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4. Using Students' Smartphones as Tools to Determine Total Carbohydrates in Beverages.

5. DETERMINATION OF MISCONCEPTIONS ABOUT CARBOHYDRATES.

7. Advances in Understanding of Metabolism of B-Cell Lymphoma: Implications for Therapy.

8. Tools for mammalian glycoscience research.

12. Glycomimetic, Orally Bioavailable LecB Inhibitors Block Biofilm Formation of Pseudomonas aeruginosa

13. Virtual Screening Against Carbohydrate-Binding Proteins : Evaluation and Application to Bacterial Burkholderia ambifaria Lectin

14. Synthesis and Antiparasitic Activity of New Trithiolato-Bridged Dinuclear Ruthenium(II)-arene-carbohydrate Conjugates

15. Effect of Common Ornamental Plants on the Survivorship and Fecundity of the Aedes albopictus (Diptera: Culicidae).

16. Ethnopharmacology of Cuscuta epithymum: A comprehensive review on ethnobotany, phytochemistry, pharmacology and toxicity.

17. Prefrontal Cortex and Hippocampus Inflammation in Mice Fed High-Carbohydrate or High-Fat Diets

18. High carbohydrate diet induced endoplasmic reticulum stress and oxidative stress, promoted inflammation and apoptosis, impaired intestinal barrier of juvenile largemouth bass (Micropterus salmoides)

19. Structural changes of lignin-carbohydrate complexes (LCCs) from Chinese quince fruits during the sequential fractionation of pectic and hemicellulosic polysaccharides

20. The carbohydrate-active enzyme database: functions and literature

21. Quantifying Carbohydrate-Active Enzyme Activity with Glycoprotein Substrates Using Electrospray Ionization Mass Spectrometry and Center-of-Mass Monitoring

22. Carpobrotus edulis (L.) N.E.Br. extract as a skin preserving agent: From traditional medicine to scientific validation

23. RNASeq analysis of drought-stressed guayule reveals the role of gene transcription for modulating rubber, resin, and carbohydrate synthesis

24. Analysis of carbohydrates and glycoconjugates by matrix‐assisted laser desorption/ionization mass spectrometry: An update for 2017–2018

25. Biochemical and morphological characterization of freshwater microalga Tetradesmus obliquus (Chlorophyta: Chlorophyceae)

26. Drought affects the fate of non-structural carbohydrates in hinoki cypress

27. Structural Characterization of Lignin-Carbohydrate Complexes (LCCs) and Their Biotransformation by Intestinal Microbiota In Vitro

28. Current perspective on wastewater treatment using photobioreactor for Tetraselmis sp.: an emerging and foreseeable sustainable approach

29. Cotyledon loss of Astragalus membranaceus hindered seedling establishment through mineral element reallocation and carbohydrate depletion

30. Sarcospan increases laminin-binding capacity of α-dystroglycan to ameliorate DMD independent of Galgt2

31. Chemical composition of selected marine microalgae, with emphasis on lipid and carbohydrate production for potential use as feed resources

32. Human Galectin-1 in Multiple Cancers: A Privileged Molecular Target in Oncology

33. Postharvest physiology of cut flowers

34. Analysis of microalgal growth kinetic model and carbohydrate biosynthesis cultivated using agro-industrial waste residuals as carbon source

35. Probiotic supplements alleviate gestational diabetes mellitus by restoring the diversity of gut microbiota: a study based on 16S rRNA sequencing

36. Carbohydrate epitopes currently recognized as targets for IgE antibodies

37. Increase in carbohydrate content and variation in microbiome are related to the drought tolerance of Codonopsis pilosula

38. Ex-foliar application of glycine betaine and its impact on protein, carbohydrates and induction of ROS scavenging system during drought stress in flax (Linum usitatissimum)

39. Temperature memory and non-structural carbohydrates mediate legacies of a hot drought in trees across the southwestern USA

40. Large seasonal fluctuations in whole-tree carbohydrate reserves: is storage more dynamic in boreal ecosystems?

41. Nuclear magnetic resonance‐based chemical signature and nutritional discrimination of <scp> Macrotyloma uniflorum </scp> accessions from the alpine Himalayas

42. Early origin of sweet perception in the songbird radiation

43. Hydration to Maximize Performance and Recovery: Knowledge, Attitudes, and Behaviors Among Collegiate Track and Field Throwers

44. Fueling Gut Microbes: A Review of the Interaction between Diet, Exercise, and the Gut Microbiota in Athletes

45. Genome-wide association mapping of lentil (Lens culinaris Medikus) prebiotic carbohydrates toward improved human health and crop stress tolerance

46. Asparagine Tautomerization in Glycosyltransferase Catalysis. The Molecular Mechanism of Protein O-Fucosyltransferase 1

47. A round up on some of the latest in the chemistry and biology of carbohydrates and carbohydrate-processing enzymes.

48. The Assembly of Cell Membranes.

49. Molecular basis for recognition of the Group A Carbohydrate backbone by the PlyC streptococcal bacteriophage endolysin

50. A review of Vicieae lectins studies: End of the book or a story in the writing?

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