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Diversifying agricultural landscapes may mitigate biodiversity declines and improve pest management. Yet landscapes are rarely managed to suppress pests, in part because researchers seldom measure key variables related to pest outbreaks and insecticides that drive management decisions. We used a 13-year government database to analyse landscape effects on European grapevine moth (Lobesia botrana) outbreaks and insecticides across c. 400 Spanish vineyards. At harvest, we found pest outbreaks increased four-fold in simplified, vineyard-dominated landscapes compared to complex landscapes in which vineyards are surrounded by semi-natural habitats. Similarly, insecticide applications doubled in vineyard-dominated landscapes but declined in vineyards surrounded by shrubland. Importantly, pest population stochasticity would have masked these large effects if numbers of study sites and years were reduced to typical levels in landscape pest-control studies. Our results suggest increasing landscape complexity may mitigate pest populations and insecticide applications. Habitat conservation represents an economically and environmentally sound approach for achieving sustainable grape production.

The idea that noncrop habitat enhances pest control and represents a win-win opportunity to conserve biodiversity and bolster yields has emerged as an agroecological paradigm. However, while noncrop habitat in landscapes surrounding farms sometimes benefits pest predators, natural enemy responses remain heterogeneous across studies and effects on pests are inconclusive. The observed heterogeneity in species responses to noncrop habitat may be biological in origin or could result from variation in how habitat and biocontrol are measured. Here, we use a pest-control database encompassing 132 studies and 6,759 sites worldwide to model natural enemy and pest abundances, predation rates, and crop damage as a function of landscape composition. Our results showed that although landscape composition explained significant variation within studies, pest and enemy abundances, predation rates, crop damage, and yields each exhibited different responses across studies, sometimes increasing and sometimes decreasing in landscapes with more noncrop habitat but overall showing no consistent trend. Thus, models that used landscape-composition variables to predict pest-control dynamics demonstrated little potential to explain variation across studies, though prediction did improve when comparing studies with similar crop and landscape features. Overall, our work shows that surrounding noncrop habitat does not consistently improve pest management, meaning habitat conservation may bolster production in some systems and depress yields in others. Future efforts to develop tools that inform farmers when habitat conservation truly represents a win-win would benefit from increased understanding of how landscape effects are modulated by local farm management and the biology of pests and their enemies.

Natural habitat may deliver ecosystem services to agriculture through the provision of natural enemies of agricultural pests. Natural or non-crop habitat has strongly positive effects on natural enemies in cropland, but the resulting impact on pests is not as well established. This study measured weekly natural enemy (syrphid fly larvae) and pest (cabbage aphid) abundances in Central California broccoli fields for three years. Abundance of syrphid fly larvae increased strongly with the proportion of natural habitat surrounding the farm. As the density of syrphid fly larvae increased, weekly aphid population growth rates slowed, such that aphid densities just prior to harvest were lowest in farms with natural habitat. These landscape-mediated impacts of syrphids on aphids were not evident when data were aggregated into annual averages, a common metric in research on pest control services. We suggest that higher temporal resolution of data for natural enemy and pest abundance can reveal top-down control that is otherwise masked by seasonal and interannual variation in environmental factors. © 2013 Elsevier B.V.

Numerous studies show that landscape simplification reduces abundance and diversity of natural enemies in agroecosystems, but its effect on natural pest control remains poorly quantified. Further, natural enemy impacts on pest populations have usually been estimated for a limited number of taxa and have not considered interactions among predator species. In a quantitative synthesis with data collected from several cropping systems in Europe and North America, we analyzed how the level and within-field spatial stability of natural pest control services was related to the simplification of the surrounding landscape. All studies used aphids as a model species and exclusion cages to measure aphid pest control. Landscape simplification was quantified by the proportion of cultivated land within a 1 km radius around each plot. We found a consistent negative effect of landscape simplification on the level of natural pest control, despite interactions among enemies. Average level of pest control was 46% lower in homogeneous landscapes dominated by cultivated land, as compared with more complex landscapes. Landscape simplification did not affect the amount of positive or negative interactions among ground-dwelling and vegetation-dwelling predators, or the within-field stability of pest control. Our synthesis demonstrates that agricultural intensification through landscape simplification has negative effects on the level of natural pest control with important implications for management to maintain and enhance ecosystem services in agricultural landscapes. Specifically, preserving and restoring semi-natural habitats emerges as a fundamental first step to maintain and enhance pest control services provided by predatory arthropods to agriculture. [ABSTRACT FROM AUTHOR]

The article presents information about the effect of habitat complexity across scales on pest suppression of the cabbage aphid Brevicoryne brassicae in broccoli. It mentions that pest control services provided by nature impact the relationship between agricultural pests and their enemies. It also states that aphid can be overwhelmed by high rates of pest reproduction or colonization from nearby source habitat.