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48 results on '"Judith Burstin"'

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1. Meta-analysis of QTL reveals the genetic control of yield-related traits and seed protein content in pea

2. Development of new genetic resources for faba bean (Vicia faba L.) breeding through the discovery of gene-based SNP markers and the construction of a high-density consensus map

3. PeaMUST (Pea MultiStress Tolerance), a multidisciplinary French project uniting researchers, plant breeders, and the food industry

4. Rhizosphere Bacterial Networks, but Not Diversity, Are Impacted by Pea-Wheat Intercropping

5. Genome-Wide Association Mapping for Agronomic and Seed Quality Traits of Field Pea (Pisum sativum L.)

6. Transcriptional Reprogramming of Pea Leaves at Early Reproductive Stages

7. Development of a sequence-based reference physical map of pea (Pisum sativum L.)

8. Co-inoculation of a Pea Core-Collection with Diverse Rhizobial Strains Shows Competitiveness for Nodulation and Efficiency of Nitrogen Fixation Are Distinct traits in the Interaction

9. Comparative Genome-Wide-Association Mapping Identifies Common Loci Controlling Root System Architecture and Resistance to Aphanomyces euteiches in Pea

10. Variability within a pea core collection of LEAM and HSP22, two mitochondrial seed proteins involved in stress tolerance

11. Genome-wide association studies with proteomics data reveal genes important for synthesis, transport and packaging of globulins in legume seeds

12. QTL analysis of frost damage in pea suggests different mechanisms involved in frost tolerance

13. Identification of LATE BLOOMER2 as a CYCLING DOF FACTOR Homolog Reveals Conserved and Divergent Features of the Flowering Response to Photoperiod in Pea

14. De novo construction of a 'Gene-space' for diploid plant genome rich in repetitive sequences by an iterative Process of Extraction and Assembly of NGS reads (iPEA protocol) with limited computing resources

15. Genome-wide association mapping of partial resistance to Aphanomyces euteiches in pea

16. The PeaMUST project: defining ideotypes for the pea crop development

17. Dissecting the proteome of pea mature seeds reveals the phenotypic plasticity of seed protein composition

18. Genomic tools in pea breeding programs: status and perspectives

19. Genetic diversity and trait genomic prediction in a pea diversity panel

20. Genomic Prediction in Pea: Effect of Marker Density and Training Population Size and Composition on Prediction Accuracy

21. Full-length de novo assembly of RNA-seq data in pea (Pisum sativum L.) provides a gene expression atlas and gives insights into root nodulation in this species

22. Development of two major resources for pea genomics: the GenoPea 13.2K SNP Array and a high-density, high-resolution consensus genetic map

23. Functional mapping in pea, as an aid to the candidate gene selection and for investigating synteny with the model legume Medicago truncatula

24. Microsatellite marker polymorphism and mapping in pea (Pisum sativum L.)

25. Dynamics of Exogenous Nitrogen Partitioning and Nitrogen Remobilization from Vegetative Organs in Pea Revealed by 15N in Vivo Labeling throughout Seed Filling

26. Proteome Reference Maps of Vegetative Tissues in Pea. An Investigation of Nitrogen Mobilization from Leaves during Seed Filling

27. Gene-based SNP discovery and genetic mapping in pea

28. Transcriptome sequencing for high throughput SNP development and genetic mapping in Pea

29. Microsatellite polymorphism in Pisum sativum

30. Differential expression of two barley XET‐related genes during coleoptile growth

31. Prediction of Maize Hybrid Silage Performance Using Marker Data: Comparison of Several Models for Specific Combining Ability

32. Combining molecular microbial ecology with ecophysiology and plant genetics for a better understanding of plant-microbial communities' interactions in the rhizosphere

33. Legume Seed Genomics: How to Respond to the Challenges and Potential of a Key Plant Family?

34. A role for an endosperm-localized subtilase in the control of seed size in legumes

35. Using a physiological framework for improving the detection of quantitative trait loci related to nitrogen nutrition in Medicago truncatula

36. Improving protein content and nutrition quality

37. Translational Genomics in Legumes Allowed Placing In Silico 5460 Unigenes on the Pea Functional Map and Identified Candidate Genes in Pisum sativum L

38. A PQL (protein quantity loci) analysis of mature pea seed proteins identifies loci determining seed protein composition

39. Genetic dissection of nitrogen nutrition in pea through a QTL approach of root, nodule, and shoot variability

40. Post-genomics studies of developmental processes in legume seeds

41. Variation in seed protein digestion of different pea (Pisum sativum L.) genotypes by cecectomized broiler chickens :2. Relation between in vivo protein digestibility and pea seed characteristics, and identification of resistant pea polypeptides

42. The flowering locus Hr colocalizes with a major QTL affecting winter frost tolerance in Pisum sativum L

43. UTILLdb, a Pisum sativum in silico forward and reverse genetics tool

44. Developmental genes have pleiotropic effects on plant morphology and source capacity, eventually impacting on seed protein content and productivity in pea

45. Genetic diversity within Pisum sativum using protein- and PCR-based markers

46. Proteomics of Medicago truncatula seed development establishes the time frame of diverse metabolic processes related to reserve accumulation

47. Relationship between phenotypic and marker distances: theoretical and experimental investigations

48. Highly-multiplexed SNP genotyping for genetic mapping and germplasm diversity studies in pea

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