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1. Profile of fatty acid lipid fractions of omega‐3 fatty acid‐enriched table eggs

2. Association study between backfat fatty acid composition and SNPs in candidate genes highlights the effect of FASN polymorphism in large white pigs

3. Invited review: Plant polyphenols and rumen microbiota responsible for fatty acid biohydrogenation, fiber digestion, and methane emission: Experimental evidence and methodological approaches

4. Fatty acid metabolism in lambs supplemented with different condensed and hydrolysable tannin extracts

5. Genetic parameters of backfat fatty acids and carcass traits in Large White pigs

6. A canonical discriminant analysis to study the association between milk fatty acids of ruminal origin and milk fat depression in dairy cows

7. Oral administration of chestnut tannins to reduce the duration of neonatal calf diarrhea

8. Quality of eggs from Lohmann Brown Classic laying hens fed black soldier fly meal as substitute for soya bean

9. Is catalase involved in the effects of systemic and pVTA administration of 4-methylpyrazole on ethanol self-administration?

10. Multivariate factor analysis of milk fatty acid composition in relation to the somatic cell count of single udder quarters

11. Natural CLA-Enriched Lamb Meat Fat Modifies Tissue Fatty Acid Profile and Increases n-3 HUFA Score in Obese Zucker Rats

12. Nutritional characteristics and quality of eggs from laying hens fed on a diet supplemented with chestnut tannin extract (Castanea sativaMiller)

13. Synthesis and Studies of the Inhibitory Effect of Hydroxylated Phenylpropanoids and Biphenols Derivatives on Tyrosinase and Laccase Enzymes

14. Monitoring Deep Brain Stimulation by measuring regional brain oxygen responses in freely moving mice

15. Muscle-specific Perilipin2 down-regulation affects lipid metabolism and induces myofiber hypertrophy

16. Real-time telemetry monitoring of oxygen in the central complex of freely-walking Gromphadorhina portentosa

17. Metabolomic analysis of mouse prefrontal cortex reveals upregulated analytes during wakefulness compared to sleep

18. Effect of increasing amounts of olive crude phenolic concentrate in the diet of dairy ewes on rumen liquor and milk fatty acid composition

19. Dietary linseed supplementation affects the fatty acid composition of the sn-2 position of triglycerides in sheep milk

20. Fatty acid composition, oxidation status and volatile organic compounds in 'Colonnata' lard from Large White or Cinta Senese pigs as affected by curing time

21. The use of stoned olive cake and rolled linseed in the diet of intensively reared lambs: effect on the intramuscular fatty-acid composition

22. Effects of the neurotoxin MPTP and pargyline protection on extracellular energy metabolites and dopamine levels in the striatum of freely moving rats

23. Development and Characterization of an Implantable Biosensor for Telemetric Monitoring of Ethanol in the Brain of Freely Moving Rats

24. Real-Time Monitoring of Brain Tissue Oxygen Using a Miniaturized Biotelemetric Device Implanted in Freely Moving Rats

25. Genetic parameters for conjugated linoleic acid, selected milk fatty acids, and milk fatty acid unsaturation of Italian Holstein-Friesian cows

26. Novel integrated microdialysis–amperometric system for in vitro detection of dopamine secreted from PC12 cells: Design, construction, and validation

27. Association Between a Polymorphism at the Stearoyl CoA Desaturase Locus and Milk Production Traits in Italian Holsteins

28. The MPTP mouse model: Cues on DA release and neural stem cell restorative role

29. Genome-wide study on intramuscular fat in Italian Large White pig breed using the PorcineSNP60 BeadChip

30. Region-Specific Dissociation between Cortical Noradrenaline Levels and the Sleep/ Wake Cycle

31. Neurological morphofunctional differentiation induced by REAC technology in PC12: a neuro protective model for Parkinson's disease

32. Carbon monoxide as stunning/killing method on farmed Atlantic salmon (Salmo salar): effects on lipid and cholesterol oxidation

33. Hormones Are Key Actors in Gene X Environment Interactions Programming the Vulnerability to Parkinson's Disease: Glia as a Common Final Pathway

34. On the Mechanism of Levosimendan-Induced Dopamine Release in the Striatum of Freely Moving Rats

35. Role of the nitric oxide/cyclic GMP pathway and ascorbic acid in 3-morpholinosydnonimine (SIN-1)-induced increases in dopamine secretion from PC12 cells. A microdialysis in vitro study

36. Effects of sufentanil on the release and metabolism of dopamine and ascorbic acid and glutamate release in the striatum of freely moving rats

37. Volatiles in raw and cooked meat from lambs fed olive cake and linseed

38. Enhancing Effect of Manganese on L-DOPA-Induced Apoptosis in PC12 Cells

39. Glutathione deficiency potentiates manganese-induced increases in compounds associated with high-energy phosphate degradation in discrete brain areas of young and aged rats

40. Glutamate and catabolites of high-energy phosphates in the striatum and brainstem of young and aged rats subchronically exposed to manganese

41. Ceftriaxone blocks the polymerization of α-synuclein and exerts neuroprotective effects in vitro

42. LRRK2 affects vesicle trafficking, neurotransmitter extracellular level and membrane receptor localization

43. Simultaneous telemetric monitoring of brain glucose and lactate and motion in freely moving rats

44. Identification of pheromone-like compounds in male reproductive organs of the oriental locust Locusta migratoria

45. Dietary olive cake reduces the oxidation of lipids, including cholesterol, in lamb meat enriched in polyunsaturated fatty acids

46. The effect of the change from a herbage- to a concentrate-based diet on the oxidative stability of raw and cooked lamb meat

47. Small molecules interacting with alpha-synuclein: antiaggregating and cytoprotective properties

48. Brain microdialysis in freely moving animals

49. Dual asymmetric-flow microdialysis for in vivo monitoring of brain neurochemicals

50. Combining nitric oxide release with anti-inflammatory activity preserves nigrostriatal dopaminergic innervation and prevents motor impairment in a 1-methyl-4-phenyl-1,2,3,6-tetrahydropyridine model of Parkinson's disease

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