1. Comprehensive Characterization of the C3HC4 RING Finger Gene Family in Potato ( Solanum tuberosum L.): Insights into Their Involvement in Anthocyanin Biosynthesis.
- Author
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Chen L, Li Y, Zhu J, Li Z, Wang W, Qi Z, Li D, Yao P, Bi Z, Sun C, Liu Y, and Liu Z
- Subjects
- Phylogeny, Transcription Factors genetics, Transcription Factors metabolism, Promoter Regions, Genetic, Gene Expression Regulation, Plant, Plant Proteins genetics, Plant Proteins metabolism, Anthocyanins metabolism, Solanum tuberosum genetics, Solanum tuberosum metabolism
- Abstract
The C3HC4 RING finger gene (RING-HC) family is a zinc finger protein crucial to plant growth. However, there have been no studies on the RING-HC gene family in potato. In this study, 77 putative StRING-HC s were identified in the potato genome and grouped into three clusters based on phylogenetic relationships, the chromosome distribution, gene structure, conserved motif, gene duplication events, and synteny relationships, and cis -acting elements were systematically analyzed. By analyzing RNA-seq data of potato cultivars, the candidate StRING-HC genes that might participate in tissue development, abiotic stress, especially drought stress, and anthocyanin biosynthesis were further determined. Finally, a StRING-HC gene ( Soltu.DM.09G017280 annotated as StRNF4-like ), which was highly expressed in pigmented potato tubers was focused on. StRNF4-like localized in the nucleus, and Y2H assays showed that it could interact with the anthocyanin-regulating transcription factors (TFs) StbHLH1 of potato tubers, which is localized in the nucleus and membrane. Transient assays showed that StRNF4-like repressed anthocyanin accumulation in the leaves of Nicotiana tabacum and Nicotiana benthamiana by directly suppressing the activity of the dihydroflavonol reductase (DFR) promoter activated by StAN1 and StbHLH1. The results suggest that StRNF4-like might repress anthocyanin accumulation in potato tubers by interacting with StbHLH1. Our comprehensive analysis of the potato StRING-HCs family contributes valuable knowledge to the understanding of their functions in potato development, abiotic stress, hormone signaling, and anthocyanin biosynthesis.
- Published
- 2024
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