1. Purification and immunoglobulin E-binding properties of peanut allergen Ara h 6: Evidence for cross-reactivity with Ara h 2
- Author
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Koppelman, S.J., Jong, G.A.H.de, Laaper-Ertmann, M. de, Peeters, K.A.B.M., Knulst, A.C., Hefle, S.L., and Knol, E.F.
- Subjects
Nutrition Safety ,double blind procedure ,Skin prick test ,prick test ,Ara h 2 allergen ,Cross Reactions ,antigen antibody reaction ,immunoglobulin E ,peanut agglutinin ,Ara h 6 allergen ,Antibody Specificity ,Albumins ,protein purification ,Basophil ,Hypersensitivity ,Humans ,controlled study ,antigen binding ,human ,Amino Acid Sequence ,cross reaction ,Glycoproteins ,Innovation Policy ,Plant Proteins ,carboxy terminal sequence ,epitope ,clinical article ,controlled clinical trial ,basophil degranulation ,human cell ,Allergen ,adult ,article ,peanut allergy ,molecular weight ,clinical trial ,sequence homology ,Allergens ,monomer ,matrix assisted laser desorption ionization time of flight mass spectrometry ,Recombinant Proteins ,unclassified drug ,Basophils ,Peanut ,priority journal ,protein analysis ,amino terminal sequence ,IgE ,immunoblotting - Abstract
Background: IgE-binding peanut proteins smaller than 15 kDa were previously identified as potential allergens in the majority of our peanut allergic population. Objective: To characterize the novel allergen in order to determine whether it was similar to one of the thus far identified recombinant peanut allergens (Ara h 1-7). Methods: An IgE-binding protein of
- Published
- 2005