1. Synthesis of both enantiomers of lycoperdic acid, an unusual mushroom-derived amino acid
- Author
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Mikiko Kunisawa, Ryutaro Ishiuchi, Ryo Katsuta, Ken Ishigami, Tomoo Nukada, and Arata Yajima
- Subjects
Ketone ,Stereochemistry ,Diol ,Chemistry Techniques, Synthetic ,010402 general chemistry ,01 natural sciences ,Applied Microbiology and Biotechnology ,Biochemistry ,Analytical Chemistry ,Lactones ,chemistry.chemical_compound ,Amino Acids ,Molecular Biology ,chemistry.chemical_classification ,Bicyclic molecule ,biology ,010405 organic chemistry ,Chemistry ,Organic Chemistry ,Lycoperdon perlatum ,Stereoisomerism ,General Medicine ,Glutamic acid ,biology.organism_classification ,0104 chemical sciences ,Amino acid ,Dicarboxylic acid ,Enantiomer ,Agaricales ,Biotechnology - Abstract
An efficient synthesis of both enantiomers of lycoperdic acid, a 4-hydroxyglutamic acid derivative from edible mushroom Lycoperdon perlatum, was achieved from a chiral aminoalcohol. The key steps were a stereoselective introduction of a C3 unit into a bicyclic ketone and oxidative cleavage of a cyclic vicinal diol into a dicarboxylic acid. This report provides the first synthesis of (−)-lycoperdic acid.
- Published
- 2021
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