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The Mangalitza pig breed has suffered strong population reductions due to competition with more productive cosmopolitan breeds. In the current work, we aimed to investigate the effects of this sustained demographic recession on the genomic diversity of Mangalitza pigs. By using the Porcine Single Nucleotid Polymorphism BeadChip, we have characterized the genome-wide diversity of 350 individuals including 45 Red Mangalitza (number of samples; n=20 from Hungary and n=25 from Romania), 37 Blond Mangalitza, 26 Swallow-belly Mangalitza, 48 Blond Mangalitza × Duroc crossbreds, 5 Bazna swine, 143 pigs from the Hampshire, Duroc, Landrace, Large White and Pietrain breeds and 46 wild boars from Romania (n=18) and Hungary (n=28). Performance of a multidimensional scaling plot showed that Landrace, Large White and Pietrain pigs clustered independently from Mangalitza pigs and Romanian and Hungarian wild boars. The number and total length of ROH (runs of homozygosity), as well as FROH coefficients (proportion of the autosomal genome covered ROH) did not show major differences between Mangalitza pigs and other wild and domestic pig populations. However, Romanian and Hungarian Red Mangalitza pigs displayed an increased frequency of very long ROH (>30 Mb) when compared with other porcine breeds. These results indicate that Red Mangalitza pigs underwent recent and strong inbreeding probably as a consequence of severe reductions in census size., Part of the research presented in this publication was funded by grant AGL2013–48742-C2–1-R awarded by the Spanish Ministry of Economy as well as by projects TKISSE and TGENRE supported by the Hungarian Ministry of Agriculture. The authors also acknowledge the support of the Spanish Ministry of Economy and Competitivity for the Center of Excellence Severo Ochoa 2016-2019 (SEV-2015-0533) grant awarded to the Centre for Research in Agricultural Genomics (CRAG). Tainã Figueiredo Cardoso was funded with a fellowship from the CAPES Foundation-Coordination of Improvement of Higher Education, Ministry of Education of the Federal Government of Brazil. Thanks also to the CERCA Programme of the Generalitat de Catalunya.

The Hungarian Large White and Hungarian Landrace pig breeds have outstanding lifetime performance, production parameters and crossbreeding ability. Nevertheless, during the recent decades, these breeds could not compete with the West European hybrid pigs concerning on production results. In this study, we made a complex andrological evaluation of boars in different Hungarian nucleus breeding stocks. After taking blood and semen samples, performing gonadotropin-releasing hormone (GnRH) challenge, ultrasonic and thermographic examinations were done. Laboratory tests were accomplished in reproduction labs of NARIC ABNMS. Our goal was to determine the reproductive performances of boars and collect samples for future genetic examinations, respectively.

Intramuscular fat content (marbling) is an economically important factor in many beef carcass classification systems. The aim of this study was to evaluate marbling of longissimus muscle with different methods (USDA marbling score, image analysis of X-ray computed tomography scans, and conventional method), moreover it was aimed to establish the relationship between marbling traits and SEUROP conformation and fat score. Bulls (n=46) were slaughtered at an average weight of 536±126 kg and an average age of 646±437 days. The average growth rate of bulls was 955 g day–1, the average chemical fat content of longissimus varied between 2.3 to 5.0% in fat classes. The intramuscular fat content on CT-scans closely correlated with chemical fat content (r=0.9). The highest frequency of USDA marbling score was “small” (55.2%), followed by “slight” (25.5%), “modest” (17%), and “moderate” (2.1%). Bulls with higher growth rate had lower CT-measured marbling traits in longissimus muscle (r = –0.4 – –0.5). The CT scans of longissimus muscle can be used for the evaluation of marbling in Hungarian Simmental cattle. The SEUROP conformation and fat score have no relationship with marbling traits.

Intramuscular connective tissue plays an important role in determining meat tenderness. The objective of the research was to compare the collagen/hydroxyproline content and X-ray Computed Tomographic (CT) connective tissue proportion of longissimus thoracis (LT) muscle in Hungarian Simmental bulls and cows. Animals (n=24) were slaughtered at similar live weight (bulls: 530.6+44.7 kg, cows: 527.3+53.5 kg) under standard commercial conditions in Hungary. After 24 h chilling, LT samples were taken from the right half carcass at the 12th rib. CT examinations were carried out with a 16-slice CT system (slice thickness: 5 mm). Samples were scanned at different user-selectable tube voltages e.g. low: 80 kV and high: 140 kV. CT value at LT muscle area of each mixed scan (80 and 140 kV) was determined. Volumetric connective tissue content was measured (above 200 CT value) as well. Following CT, the hydroxyproline/collagen content and intramuscular fat content of LT were determined. Cows had lower carcass weight (2...

In sheep, susceptibility to scrapie is associated with the prion protein (PrP) gene polymorphism. In this study the association between selected growth traits (daily weight gain from birth to weaning and in farm fattening performance test, as well as body weight at one and two years) and PrP genotypes ARR/ARR, ARR/XXX and XXX/XXX (XXX representing AHQ, ARQ, ARH or VRQ) has been investigated in Hungarian Merino (n=286) and German Mutton Merino (n=215) rams. No significant association was found among the studied growth traits and the PrP genotypes in the Hungarian Merino breed. In case of a group of German Mutton Merino rams lamb daily gain was significantly (P≤0.05) – but in a small extent – associated with PrP genotype, which influenced the daily gain values by 9.6 %.

The objective of the trial is to compare fattening performance, slaughter results and meat quality of bulls from international cattle breeds with local Hungarian breeds fattened under the same conditions. Altogether 62 growing bulls – Angus, Charolais, Holstein, Hungarian Grey, Hungarian Simmental, Charolais × Hungarian Grey – were fattened in small groups. The daily gain varied from 897 (Hungarian Grey) to 1 240 g/day (Angus). In general, the lower gain value is caused by the semi-intensive fattening system with low concentrate supplementation. The slaughter weight showed a similar tendency as final weight, there was a significant difference between Angus and Hungarian Grey. The killing out of Charolais (59.50 %), Angus (56.80 %) and Hungarian Simmental (57.84 %) was significantly higher than Hungarian Grey (55.13 %) and Holstein (55.03 %). Due to Charolais crossing the dressing percentage of Hungarian Grey was developed by about 1.5 %. The EU conformation scores of Charolais (9.50) and Hungarian Simmental (9.33) and the fatness scores of Angus (8.33) and Charolais × Hungarian Grey (7.33) were significantly higher than that of the other genotypes. The tissue composition of dissected carcass as well as ribs joint composition determined by X-ray computerised tomography method showed the lean meat of Hungarian Simmental and bone proportions of Holstein to be the highest, whilst Angus had the highest fat content. Charolais und Hungarian Simmental had significant higher longissimus muscle area in ribs joint compared to Angus, Holstein and Charolais × Hungarian Grey. Angus and Hungarian Grey had the highest intramuscular fat level of the three examined muscles.

Objective To estimate effect of single nucleotide polymorphisms on the intramuscular fat content (IMF) of Hungarian Simmental bulls. Methods Genotypes were determined on high-density Illumina Bovine DNA Chip. After slaughtering of animals, chemical percentage of intramuscular fat was determined from longissimus dorsi muscle. A multi-locus mixed-model was applied for statistical analyses. Results Analyses revealed four loci (rs43284251, rs109210955, rs41630030, and rs41642251) to be highly associated (-log10P>12) with IMF located on chromosome 1, 6, 13, and 17, respectively. The frequency of their minor alleles was 0.426, 0.221, 0.162, and 0.106. Conclusion The loci above can be useful in selection programs and gives the possibility to assist selection by molecular tools.

The objective of this study was to estimate the effect of acylCoA-diacylglycerol-acyltransferase 1 (DGAT1), leptin and thyroglobulin (TG) loci on the milk fat, milk protein and milk yield in Holstein Friesian, Jersey and Hungarian Simmental cows. Leptin and DGAT1 genotypes were determined by qPCR assay, while TG genotypes were identified using the polymerase chain reaction-restriction fragment length polymorphism technique (PCR-RFLP). DGAT1 GC/GC cows had the highest 305-day milk yield values. Difference between AA/AA and GC/GC genotypes was significant (P

The objective of this study was to estimate the effect of the thyroglobulin (TG) locus on beef quality traits in some beef cattle breeds and to investigate the effect of the DGAT1 locus on milk production traits in the Hungarian Holstein Friesian population. TG and DGAT1 genotypes were determined by polymerase chain reaction-restriction fragment length polymorphism (PCR-RFLP) assay. At the TG locus TT bulls showed the highest fat percentage values in the longissimus dorsi muscle (m. longissimus dorsi); the difference between CC and TT genotypes was significant. DGAT1 GC/GC cows had the highest milk, fat and protein yield values. Due to the relatively small number of GC/GC cows the difference proved to be significant only between AA/AA and AA/GC genotypes.

Beta-lactoglobulin (LGB) and the Welsh αS1-casein (αS1-casein D) types have been determined using PCR-RFLP tests in DNA isolated from blood samples collected from four dairy sheep breeds (Awassi, British Milk Sheep, Tsigaia, Lacaune), from Hungarian Merinos and from various crossbreeds (AwassixMerino) F1, (MerinoxLanghe) F1, (MerinoxPleven Blackhead) F1, (MerinoxPleven Blackhead ) F1x Black East Friesian). The following LGBA frequency values have been obtained: Awassi 0.3478; British Milk Sheep 0.6857; Tsigaia 0.5650; Lacaune 0.4730; Hungarian Merino 0.6767; (Awassix Merino) F1 0.4694; (MerinoxLanghe) F1 0.7777; (MerinoxPleven Blackhead) F1 0.5945; (MerinoxPleven Blackhead) F1 x Black East Friesian 0.6026. The Welsh αS1-casein variant was found in the Hungarian Merino breed only (4 homozygous and 16 heterozygous ewes). Plans for studies on the possible effects of these milk protein types, on milk yield and composition as well as on cheese making properties ofmilk and cheese yields are outlined.

The first results of the Hungarian sheep prion protein (PrP) genotyping programme are discussed in this paper. To obtain initial genotype frequency data 10 commercial (Hungarian Merino, German Mutton Merino, Merino Landschaf, German Blackheaded, Suffolk, Texel, Ile de France, Charollais, Lacaune, British Milksheep) and 4 indigenous (Gyimes Racka, Hortobágy Racka, Tsigaja, Cikta) breeds were sampled in 2003 and 2004, and the PrP genotypes were determined by microsequencing analysis with capillary electrophoresis. In all commercial breeds, a higher number of sheep were genotyped in 2005 (3648) and in 2006 (3834) within the breeding programme to increase scrapie resistance, and the estimated frequency data were compared to the initial figures to evaluate the efficiency of selection. The new developments arising from the identification of the so-called ‘atypical’ scrapie cases are also discussed.

Summary A total of 869 litter records of 226 Hungarian Large White sows have been analysed to investigate the possible use of the oestrogen receptor gene (ESR) as marker to improve litter size. First, second and later parities have been evaluated separately. Frequencies of A = 0.55 and B =0.45 have been calculated for the two ESR alleles and the observed/expected number of the three genotypes were as follows: AA: 71/69.1, AB: 108/111.8 and BB: 47/45.1. BB type first and later parity sows were superior to AB and AA sows for number born alive (NBA), total number of born (TNB) and the corrected number of weaned piglets (CNW), respectively.