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1. Species and temperature-dependent fermentative aptitudes of Mrakia genus for innovative brewing.

2. Tradeoffs in hyphal traits determine mycelium architecture in saprobic fungi.

3. Three new species of Tremellomycetes isolated from maize and northern wild rice.

4. Jaminaea pallidilutea sp. nov. (Microstromatales), a basidiomycetous yeast isolated from plant material of mangrove forests in Iran.

5. Cryptotrichosporon argae sp. nov., Cryptotrichosporon brontae sp. nov. and Cryptotrichosporon steropae sp. nov., isolated from forest soils.

6. Sugiyamaella mastotermitis sp. nov. and Papiliotrema odontotermitis f.a., sp. nov. from the gut of the termites Mastotermes darwiniensis and Odontotermes obesus.

7. Yeast biogeography and the effects of species recognition approaches: the case study of widespread basidiomycetous species from birch forests in Russia.

8. Nectar sugars and bird visitation define a floral niche for basidiomycetous yeast on the Canary Islands.

9. Basidiomycetous yeasts from boletales fruiting bodies and their interactions with the mycoparasite Sepedonium chrysospermum and the host fungus Paxillus.

11. Trends in yeast diversity discovery

12. Nectar sugars and bird visitation define a floral niche for basidiomycetous yeast on the Canary Islands

13. Multigene Assessment of the Species Boundaries and Sexual Status of the Basidiomycetous Yeasts Cryptococcus flavescens and C. terrestris (Tremellales).

14. Contrasting phylogenetic patterns of anther smuts (Pucciniomycotina: Microbotryum) reflect phylogenetic patterns of their caryophyllaceous hosts.

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