Gema Herrero Corral, Rafael Soares Correa de Souza, Kellye Eversole, Joseph Selvin, Aaron M. Walsh, Michael Schloter, Gabriele Berg, G. Seghal Kiran, James Macklin, Luca Simone Cocolin, Michael Wagner, Tomislav Cernava, Xiaoyulong Chen, Angela Sessitsch, Doreen Fischer, Daria Rybakova, Nelson Lima, M.J. Ryan, Brajesh K. Singh, Linda L. Kinkel, Emmanuelle Maguin, Alexander Loy, Lene Lange, Leo van Overbeek, Tim H. Mauchline, Bettina Schelkle, Hugo Roume, Maria Kazou, Hauke Smidt, Birgit Mitter, Marie Christine Champomier Vergès, Ryan McClure, Inga Sarand, Trevor C. Charles, Graz University of Technology [Graz] (TU Graz), Helmholtz-Zentrum München (HZM), MICrobiologie de l'ALImentation au Service de la Santé (MICALIS), AgroParisTech-Université Paris-Saclay-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE), University of Waterloo [Waterloo], Metagenom Bio, Guizhou Medical University (贵州医科大学), Department of Agricultural, Forestry, and Food Sciences, University of Turin, International Alliance for Phytobiomes Research, Département Microbiologie et Chaîne Alimentaire (MICA), Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE), Agricultural University of Athens, University of Minnesota, St Paul, MN United States, Bioeconomy, Research and Advisory, University of Minho [Braga], University of Vienna [Vienna], Agriculture and Agri-Food [Ottawa] (AAFC), Rothamsted Research, Pacific Northwest National Laboratory (PNNL), Austrian Institute of Technology [Vienna] (AIT), CABI [Egham], Tallinn University of Technology (TTÜ), Wageningen University and Research [Wageningen] (WUR), EUFIC—European Food Information Council, MetaGenoPolis (MGP (US 1367)), Pondicherry University, Partenaires INRAE, Universidade Estadual de Campinas (UNICAMP), Western Sydney University, Teagasc Food Research Centre [Fermoy, Ireland], European Project: 818116,MicrobiomeSupport, Helmholtz Zentrum München = German Research Center for Environmental Health, Department of Agricultural, Forestry and Food Sciences, Università degli studi di Torino = University of Turin (UNITO), Département Microbiologie et Chaîne Alimentaire - INRAE (MICA), Agriculture and Agri-Food (AAFC), Biotechnology and Biological Sciences Research Council (BBSRC), Universidade Estadual de Campinas = University of Campinas (UNICAMP), European Project: 818116,H2020-SFS-2018-2020,MicrobiomeSupport (2018), European Union, Technische Universität Graz (TU Graz), Graz University of Technology, Department of Agricultural Forest and Food Sciences, Eversole Associates, Universidade do Minho, School of Integrative Plant Science, Cornell Univ., Department of Agrotechnology and Food Sciences [Wageningen], Wageningen University and Research Centre [Wageningen] (WUR), MetaGenoPolis, Institut National de la Recherche Agronomique (INRA), Western Sydney University (UWS), SANOFI (Research and Development), Research and Development, Research Unit Comparative Microbiome Analysis (COMI), Microbiota Interaction with Human and Animal (MIHA), and Université Paris-Saclay, INRAE, AgroParisTech, Micalis Institute