1. Genetic variability in peppers accessions based on morphological, biochemical and molecular traits
- Author
-
Juliano Tadeu Vilela de Resende, Leandro Simões Azeredo Gonçalves, Viviane Yumi Baba, Lígia Erpen-Dalla Corte, Douglas Mariani Zeffa, Renata Mussoi Giacomin, Anderson Yusei Suzuki Fukuji, and Leonel Vinicius Constantino
- Subjects
0106 biological sciences ,Germplasm ,AFLP ,molecular markers ,DPPH ,Materials Science (miscellaneous) ,Agriculture (General) ,01 natural sciences ,S1-972 ,chemistry.chemical_compound ,Cultivar ,Genetic variability ,Capsicum baccatum ,Genetic diversity ,biology ,fruit quality ,food and beverages ,04 agricultural and veterinary sciences ,Phenotypic trait ,biology.organism_classification ,Horticulture ,chemistry ,germplasm bank ,040103 agronomy & agriculture ,0401 agriculture, forestry, and fisheries ,Amplified fragment length polymorphism ,General Agricultural and Biological Sciences ,010606 plant biology & botany - Abstract
The evaluation of genetic diversity among the accessions of a germplasm collection results in information about promising materials suitable for breeding programs. Thus, the goal of this work was to characterize Capsicum baccatum accessions from different Brazilian regions, based on morphological, biochemical and molecular traits, aiming to support chili pepper breeding programs. The fruits were morphologically characterized based on fruit length, diameter, fresh mass and pericarp thickness, and biochemically analyzed for their content in ascorbic and phenolic acids, flavonoid and antioxidant activity by 2,2-diphenyl-1-picrylhydrazyl radical (DPPH•) and ferric reducing antioxidant power (FRAP) assays. All phenotypic traits showed significant differences among the chili pepper accessions, indicating a wide variability. The fruits were also characterized using amplified fragment length polymorphism (AFLP) molecular markers. The combination of six AFLP primers resulted in 1117 bands, 1033 of which were polymorphic. Divergence between accessions was estimated by the Ward’s hierarchical agglomerative clustering method, resulting in three and two clusters for fruit phenotypic traits and molecular data, respectively. In Bayesian analysis, molecular data also clustered the accessions in two groups. There was no association between the phenotypic descriptors and AFLP markers, indicating that both characterizations are important to better understand the genetic variability. Furthermore, it was not possible to group the accessions solely based on their origin for neither phenotypic descriptors and AFLP markers. The accessions G1, G5, G6, and G20 showed interesting characteristics and can be used in breeding programs, aiming the development of Capsicum spp. cultivars with desirable morphological and biochemical traits.
- Published
- 2020