Lao PDR

34. Virulence associated gene profiling and antimicrobial resistance pattern of Streptococcus suis isolated from clinically healthy pigs from North East India

35. Detection of porcine reproductive and respiratory syndrome virus (PRRS) genome fragments and anti­- bodies in chewing ropes allow ­monitoring of PRRS in pig farms

36. Seroprevalence of Toxoplasma gondii and associated risk factors in domestic pigs raised from Cuba

37. Characteristics of Aerococcus viridans isolated from porcine fetuses in Korean farms

38. PRRSV2 genetic diversity defined by RFLP patterns in the United States from 2007 to 2019

39. What do we know about porcine circovirus 3 (PCV3) diagnosis so far?: A review

40. Porcine teschovirus, sapelovirus, and enterovirus in Swiss pigs: multiplex RT-PCR investigation of viral frequencies and disease association

41. Evaluation of oral fluid as an aggregate sample for early detection of African swine fever virus using four independent pen‐based experimental studies

42. Effect of mixing and feed batch sequencing on the prevalence and distribution of African swine fever virus in swine feed

43. Porcine Epidemic Diarrhea Virus Membrane Protein Interacted with IRF7 to Inhibit Type I IFN Production during Viral Infection

44. Effects of three commercial vaccines against porcine parvovirus 1 in pregnant gilts

45. Development of a rapid and sensitive immunochromatographic strip based on EuNPs-ES fluorescent probe for the detection of early Trichinella spiralis-specific IgG antibody in pigs

46. Retrospective surveillance of porcine circovirus 4 in pigs in Inner Mongolia, China, from 2016 to 2018

47. Mycoplasma hyopneumoniae in free-living wild boars in Paraná, Brazil

48. Development of an ELISA for distinguishing convalescent sera with Mycoplasma hyopneumoniae infection from hyperimmune sera responses to bacterin vaccination in pigs

49. Prevalence of coccidia in domestic pigs in China between 1980 and 2019: a systematic review and meta-analysis

50. Three novel immunogenic proteins determined through 2-Dimensional electrophoresis and mass spectrometry with immune serum confer protection against challenge with porcine Pasteurella multocida in mouse models

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