Search

Peanut is an important oil and economic crop in China. The rainy season (April–June) in the downstream Yangtze River in China always leads to waterlogging, which seriously affects plant growth and development. Therefore, understanding the metabolic mechanisms under waterlogging stress is important for future waterlogging tolerance breeding in peanut. In this study, waterlogging treatment was carried out in two different peanut cultivars [Zhonghua 4 (ZH4) and Xianghua08 (XH08)] with different waterlogging tolerance. The data-independent acquisition (DIA) technique was used to quantitatively identify the differentially accumulated proteins (DAPs) between two different cultivars. Meanwhile, the functions of DAPs were predicted, and the interactions between the hub DAPs were analyzed. As a result, a total of 6,441 DAPs were identified in ZH4 and its control, of which 49 and 88 DAPs were upregulated and downregulated under waterlogging stress, respectively, while in XH08, a total of 6,285 DAPs were identified, including 123 upregulated and 114 downregulated proteins, respectively. The hub DAPs unique to the waterlogging-tolerant cultivar XH08 were related to malate metabolism and synthesis, and the utilization of the glyoxylic acid cycle, such as L-lactate dehydrogenase, NAD+-dependent malic enzyme, aspartate aminotransferase, and glutamate dehydrogenase. In agreement with the DIA results, the alcohol dehydrogenase and malate dehydrogenase activities in XH08 were more active than ZH4 under waterlogging stress, and lactate dehydrogenase activity in XH08 was prolonged, suggesting that XH08 could better tolerate waterlogging stress by using various carbon sources to obtain energy, such as enhancing the activity of anaerobic respiration enzymes, catalyzing malate metabolism and the glyoxylic acid cycle, and thus alleviating the accumulation of toxic substances. This study provides insight into the mechanisms in response to waterlogging stress in peanuts and lays a foundation for future molecular breeding targeting in the improvement of peanut waterlogging tolerance, especially in rainy area, and will enhance the sustainable development in the entire peanut industry.

Photosynthesis research in India can be traced back several thousand years, with the mention of the Sun energizing the plants, which form food for all living creatures on the earth (from the Mahabharata, the great epic, ca. 2600 B.C.) and the report of Sage Parasara (ca. 100 B.C.) on the ability of plants to make their own food, due to their pigments. With the pioneering studies by Sir Jagdish Chandra Bose, work on photosynthesis proceeded steadily during the first half of the 20th century. Some of the classic reports during this period are: malate metabolism in Hydrilla, spectrophotometric estimation of chlorophylls, importance of spectral quality for photosynthesis — an indication of two photosystems, photoinactivation of photosynthesis, and importance of flag leaf photosynthesis to grain yield. After the 1960s, there was a burst of research in the areas of physiology and biochemistry of carbon assimilation and photochemistry. A significant transition occurred, before the beginning of new millennium, into the area of molecular biology of chloroplasts, regulation of photosynthesis and stress tolerance. Future research work in India is geared to focus on the following aspects of photosynthesis: elucidation/analysis of genes, molecular biology/evolution of enzymes, development/use of transgenics and modeling.

Many species of nitrogen-fixing bacteroids accumulate substantial amounts of poly-(R)-3-hydroxybutyrate (PHB), indicating that these endosymbionts take up more carbon from their host than can be immediately utilized. PHB is a polyester storage reserve of carbon and reductant that may account for as much as 50% of the bacteroid mass in nodules of some species (eg, soybean). However, its importance in nitrogen fixation is unclear. PHB has been suggested to be a source of oxidizable substrates to help maintain the respiratory demand of bacteroids and to support nitrogen fixation when the supply of photosynthate from the host is reduced, as may occur during extended periods of low light intensity or pod filling (Romanov et al., 1980, Bergersen et al., 1991). On the other hand, some species of bacteroids do not accumulate PHB (Lee, Copeland, 1994), and rhizobial mutants which are unable to synthesise PHB do not appear to have diminished capacity for nitrogen fixation (Povolo et al., 1994, Cevallos et al., 1996).

PHYSIOLOGY AND BIOCHEMISTRy 285 Lactate Production and Lactic Acid Pehydrogenases . .. . . . . . . . . . . .... . . . . . , . . . . . .. . . . . . . . . . . . . . . . . 285 Malate Metabolism .. . . . . . . . ... . . . . . . . . . . . . . . . ... . . ... . . . . . ... . . . . . . . . . . ... ... . . . . ... . . . ... . . . ... . . . . ... . . . . . . . . . . . . . .. 287 Gluconate Metabolism... . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. . . . . . . . . . . . . . . . . . . . . . . . .. . . . . . . . . . . . . . . . . . . . . . . . 289

The specific activities of grape enzymes concerned with malic acid metabolism were determined at various stages of berry development under two temperature regimes. It was found that the lower acidity levels occurring in high temperature grapes at maturity are due to a changed pattern in acid breakdown rather than to reduced malic acid accumulation. The differences in acid disappearance cannot be explained by a shift in relative enzyme activities towards malate consumption with rising temperature.

The responses of stomata on detached epidermis of Commelina communis to light and CO2 have been shown to be strongly dependent on the concentration of KCI in the incubation medium. There was a high sensitivity to the two stimuli in 50 mM KCI, but there were much reduced responses at lower and higher concentrations. It is considered that an appropriate choice of medium is essential if useful physiological studies of stomata are to be made using epidermal strips. At lower KCI concentrations, the ability of the stomata to open is thought to be limited by the availability of K+ ions, and at higher concentrations their ability to close may be affected because of an inhibition of the net efflux of K+. The production of malate was related to KCI concentration, and was largest in the medium containing zero KCI which supported poor stomatal responses to light and CO2It is concluded that malate metabolism is unlikely to play a central part in the changes in guard cell turgor that are brought about by light and CO2.

Abscisic acid (ABA) inhibits in vitro growth of cotton (Gossypium hirsutum L.) fiber and is effective only when applied during the first four days of culture started on the day of anthesis. Abscisic acid causes a small increase in potassium uptake by the ovules and also enhances leakage of potassium from them. During their period of rapid growth, fibers produced by ABA-treated ovules have a higher potassium content and a lower malate content as compared to fibers on untreated control ovules. Results are discussed in the light of earlier reports on the in vitro growth of cotton fiber and effects of abscisic acid on other plant tissues. It is suggested that ABA inhibits fiber growth, in part, by interfering with malate metabolism.

A complete malolactic fermentation was achieved using Saccharomyces cerevisiae strains coexpressing the genes mleS and mae1 coding for the Lactococcus lactis malolactic enzyme and the Schizosaccharomyces pombe malate permease under the control of yeast promoters. The expression level of mae1 greatly influences the kinetics of the reaction by controlling the rate of malate uptake meanwhile a high expression level of mleS induces a partial consumption of malate derived from glucose by the malolactic enzyme. A strain expressing several copies of mae1 and one copy of mleS degrades 3 g/l of malate almost exclusively through the malolactic pathway in 4 days under enological conditions, without metabolic side effects.