12 results on '"Karley, Alison J."'
Search Results
2. Uptake of silicon in barley under contrasting drought regimes.
- Author
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Wade, Ruth N., Donaldson, Sarah M., Karley, Alison J., Johnson, Scott N., and Hartley, Sue E.
- Subjects
BARLEY ,DROUGHTS ,DROUGHT management ,RAINFALL frequencies ,RAINFALL ,PLANT-water relationships ,LEAF growth ,PLANT cells & tissues - Abstract
Purpose: Silicon (Si) accumulation in plant tissues plays a vital role in alleviating biotic and abiotic stresses, including drought. Temperate regions are predicted to experience reductions in the quantity and frequency of rainfall events, potentially impacting plant Si uptake via the transpiration stream. Despite the importance for predicting plant responses to Si amendments, the effects of changes in rainfall patterns on Si uptake in cereals have not been characterised. Methods: Five watering regimes were applied based on predicted precipitation scenarios, varying the quantity of water delivered (ambient, 40% or 60% reduction) and watering frequency (40% reduction in quantity, applied 50% or 25% of ambient frequency), and the effects on growth and leaf Si concentrations of a barley landrace and cultivar were determined. Results: Reductions in the quantity of water reduced plant growth and yield, whereas reducing the watering frequency had little impact on growth, and in some cases partially ameliorated the negative effects of drought. Reductions in quantity of water lowered leaf Si concentrations in both the cultivar and landrace, although this effect was alleviated under the drought/deluge watering regime. The landrace had greater leaf Si concentration than the cultivar regardless of watering regime, and under ambient watering deposited Si in all cells between trichomes, whereas the cultivar exhibited gaps in Si deposition. Conclusion: The impact of future reductions in rainfall on barley productivity will depend upon how the water is delivered, with drought/deluge events likely to have smaller effects on yield and on Si uptake than continuous drought. [ABSTRACT FROM AUTHOR]
- Published
- 2022
- Full Text
- View/download PDF
3. Drought stress increases the expression of barley defence genes with negative consequences for infesting cereal aphids.
- Author
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Leybourne, Daniel J, Valentine, Tracy A, Binnie, Kirsty, Taylor, Anna, Karley, Alison J, and Bos, Jorunn I B
- Subjects
DROUGHTS ,RHOPALOSIPHUM padi ,RUSSIAN wheat aphid ,APHIDS ,OATS ,BARLEY ,PLANT physiology - Abstract
Crops are exposed to myriad abiotic and biotic stressors with negative consequences. Two stressors that are expected to increase under climate change are drought and infestation with herbivorous insects, including important aphid species. Expanding our understanding of the impact drought has on the plant–aphid relationship will become increasingly important under future climate scenarios. Here we use a previously characterized plant–aphid system comprising a susceptible variety of barley, a wild relative of barley with partial aphid resistance, and the bird cherry-oat aphid to examine the drought–plant–aphid relationship. We show that drought has a negative effect on plant physiology and aphid fitness, and provide evidence to suggest that plant resistance influences aphid responses to drought stress. Furthermore, we show that the expression of thionin genes, plant defensive compounds that contribute to aphid resistance, increase in susceptible plants exposed to drought stress but remain at constant levels in the partially resistant plant, suggesting that they play an important role in determining the success of aphid populations. This study highlights the role of plant defensive processes in mediating the interactions between the environment, plants, and herbivorous insects. [ABSTRACT FROM AUTHOR]
- Published
- 2022
- Full Text
- View/download PDF
4. Does crop genetic diversity support positive biodiversity effects under experimental drought?
- Author
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Brooker, Rob W., Hewison, Richard, Mitchell, Carolyn, Newton, Adrian C., Pakeman, Robin J., Schöb, Christian, and Karley, Alison J.
- Subjects
GENETIC variation ,PLANT diversity ,AGRICULTURAL productivity ,HERBICIDES ,CROPS ,PLANT productivity ,DROUGHTS ,WEEDS - Abstract
Enhancing diversity within crop systems can have benefits including increased resource use efficiency and productivity, and increased control of weeds, pests and diseases. Some benefits are expected to operate through biodiversity-driven insurance effects, whereby enhanced diversity increases the chance that a system component can compensate for the impacts of adverse environmental conditions. Studies of insurance effects in natural and agricultural systems have provided equivocal results. As insurance effects are expected to play a key role in helping to maintain crop production in more variable future climates (for example under periodic drought), it is essential to know when and how they operate and interact with other potentially beneficial biodiversity-function effects. Using barley as a model crop, and pot-based plant communities, we studied the interactive effects of barley cultivar diversity and drought stress on plant productivity and the response of agricultural weeds, fungal disease, and aphids. Drought reduced barley and weed biomass, but there were no interactive effects of drought and cultivar diversity on plant productivity. Increased cultivar diversity enhanced weed suppression, potentially as a result of reduced functional space availability, and reduced disease severity on a susceptible cultivar; these effects were consistent irrespective of drought. Aphid responses were more complex, with idiosyncratic response patterns on individual cultivars. Overall, we found no evidence of an insurance effect of enhanced cultivar diversity for the negative impact of drought on crop productivity, but our results indicate that other positive biodiversity effects (weed and disease suppression) are maintained under drought. However, it is clear that not all potentially-beneficial biodiversity effects respond in the same manner. Field trials are now needed to explore whether a range of responses also occur in crop field settings, whether these can be expected to occur predictably under a range of environmental conditions, and how these then impact on crop production. [ABSTRACT FROM AUTHOR]
- Published
- 2021
- Full Text
- View/download PDF
5. DIVERSify-ing for sustainability using cereal-legume 'plant teams'
- Author
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Karley, Alison J, Newton, Adrian C, Brooker, Rob W, Pakeman, Robin J, Guy, David, Mitchell, Carolyn, Iannetta, Pietro P M, Weih, Martin, Scherber, Christoph, and Kiaer, Lars
- Subjects
diversification ,wheat ,pea ,barley ,intercropping ,faba bean - Abstract
Increasing the diversity of crop systems could enhance and stabilise crop yields while increasing sustainability. We report preliminary findings from two trials at the James Hutton Institute, UK, aiming to optimise the performance of spring cereal-legume species mixtures or ‘plant teams’. Commercial cereal and legume cultivars were tested for their performance in plant teams (compared to monocultures) under conventional and reduced input management. Wheat-faba bean plant teams were grown for silage and barley-pea plant teams were grown for grain. Over-yielding of species mixtures was detected in both trials. The best performing wheat-faba bean combinations contained the wheat variety Tybalt, while those based on the pea varieties Ingrid and Daytona combined with barley cultivars RGT Planet or KWS Sassy performed best in barley-pea plant teams. Preliminary analysis of plant traits is used to identify the mechanisms promoting productivity in these plant teams. These results were reported at the 'Advances in Legume Science and Practice' conference of the Association of Applied Biologists in Glasgow (2018).
- Published
- 2018
6. Defence gene expression and phloem quality contribute to mesophyll and phloem resistance to aphids in wild barley.
- Author
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Leybourne, Daniel J, Valentine, Tracy A, Robertson, Jean A H, Pérez-Fernández, Estefania, Main, Angela M, Karley, Alison J, and Bos, Jorunn I B
- Subjects
RUSSIAN wheat aphid ,BARLEY ,GENE expression ,HORDEUM ,PHLOEM ,RHOPALOSIPHUM padi ,AGRICULTURAL pests - Abstract
Aphids, including the bird cherry-oat aphid (Rhopalosiphum padi), are significant agricultural pests. The wild relative of barley, Hordeum spontaneum 5 (Hsp5), has been described to be partially resistant to R. padi , with this resistance proposed to involve higher thionin and lipoxygenase gene expression. However, the specificity of this resistance to aphids and its underlying mechanistic processes are unknown. In this study, we assessed the specificity of Hsp5 resistance to aphids and analysed differences in aphid probing and feeding behaviour on Hsp5 and a susceptible barley cultivar (Concerto). We found that partial resistance in Hsp5 to R. padi extends to two other aphid pests of grasses. Using the electrical penetration graph technique, we show that partial resistance is mediated by phloem- and mesophyll-based resistance factors that limit aphid phloem ingestion. To gain insight into plant traits responsible for partial resistance, we compared non-glandular trichome density, defence gene expression, and phloem composition of Hsp5 with those of the susceptible barley cultivar Concerto. We show that Hsp5 partial resistance involves elevated basal expression of thionin and phytohormone signalling genes, and a reduction in phloem quality. This study highlights plant traits that may contribute to broad-spectrum partial resistance to aphids in barley. [ABSTRACT FROM AUTHOR]
- Published
- 2019
- Full Text
- View/download PDF
7. Crop presence, but not genetic diversity, impacts on the rare arable plant <italic>Valerianella rimosa</italic>.
- Author
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Brooker, Rob W., Karley, Alison J., Morcillo, Luna, Newton, Adrian C., Pakeman, Robin J., and Schöb, Christian
- Subjects
- *
BIODIVERSITY , *ABIOTIC environment , *AGRICULTURAL ecology - Abstract
: Intensive farming affects farmland biodiversity, and some arable plants in particular. Increasing crop genetic diversity can increase crop productivity or resilience and could also benefit rare arable plants.Background : We examined whether barley presence, sowing density and genetic diversity impacted the rare plantAims Valerianella rimosa and explored possible underlying mechanisms. : In a field study near Dundee, Scotland, we sowed plots of five single barley genotypes, and all five genotypes combined, at three densities; we also had barley-free plots.Methods Valerianella seeds were sown into half of all plots. Measured responses included early-season cover and harvest biomass of barley and common weeds, abiotic parameters (soil moisture, light) and establishment, biomass and seed production byV. rimosa . : Barley presence promotedResults V. rimosa establishment early in the growing season, but without barley density or genetic diversity effects. By harvest, the impact of barley presence onV. rimosa abundance was lost; there were no effects onValerianella seed production. Barley negatively impacted common weeds, butV. rimosa did not benefit from any indirect facilitation by barley, being bigger without barley. : Early beneficial effects of barley onConclusions V. rimosa abundance appear offset by late-season competition. However, limited impacts of barley onV. rimosa reproductive success, and negative impacts on common weeds, indicate crops might play a role in conservation management of rare arable plants by creating space in the weed community. [ABSTRACT FROM AUTHOR]- Published
- 2017
- Full Text
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8. Impact of predicted precipitation scenarios on multitrophic interactions.
- Author
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Wade, Ruth N., Karley, Alison J., Johnson, Scott N., Hartley, Sue E., and Bell, James R.
- Subjects
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METEOROLOGICAL precipitation , *MULTITROPHIC interactions (Ecology) , *BARLEY , *WIREWORMS , *SITOBION avenae , *RHOPALOSIPHUM padi - Abstract
Predicted changes in the frequency and intensity of extreme rainfall events in the UK have the potential to disrupt terrestrial ecosystem function. However, responses of different trophic levels to these changes in rainfall patterns, and the underlying mechanisms, are not well-characterised., This study aimed to investigate how changes in both the quantity and frequency of rainfall events will affect the outcome of interactions between plants, insect herbivores (above- and below-ground) and natural enemies., Hordeum vulgare L. plants were grown in controlled conditions and in the field, and subjected to three precipitation scenarios: ambient (based on a local 10 year average rainfall); continuous drought (40% reduction compared with ambient); drought/deluge (40% reduction compared to ambient at a reduced frequency). The effects of these watering regimes and wireworm ( Agriotes species) root herbivory on the performance of the plants, aphid herbivores above-ground ( Sitobion avenae, Metapolophium dirhodum, and Rhopalosiphum padi), and natural enemies of aphids including ladybirds ( Harmonia axyridis) were assessed from measurements of plant growth, insect abundance and mass, and assays of feeding behaviour., Continuous drought decreased plant biomass, whereas reducing the frequency of watering events did not affect plant biomass but did alter plant chemical composition. In controlled conditions, continuous drought ameliorated the negative impact of wireworms on plant biomass., Compared with the ambient treatment, aphid mass was increased by 15% when feeding on plants subjected to drought/deluge; and ladybirds were 66% heavier when feeding on these aphids but this did not affect ladybird prey choice. In field conditions, wireworms feeding below-ground reduced the number of shoot-feeding aphids under ambient and continuous drought conditions but not under drought/deluge., Predicted changes in both the frequency and intensity of precipitation events under climate change have the potential to limit plant growth, but reduce wireworm herbivory, whilst simultaneously promoting above-ground aphid numbers and mass, with these effects transferring to the third trophic level. Understanding the effect of future changes in the precipitation on species interactions is critical for determining their potential impact on ecosystem functioning and constructing accurate predictions under global change scenarios., A is available for this article. [ABSTRACT FROM AUTHOR]
- Published
- 2017
- Full Text
- View/download PDF
9. Intraspecific genetic diversity and composition modify species-level diversity-productivity relationships.
- Author
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Schöb, Christian, Kerle, Sarah, Karley, Alison J., Morcillo, Luna, Pakeman, Robin J., Newton, Adrian C., and Brooker, Rob W.
- Subjects
BARLEY ,GENETIC speciation ,PLANT hybridization ,GENOTYPES ,BIOMASS - Abstract
Biodiversity regulates ecosystem functions such as productivity, and experimental studies of species mixtures have revealed selection and complementarity effects driving these responses. However, the impacts of intraspecific genotypic diversity in these studies are unknown, despite it forming a substantial part of the biodiversity., In a glasshouse experiment we constructed plant communities with different levels of barley ( Hordeum vulgare) genotype and weed species diversity and assessed their relative biodiversity effects through additive partitioning into selection and complementarity effects., Barley genotype diversity had weak positive effects on aboveground biomass through complementarity effects, whereas weed species diversity increased biomass predominantly through selection effects. When combined, increasing genotype diversity of barley tended to dilute the selection effect of weeds., We interpret these different effects of barley genotype and weed species diversity as the consequence of small vs large trait variation associated with intraspecific barley diversity and interspecific weed diversity, respectively. The different effects of intra- vs interspecific diversity highlight the underestimated and overlooked role of genetic diversity for ecosystem functioning. [ABSTRACT FROM AUTHOR]
- Published
- 2015
- Full Text
- View/download PDF
10. Genotypic variation in the ability of landraces and commercial cereal varieties to avoid manganese deficiency in soils with limited manganese availability: is there a role for root-exuded phytases?
- Author
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George, Timothy S., French, Andrew S., Brown, Lawrie K., Karley, Alison J., White, Philip J., Ramsay, Luke, and Daniell, Tim J.
- Subjects
MANGANESE in soils ,CROP yields ,PLANT nutrition ,BARLEY ,INOSITOL phosphates - Abstract
The marginal agricultural-systems of the Machair in the Western Isles of Scotland often have limited micronutrient availability because of alkaline soils. Traditional landraces of oats, barley and rye are thought to be better adapted to cope with the limited manganese (Mn) availability of these soils. When commercial cultivars are grown on the Machair, limited Mn-availability reduces crop yield and quality. We hypothesised that traditional cereal landraces selected on the Machair acquire Mn more effectively and that this could be linked to exudation of phytase from roots which would release Mn complexed with inositol phosphates. Growth and Mn-acquisition of five landraces and three commercial cultivars of barley and oats were determined in Machair soil. In addition, root phytase activities were assayed under Mn-starvation and sufficiency in hydroponics. In Machair soil, landraces had greater capacity for acquiring Mn and a greater ability to achieve maximum yield compared to the commercial cultivars. Under Mn-starvation, root phytase exudation was upregulated in all plants, suggesting that this trait might allow cereals to acquire more Mn when Mn-availability is limited. In the landraces, exuded phytase activity related positively to relative Mn-accumulation, whereas in the commercial cultivars this relationship was negative, suggesting that this trait may be secondary to an efficiency trait that has been lost from commercial germplasm by breeding. This research shows that cereal landraces possess traits that could be useful for improving the Mn-acquisition of commercial varieties. Exploiting the genetic diversity of landraces could improve the sustainability of agriculture on marginal calcareous lands globally. [ABSTRACT FROM AUTHOR]
- Published
- 2014
- Full Text
- View/download PDF
11. DIVERSify-ing for sustainability using cereal-legume 'plant teams'
- Author
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Karley, Alison J, Newton, Adrian C, Brooker, Rob W, Pakeman, Robin J, Guy, David, Mitchell, Carolyn, Iannetta, Pietro P M, Weih, Martin, Scherber, Christoph, and Kiaer, Lars
- Subjects
2. Zero hunger ,diversification ,wheat ,pea ,barley ,intercropping ,faba bean - Abstract
Increasing the diversity of crop systems could enhance and stabilise crop yields while increasing sustainability. We report preliminary findings from two trials at the James Hutton Institute, UK, aiming to optimise the performance of spring cereal-legume species mixtures or ‘plant teams’. Commercial cereal and legume cultivars were tested for their performance in plant teams (compared to monocultures) under conventional and reduced input management. Wheat-faba bean plant teams were grown for silage and barley-pea plant teams were grown for grain. Over-yielding of species mixtures was detected in both trials. The best performing wheat-faba bean combinations contained the wheat variety Tybalt, while those based on the pea varieties Ingrid and Daytona combined with barley cultivars RGT Planet or KWS Sassy performed best in barley-pea plant teams. Preliminary analysis of plant traits is used to identify the mechanisms promoting productivity in these plant teams. These results were reported at the 'Advances in Legume Science and Practice' conference of the Associationof Applied Biologistsin Glasgow (2018).
12. DIVERSify-ing for sustainability using cereal-legume 'plant teams'
- Author
-
Karley, Alison J, Newton, Adrian C, Brooker, Rob W, Pakeman, Robin J, Guy, David, Mitchell, Carolyn, Iannetta, Pietro P M, Weih, Martin, Scherber, Christoph, and Kiaer, Lars
- Subjects
2. Zero hunger ,diversification ,wheat ,pea ,barley ,intercropping ,faba bean - Abstract
Increasing the diversity of crop systems could enhance and stabilise crop yields while increasing sustainability. We report preliminary findings from two trials at the James Hutton Institute, UK, aiming to optimise the performance of spring cereal-legume species mixtures or ‘plant teams’. Commercial cereal and legume cultivars were tested for their performance in plant teams (compared to monocultures) under conventional and reduced input management. Wheat-faba bean plant teams were grown for silage and barley-pea plant teams were grown for grain. Over-yielding of species mixtures was detected in both trials. The best performing wheat-faba bean combinations contained the wheat variety Tybalt, while those based on the pea varieties Ingrid and Daytona combined with barley cultivars RGT Planet or KWS Sassy performed best in barley-pea plant teams. Preliminary analysis of plant traits is used to identify the mechanisms promoting productivity in these plant teams. These results were reported at the 'Advances in Legume Science and Practice' conference of the Association of Applied Biologists in Glasgow (2018).
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