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Visual observations of social behavior and dominance relationships in cattle have been used to examine associations with productivity and well-being. This method is time consuming limiting the number of animals that can be evaluated. The objective of this study was to validate an algorithm to quantify feedbunk replacement events using data from an electronic feeding system. Crossbred beef steers (n = 20) fed a grower diet were housed in 1 of 2 pens each equipped with 3 electronic feedbunks (GrowSafe Systems) and video recorders. A trained video observer recorded all feedbunk replacement events and other agonistic activities at the feedbunk over a 4-d period (24 h/d). The electronic feeding system recorded the start and end timestamps of bunk visit (BV) events for each animal. An algorithm was developed to determine BV events deemed to be replacement events, defined as a BV event when an actor animal displaced a reactor animal from the feedbunk and occupied the same feeder within a specified period of time (replacement criterion). We calculated the recall and precision corresponding to replacement criterions from 1 to 60 s, and the optimum replacement criterion was determined to be between 18 and 20 s. The recall, precision and F-score of the algorithm using this replacement criterion were high (on average > 0.75). Furthermore, a replacement competition index was computed as a proxy for competitive feedbunk behavior, calculated as the number of actor-initiated replacement events divided by the total number of replacement events for each steer. Using Spearmans rank correlation we found high correlations (r > 0.7; P < 0.05) between the electronic and observed indices. These preliminary results demonstrate the potential of the GrowSafe system to quantify feedbunk replacement events for confined beef cattle, providing opportunities to evaluate associations between competitive feedbunk behavior and economically relevant traits.

This study examined the effects of multivalent respiratory vaccine treatment (VT) and animal temperament classification on feeding behavior traits, feed intake and animal performance in response to a bovine viral diarrhea virus (BVDV) challenge. Nellore–Angus crossbred steers (n = 360, initial body weight (BW) 330 ± 48 kg) were assigned to one of three vaccine treatments: non-vaccinated (NON), modified live (MLV) and killed (KV) regarding respiratory viral pathogens, and inoculated intranasally with the same BVDV1b strain. Cattle temperament categories were based on exit velocity. Overt clinical signs of respiratory disease were not observed, yet the frequency and duration of bunk visit events as well as traditional performance traits decreased (p &lt, 0.01) following BVDV challenge and then rebounded in compensatory fashion. The reduction in dry matter intake (DMI) was less (p &lt, 0.05) for MLV-vaccinated steers, and MLV-vaccinated steers had longer (p &lt, 0.01) durations of bunk visit and meal events and slower (p &lt, 0.01) eating rates compared with KV- and non-vaccinated steers following BVDV challenge. Greater differences in most feeding behavior traits due to VT existed within calm vs. excitable steers. Respiratory vaccination can reduce the sub-clinical feeding behavior and performance effects of BVDV in cattle, and the same impacts may not occur across all temperament categories.

The objectives of this study were to examine the relationship between residual feed intake (RFI) and DM and nutrient digestibility, in vitro methane production, and volatile fatty acid (VFA) concentrations in growing beef cattle. Residual feed intake was measured in growing Santa Gertrudis steers (Study 1; n = 57; initial BW = 291.1 ± 33.8 kg) and Brangus heifers (Study 2; n = 468; initial BW = 271.4 ± 26.1 kg) fed a high-roughage-based diet (ME = 2.1 Mcal/kg DM) for 70 d in a Calan-gate feeding barn. Animals were ranked by RFI based on performance and feed intake measured from day 0 to 70 (Study 1) or day 56 (Study 2) of the trial, and 20 animals with the lowest and highest RFI were identified for subsequent collections of fecal and feed refusal samples for DM and nutrient digestibility analysis. In Study 2, rumen fluid and feces were collected for in vitro methane-producing activity (MPA) and VFA analysis in trials 2, 3, and 4. Residual feed intake classification did not affect BW or BW gain (P > 0.05), but low-RFI steers and heifers both consumed 19% less (P < 0.01) DMI compared with high-RFI animals. Steers with low RFI tended (P < 0.1) to have higher DM digestibility (DMD) compared with high-RFI steers (70.3 vs. 66.5 ± 1.6% DM). Heifers with low RFI had 4% higher DMD (76.3 vs. 73.3 ± 1.0% DM) and 4 to 5% higher (P < 0.01) CP, NDF, and ADF digestibility compared with heifers with high RFI. Low-RFI heifers emitted 14% less (P < 0.01) methane (% GE intake; GEI) calculated according to Blaxter and Clapperton (1965) as modified by Wilkerson et al. (1995), and tended (P = 0.09) to have a higher rumen acetate:propionate ratio than heifers with high RFI (GEI = 5.58 vs. 6.51 ± 0.08%; A:P ratio = 5.02 vs. 4.82 ± 0.14%). Stepwise regression analysis revealed that apparent nutrient digestibilities (DMD and NDF digestibility) for Study 1 and Study 2 accounted for an additional 8 and 6%, respectively, of the variation in intake unaccounted for by ADG and mid-test BW0.75. When DMD, NDF digestibility, and total ruminal VFA were added to the base model for Study 2, trials 2, 3, and 4, the R2 increased from 0.33 to 0.47, explaining an additional 15% of the variation in DMI unrelated to growth and body size. On the basis of the results of these studies, differences in observed phenotypic RFI in growing beef animals may be a result of inter-animal variation in apparent nutrient digestibility and ruminal VFA concentrations.

Objectives were to evaluate the effects of temperament at feedlot arrival and breed type on productivity, feed efficiency, feeding behavior, and carcass quality traits in finishing beef heifers, and to examine interactions between temperament and breed type. Heifers (Angus, Braford, Brangus, and Simbrah, N = 411, BW = 280 kg) were fed a high-grain diet (ME = 3.0 Mcal/kg DM) in pens equipped with electronic feed bunks. Quality grade (QG), yield grade (YG), and Warner-Bratzler shear (WBS) force values (day 1 and 14 postmortem) were evaluated. Relative exit velocity (REV) at feedlot arrival was used as a covariate in mixed models to assess the effects of temperament and interactions with breed type, with means compared at ±1 SD from the mean initial REV. Calm heifers (mean REV minus 1 SD) had 4% greater (P < 0.001) initial BW, 12% greater (P < 0.001) ADG, 8% greater (P < 0.001) DMI, and 4% greater (P < 0.02) G:F than heifers with excitable temperaments (mean REV plus 1 SD). A temperament × breed interaction was detected (P < 0.01) for residual feed intake (RFI). Braford heifers had a more (P < 0.05) negative REV covariate slope (−1.49 ± 0.65) than the other breeds, such that excitable Braford heifers had lower (P < 0.05) RFI than the other breeds with excitable temperaments. Temperament × breed interactions were observed (P < 0.001) for DMI per BW(0.75) and bunk visit (BV) duration. Braford heifers had more (P < 0.05) negative REV covariate slopes for both traits than Angus, Brangus, and Simbrah heifers such that excitable Braford heifers consumed less (P < 0.05) DMI per BW(0.75) and had less BV duration compared to excitable Angus and Brangus heifers. Calm heifers had 9% greater (P < 0.01) meal duration, and consumed meals that were 22% longer (P < 0.001) and 17% larger (P < 0.001) compared to excitable heifers. Calm heifers had 12% more (P < 0.001) BV events per meal then excitable heifers. Carcasses from calm heifers were 4% heavier (P < 0.05) and had 7% greater (P = 0.05) backfat (BF) depth and tended to have 4% greater (P = 0.07) USDA YG than carcasses from excitable heifers. Additionally, loin steaks from calm heifers had 8% lower (P < 0.05) WBS force than steaks from excitable heifers. Based on a carcass grid with discounts and premiums for HCW, QG, YG, and tenderness, calm heifers returned $62 more (P < 0.01) revenue per animal than excitable heifers. These results demonstrate that heifers with divergent phenotypes for temperament on feedlot arrival differ in their performance, feed efficiency, and feeding behavior patterns, as well as carcass quality and revenue.

Objectives were to determine whether live yeast (LY) supplementation would affect daily dry matter feed intake, body weight (BW), immune, and febrile responses to a viral-bacterial (VB) respiratory challenge. Crossbred heifers (N = 38, BW = 230 ± 16.4 kg) were allocated into a 2 × 2 factorial treatment arrangement: Factor 1 = roughage-based diet with or without LY (Saccharomyces cerevisiae boulardii CNCM I-1079, 62.5 g/hd/d), Factor 2 = VB, intranasal administration of bovine herpesvirus-1 (BHV-1, 2 ×10(8), PFU) on day 0 and endobronchial inoculation with Mannheimia haemolytica (5.4 × 10(10), CFU) on day 3, or intranasal saline administration followed by inoculation with phosphate buffer solution (PBS). Heifers were fed their respective diets for 27 d prior to VB challenge on day 0. Heifers were housed by treatment and group-fed using electronic feedbunks. Thermo-boluses (Medria; Châteaubourg, FR) measured rumen temperature (RUT) at 5-min intervals and rectal temperature and whole blood samples were collected on days 0, 3 to 8, 10, 13, and 15. Data were analyzed using repeated measures in the mixed procedure of SAS with fixed effects of day, diet, inoculation, and their interactions. Animals fed LY exhibited a 16% increase (P = 0.02) in neutrophils relative to CON. Diet × inoculation × day interactions were detected for monocytes and haptoglobin. The VB-LY had the greatest (P < 0.05) concentration of monocytes on day 4, followed by VB-CON which was greater (P < 0.05) than PBS treatments. Haptoglobin concentration was greatest (P < 0.02) for VB-CON on day 5, followed by VB-LY which was greater (P < 0.05) than PBS. Heifers supplemented with LY had less (P < 0.05) haptoglobin production than CON. The VB challenge produced nasal lesions that increased (P < 0.01) with day, reaching a zenith on day 6 with 70% of the nares covered with plaques, and increased (P < 0.05) neutrophils on days 3 to 5. The VB challenge increased RUT (P < 0.05) days 2 to 7 and rectal temperature (P < 0.05) on days 0 and 3 to 6. The increased rectal temperature on day 0 was likely due to increased ambient temperature at time of challenge, as VB heifers were processed after the PBS heifers to avoid contamination. The VB challenge was effective at stimulating immune responses, and RUT was effective for measuring febrile responses. These results indicate that prior LY supplementation altered the leukogram in response to VB challenge, suggestive of increased innate immune response.

Objectives of this experiment were to examine the effects of live yeast (LY) supplementation on immunological, physiological, and behavioral responses in steers experimentally challenged with Mannheimia haemolytica (MH). Thirty-six crossbred Angus steers (BW = 352 ± 23 kg) seronegative for MH were allocated within a 2 × 2 factorial arrangement: Factor 1 = roughage-based diet with LY (Saccharomyces cerevisiae boulardii CNCM I-1079, 25 g·per steer daily) or negative control (CON). Factor 2 = bronchoselective endoscopic inoculation with MH or phosphate buffer solution (PBS). Steers were fed their respective diets for 28 d prior to MH challenge on day 0. Reticulo-rumen temperature (RUT; ThermoBolus, Medria) was measured continuously at 5-min intervals and rectal temperature on days -4, 0, 1, 2, 3, 5, 7, 10, and 14 relative to MH inoculation. Compared with PBS-treated steers, the steers inoculated with MH had increased (P 41 °C) 9 to 11 h post-MH challenge, whereas rectal temperature was increased (P < 0.04) in MH-inoculated steers on day 1 post-MH challenge. Supplementation with LY increased (P < 0.05) rectal temperature on days 0, 7, and 10, relative to CON steers. There were inoculation x day interactions (P < 0.01) for lymphocyte, neutrophil, leukocyte, and haptoglobin concentrations. Steers challenged with MH had increased (P < 0.05) neutrophil concentration from days 1 to 3, leukocyte concentration on days 1 and 2 and haptoglobin concentration on days 1 to 5 post-MH challenge compared with PBS-treated steers. Steers supplemented with LY exhibited increased (P < 0.02) cortisol throughout the study compared with the CON treatment. Following inoculation, MH-challenged steers exhibited reduced (P < 0.05) DMI, eating rate, frequency, and duration of bunk visit (BV) events compared with PBS-treated steers. Results from this study demonstrate that the experimental challenge model effectively stimulated acute-immune responses and behavioral changes that are synonymous with naturally occurring bovine respiratory disease (BRD). However, supplementation with LY minimally altered the impact of the MH challenge on physiological and behavioral responses in this study. Continuously measured RUT was more sensitive at detecting febrile responses to MH challenge than rectal temperature. These results serve to guide future research on behavioral and physiological alterations exhibited during a BRD infection.

The objective of this experiment was to determine if statistical process control (SPC) procedures coupled with remote continuous data collection could accurately differentiate between animals experimentally inoculated with a viral–bacterial (VB) challenge or phosphate buffer solution (PBS). Crossbred heifers (N = 38; BW = 230 ± 16.4 kg) were randomly assigned to treatments by initial weight, average daily gain (ADG), bovine herpes virus 1, and Mannheimia haemolytica serum titers. Feeding behavior, dry matter intake (DMI), animal activity, and rumen temperature were continuously monitored remotely prior to and following VB challenge. VB-challenged heifers exhibited decreased (P < 0.01) ADG and DMI, as well as increased (P < 0.01) neutrophils and rumen temperature consistent with a bovine respiratory disease (BRD) infection. However, none of the heifers displayed overt clinical signs of disease. Shewhart and cumulative summation (CUSUM) charts were evaluated, with sensitivity and specificity computed on the VB-challenged heifers (n = 19) and PBS-challenged heifers (n = 19), respectively, and the accuracy was determined as the average of sensitivity and specificity. To address the diurnal nature of rumen temperature responses, summary statistics (mean, minimum, and maximum) were computed for daily quartiles (6-h intervals), and these quartile temperature models were evaluated separately. In the Shewhart analysis, DMI was the most accurate (95%) at deciphering between PBS- and VB-challenged heifers, followed by rumen temperature (94%) collected in the 2nd and 3rd quartiles. Rest was most the accurate accelerometer-based traits (89%), and meal duration (87%) and bunk visit (BV) frequency (82%) were the most accurate feeding behavior traits. Rumen temperature collected in the 3rd quartile signaled the earliest (2.5 d) of all the variables monitored with the Shewhart, followed by BV frequency (2.8 d), meal duration (2.8 d), DMI (3.0 d), and rest (4.0 d). Rumen temperature and DMI remained the most accurate variables in the CUSUM at 80% and 79%, respectively. Meal duration (58%), BV frequency (71%), and rest (74%) were less accurate when monitored with the CUSUM analysis. Furthermore, signal day was greater for DMI, rumen temperature, and meal duration (4.4, 5.0, and 3.7 d, respectively) in the CUSUM compared to Shewhart analysis. These results indicate that Shewhart and CUSUM charts can effectively identify deviations in feeding behavior, activity, and rumen temperature patterns for the purpose of detecting sub-clinical BRD in beef cattle.

Objectives of this study were to evaluate the effects of DFM with and without Monensin plus Tylan on feed efficiency and feeding behavior patterns in steers. Crossbred steers (n = 125; BW = 303 kg) were randomly assigned to 1 of 4 treatments in a 2 x 2 factorial design: (1) control (no feed additives), (2) DFM only (25 g/d; Natur’s Way), (3) Monensin (40 g/ton) plus Tylan only (MON) and (4) DFM and MON. In pens with GrowSafe feedbunks, steers were fed the grower diet for 14 d and transitioned to a finisher diet on 16 d. During the grower/transition phase, MON-fed steers had 9.5% higher (P < 0.05) ADG and improved F:G (7.8 vs 8.94; P = 0.06) and RFI (-0.28 vs 0.27 kg/d; P < 0.01) vs CON-fed steers. DFM-fed steers had lower (P < 0.01) ADG, but similar F:G and RFI than CON-fed steers. Daily variances of bunk-visit event frequencies were reduced (P < 0.01) in MON- vs CON-fed steers. During the finisher period, MON x DFM interactions (P < 0.10) were observed for ADG and F:G. MON-fed steers had numerically improved F:G (5%) when DFM was excluded, but not when DFM was included. MON-fed steers had lower RFI (P < 0.01; -0.23 vs 0.23 kg/d), whereas DFM-fed steers had higher RFI (P < 0.01) compared to respective controls. MON-fed steers ate less (P < 0.01) DMI, spent 9% more (P < 0.05) time consuming meals and had 14% slower (P < 0.01) meal eating rate then CON-fed steers. The DFM did not positively affect feed efficiency. Although the magnitude of improvement in feed efficiency due to MON was small, results demonstrated that MON may minimize digestive upsets by reducing daily variation in feeding behavior during diet transition and slow meal-eating rate on high-grain diets.

Animal variation in social dominance within a herd has been shown to be associated with performance, feed efficiency and animal well-being. The objective of this study was to quantify disruptive feeding events in cattle fed a high-grain diet. Crossbred steers (n = 85) housed in a pen with GrowSafe bunks were used in this study. An algorithm was developed to quantify displacement events defined as an animal being displaced by another within 5 sec. These feed bunk displacement events were further separated into either displacer events or displacee events. A displacer event was defined as an animal displacing another (aggressive). A displacee event was defined as an animal being displaced (submissive). The displacer events as a proportion of total displacement events were used to classify animals as aggressive versus submissive (±0.5 SD). Animals with fewer displacer events as a proportion of total displacement events (submissive < 0.5 SD) had greater (P < 0.05) frequency and duration of bunk visit events and head down duration than the animals who initiated more displacer events as a total of displacement events (aggressive > 0.5 SD). Additionally, submissive animals also had a slower (P < 0.05) bunk visit eating rate than aggressive animals. The results of this initial analysis found that due to the associations between feed bunk displacements and feeding behavior, there may be potential to correlate this trait with temperament and performance traits as well as be a potential indicator of feed efficiency in confined cattle.

Indicator traits associated with disease resiliency would be useful to improve the health and welfare of feedlot cattle. A post hoc analysis of data collected previously (Kayser et al., 2019a) was conducted to investigate differences in immunologic, physiologic, and behavioral responses of steers (N = 36, initial BW = 386 ± 24 kg) that had differential haptoglobin (HPT) responses to an experimentally induced challenge with Mannheimia haemolytica (MH). Rumen temperature, DMI, and feeding behavior data were collected continuously, and serial blood samples were collected following the MH challenge. Retrospectively, it was determined that 9 of the 18 MH-challenged steers mounted a minimal HPT response, despite having similar leukocyte and temperature responses to other MH-challenged steers with a greater HPT response. Our objective was to examine differences in behavioral and physiological responses between MH-challenged HPT responsive (RES; n = 9), MH-challenged HPT nonresponsive (NON; n = 9), and phosphate-buffered saline-inoculated controls (CON; n = 18). Additionally, 1H NMR analysis was conducted to determine whether the HPT-responsive phenotype affected serum metabolite profiles. The RES steers had lesser (P < 0.05) cortisol concentrations than NON and CON steers. The magnitude of the increases in neutrophil concentrations and rumen temperature, and the reduction in DMI following the MH challenge were greatest (P < 0.05) in RES steers. Univariate analysis of serum metabolites indicated differences between RES, NON, and CON steers following the MH challenge; however, multivariate analysis revealed no difference between HPT-responsive phenotypes. Prior to the MH challenge, RES steers had longer (P < 0.05) head down and bunk visit durations, slower eating rates (P < 0.01) and greater (P < 0.05) daily variances in bunk visit frequency and head down duration compared with NON steers, suggesting that feeding behavior patterns were associated with the HPT-responsive phenotype. During the 28-d postchallenge period, RES steers had decreased (P < 0.05) final BW, tended (P = 0.06) to have lesser DMI, and had greater (P < 0.05) daily variances in head down and bunk visit durations compared with NON steers, which may have been attributed to their greater acute-phase protein response to the MH challenge. These results indicate that the HPT-responsive phenotype affected feeding behavior patterns and may be associated with disease resiliency in beef cattle.

The objective of this study was to examine the differences in feeding behavior patterns of steers with divergent phenotypes for residual feed intake (RFI). Three trials were conducted with 508 Angus-based composite crossbred steers (body weight [BW] = 309 ± 57 kg) fed a high-concentrate diet in pens equipped with electronic feed bunks (GrowSafe System). Initial and final carcass ultrasound measurements (intra-muscular fat, backfat depth, and rib-eye area) were collected on days 0 and 70, and BW measured at 14-d intervals. Individual dry matter intake (DMI) and feeding behavior traits were collected for 70 d, and RFI calculated as the residual from the regression of DMI on average daily gain (ADG) and mid-test BW0.75. Steers were ranked by RFI and assigned to low-, medium-, and high-RFI classes based on ± 0.5 SD from the mean RFI within the trial. The feeding behavior traits evaluated in this study included frequency and duration of bunk visit (BV) and meal events, head-down (HD) duration, mean meal length, time-to-bunk interval, the maximum nonfeeding interval, and the day-to-day variation of these traits, defined as the root mean squared error (RMSE) from linear regression of each trait on the day of trial. Additionally, three ratio traits were evaluated: BV events per meal, HD duration per BV event, and HD duration per meal event. Low-RFI (feed-efficient) steers consumed 16% less (P < 0.01) DMI, while BW and ADG were not different compared with high-RFI steers. Low-RFI steers had 18% fewer and 21% shorter (P < 0.01) BV events, and 11% fewer and 13% shorter (P < 0.01) meal events per day compared with high-RFI steers. Furthermore, low-RFI steers exhibited less (P < 0.05) day-to-day variance in DMI, as well as in frequency and duration of BV and meal events and HD duration compared with high-RFI steers. Differences in feeding behavior traits due to RFI were minimally affected by covariate adjustment for DMI, indicating that steers with divergent RFI have distinct feeding behavior patterns that are largely independent of differences in DMI. These results suggest that feeding behavior traits may be useful biomarkers for the prediction of feed efficiency in beef cattle.

The objective of this experiment was to determine if statistical process control (SPC) procedures coupled with the remote continuous collection of feeding behavior patterns, accelerometer-based behaviors, and rumen temperature can accurately differentiate between animals experimentally inoculated with Mannheimia haemolytica (MH) or PBS. Thirty-six crossbred steers (BW = 352 ± 23 kg) seronegative for MH were randomly assigned to bronchoselective endoscopic inoculation with MH (n = 18) or PBS (n = 18). Electronic feed bunks were used to measure DMI and feeding behavior traits, accelerometer-based neck collars measured feeding- and activity-behavior traits, and ruminal thermo-boluses measured rumen temperature. Data were collected for 28 d prior to and following inoculation. Steers inoculated with MH exhibited elevated (P < 0.02) levels of neutrophils and rumen temperature indicating that MH challenge effectively stimulated immunologic responses. However, only nine of the MH steers exhibited increased serum haptoglobin concentrations indicative of an acute-phase protein response and one displayed clinical signs of disease. Shewhart charts (SPC procedure) were used for two analyses, and sensitivity was computed using all MH-challenged steers (n = 18), and a subset that included only MH-challenged haptoglobin-responsive steers (n = 9). Specificity was calculated using all PBS steers in both analyses. In the haptoglobin-responsive only analysis, DMI and bunk visit (BV) duration had the greatest accuracy (89%), with accuracies for head-down (HD) duration, BV frequency, time to bunk, and eating rate being less (83%, 69%, 53%, and 61%, respectively). To address the diurnal nature of rumen temperature, data were averaged over 6-h intervals, and quarterly temperature models were evaluated separately. Accuracy for the fourth quarter rumen temperature was higher (78%) than the other quarterly temperature periods (first = 56%, second = 50%, and third = 67%). In general, the accelerometer-based behavior traits were highly specific ranging from 82% for ingestion to 100% for rest, rumination, and standing. However, the sensitivity of these traits was low (0% to 50%), such that the accuracies were moderate compared with feeding behavior and rumen temperature response variables. These results indicate that Shewhart procedures can effectively identify deviations in feeding behavior and rumen temperature patterns to enable subclinical detection of BRD in beef cattle.

The objective of this study was to evaluate the effects of Levucell SC (LY; Saccharomyces cerevisiae CNCM I-1077) supplementation on performance, feed efficiency, ruminal temperature, feeding behavior, and carcass quality traits in yearling steers. Forty-eight crossbred steers were randomly allocated into two treatments: (1) Control and (2) LY with two pen replicates per treatment (12 steers per pen). Steers were housed in pens equipped with GrowSafe and fitted with reticulo-rumen boluses. All steers were maintained on their respective dietary treatments until harvest to assess carcass traits. There were no differences amongst treatments in DMI, ADG, morbidity or mortality rates, ruminal temperature or F:G. Live-yeast supplemented steers had 17% greater (P = 0.05) backfat thickness than control steers, which resulted in a 13% increase in yield grade, with no differences in all other carcass traits. Live-yeast steers exhibited different feeding behavior patterns than control steers, such that LY steers approached the bunk 25 minutes earlier (P = 0.01) than control steers, had 22% greater (P < 0.05) bunk visit (BV) duration, 41% increased (P < 0.05) head down duration, 18% slower (P < 0.05) BV eating rates, and a tendency for 9% lower BV frequency. Meal criterion was 47% longer (P = 0.01) for LY steers resulting in a reduction (P = 0.07) in meal frequency. Additionally, LY steers consumed 27% longer meals (P < 0.05) that tended to be larger in size (P = 0.09). Although DMI was not different throughout the trial, LY displayed 10% decreased (P < 0.05) meal-eating rates due to longer meal lengths. Overall, LY steers approached the feed bunk sooner following feed delivery, ate fewer, but larger meals at a slower rate, and spent more time eating compared to control steers. Live-yeast supplementation clearly altered feeding behavior patterns, suggesting more favorable fermentation and the capability to mitigate metabolic stress in steers fed high-grain diets by altering meal patterns.

The objective of this study was to determine if the magnitude of interactive feeding activity at the feedbunk affects feed efficiency and feeding behavior patterns in beef cattle. This study used data from 498 crossbred steers (3 trials) fed high-concentrate diets in pens with electronic feed bunks (GrowSafe Systems). Timestamp data for bunk visit (BV) events were used to develop an algorithm to quantify those BV events deemed to be replacement events; Defined as those that occur when an animal displaces and replaces another animal from the feedbunk within a specified period of time (replacement criterion). For this study, a replacement criterion of ≤ 18 s was used. A replacement activity index (RAI) was computed for each steer as the number of replacement events divided by total BV events. Within pen, steers were classified into 1 of 3 phenotypes based on ± 0.5 SD from mean RAI. Steers with high RAI (> 0.5 SD from mean RAI) were hypothesized to be more interactive at the feedbunk, whereas steers with low RAI were less interactive at the feedbunk. A mixed model with RAI class as fixed effect, and trial and pen within trial as random effects was used for data analysis. The low RAI steers had 6% fewer BV events that were 12% longer (P < 0.001) in duration than high RAI steers. Additionally, eating rate (g/min) was 14% slower (P < 0.001) and time to approach the feedbunk following feed delivery 6 min longer (P < 0.001) in low vs high RAI steers. The low-RAI steers had substantially less (P < 0.01) feeding activity during peak feeding time than high RAI. Further research is warranted to evaluate interactive feeding activity at the feedbunk as a potential indicator of performance and feed efficiency in feedlot cattle.

Objectives of this study were to evaluate the use of feeding behavior traits to predict individual-animal RFI and DMI of growing cattle fed high-grain finishing diets. Performance, DMI, and feeding behavior data were collected from 1 study utilizing 498 Angus-based composite steers (Study 1), and 2 studies utilizing 408 heifers (Study 2) and 321 steers (Study 3) composed of Brangus, Braford, Simbrah, and Angus breeds. DMI and feeding behavior traits were measured using a GrowSafe system, and RFI calculated within trial. Seventeen feeding behavior traits were evaluated: Frequency and duration of bunk visit (BV) and meal events, head-down duration (HDD), average meal length, maximum non-feeding interval, corresponding day-to-day variation (SD) of these traits, and ratios of HDD per BV duration, HDD per meal duration, and BV events per meal event. Partial least squares regression (PLSR) models for DMI and RFI were calibrated using data from Study 1 and 2, and independently validated using Study 3. Independent variables for the DMI models included mid-test BW0.75, ADG, frame size, and ultrasound traits, with and without feeding behavior traits, and for the RFI model included frame size, ultrasound, and feeding behavior traits. For prediction of DMI, validation R2 (R2v) of the base model (Mid-test BW0.75, ADG, frame size, and ultrasound) was 0.46. Inclusion of feeding behavior traits to the base model increased R2v to 0.66. For prediction of RFI, R2v was low (0.37), but the model classified 51% of calves into the correct RFI group (± 0.50 SD), with only 7% incorrectly classified across 2 RFI groups. Ongoing development of biosensor-based technologies to quantify feeding behavior patterns provides opportunities to predict DMI in support of precision nutrition, and reduce costs of identifying feed-efficient cattle. Further research is warranted to evaluate the robustness of PLSR-based models to predict RFI and DMI in cattle.

Objectives of this study were to characterize feeding-behavior (FB) patterns in growing dairy heifers with divergent RFI phenotypes (±0.50 SD) and to evaluate the accuracy of partial least squares regression (PLSR) models to predict RFI based on FB traits. Performance, DMI, and FB traits were measured for 70 to 100 d in 15 trials with Holstein heifers (n = 611) fed a corn-silage based ration. Seventeen FB traits were evaluated: frequency and duration of bunk visit (BV) and meal events, head-down duration (HDD), meal length, maximum non-feeding interval, corresponding day-today variation (SD) of these traits, and ratios of HDD per BV duration and meal duration, HDD per meal duration, and BV events per meal event. Data was analyzed using a mixed model that included RFI group and trial. The PLSR model for RFI was developed using cross-validation procedures (Leave-One-Out) in JMP (SAS), with FB traits as independent variables. LowRFI heifers consumed 24% less (P < 0.01) DMI and had lower (P < 0.01) day-to-day DMI variation than high-RFI heifers. Distinct differences were observed in FB patterns between low- and high-RFI heifers (Table 1). Eight of 17 FB traits were included [selected based on variable of importance (VIP) score > 0.80] in the PLSR model that explained 33% of the variation in RFI. Head-down duration had the highest VIP score; accordingly, low-RFI animals had 44% lower HDD and 30 and 40% lower ratios of HDD per BV duration and meal duration, respectively. Additionally, low-RFI animals had 20 and 18% fewer BV and meal events per day, spent 21% less time eating during BV events, and had reduced day-to-day variation in HDD and meal frequency. For this study, distinctive differences were observed in the FB patterns of Holstein heifers with divergent RFI, which explained 33% of the between-animal variation in RFI.

Epub ahead of print Conference: 10th International Symposium on the Nutrition of Herbivores - Herbivore Nutrition Supporting Sustainable Intensification and Agro-Ecological Approaches Location: Clermont Ferrand, FRANCE Date: SEP 02-06, 2018; International audience; Animal's feed efficiency in growing cattle (i.e. the animal ability to reach a market or adult BW with the least amount of feed intake), is a key factor in the beef cattle industry. Feeding systems have made huge progress to understand dietary factors influencing the average animal feed efficiency. However, there exists a considerable amount of animal-to-animal variation around the average feed efficiency observed in beef cattle reared in similar conditions, which is still far from being understood. This review aims to identify biological determinants and molecular pathways involved in the between-animal variation in feed efficiency with particular reference to growing beef cattle phenotyped for residual feed intake (RFI). Moreover, the review attempts to distinguish true potential determinants from those revealed through simple associations or indirectly linked to RFI through their association with feed intake. Most representative and studied biological processes which seem to be connected to feed efficiency were reviewed, such as feeding behaviour, digestion and methane production, rumen microbiome structure and functioning, energy metabolism at the whole body and cellular levels, protein turnover, hormone regulation and body composition. In addition, an overall molecular network analysis was conducted for unravelling networks and their linked functions involved in between-animal variation in feed efficiency. The results from this review suggest that feeding and digestive-related mechanisms could be associated with RFI mainly because they co-vary with feed intake. Although much more research is warranted, especially with high-forage diets, the role of feeding and digestive related mechanisms as true determinants of animal variability in feed efficiency could be minor. Concerning the metabolic-related mechanisms, despite the scarcity of studies using reference methods it seems that feed efficient animals have a significantly lower energy metabolic rate independent of the associated intake reduction. This lower heat production in feed efficient animals may result from a decreased protein turnover and a higher efficiency of ATP production in mitochondria, both mechanisms also identified in the molecular network analysis. In contrast, hormones and body composition could not be conclusively related to animal-to-animal variation in feed efficiency. The analysis of potential biological networks underlying RFI variations highlighted other significant pathways such as lipid metabolism and immunity and stress response. Finally, emerging knowledge suggests that metabolic functions underlying genetic variation in feed efficiency could be associated with other important traits in animal production. This emphasizes the relevance of understanding the biological basis of relevant animal traits to better define future balanced breeding programmes.

This study investigated the possible mechanisms for explaining interanimal variation in efficiency of feed utilization in intact male Holstein calves. Additionally, we examined whether the feed efficiency (FE) ranking of calves (n = 26) changed due to age and/or diet quality. Calves were evaluated during three periods (P1, P2, and P3) while fed a high-quality diet (calculated mobilizable energy [ME] of 11.8 MJ/kg DM) during P1 and P3, and a low-quality diet (calculated ME of 7.7 MJ/kg DM) during P2. The study periods were 84, 119, and 127 d, respectively. Initial ages of the calves in P1, P2, and P3 were 7, 11, and 15 mo, respectively, and initial body weight (BW) were 245, 367, and 458 kg, respectively. Individual dry matter intake (DMI), average daily gain (ADG), diet digestibility, and heat production (HP) were measured in all periods. The measured FE indexes were: residual feed intake (RFI), the gain-to-feed ratio (G:F), residual gain (RG), residual gain and intake (RIG), the ratio of HP-to-ME intake (HP/MEI), and residual heat production (RHP). For statistical analysis, animals' performance data in each period, were ranked by RFI, and categorized into high-, medium-, and low-RFI groups (H-RFI, M-RFI, and L-RFI). RFI was not correlated with in vivo digestibility, age, BW, BCS, or ADG in all three periods. The L-RFI group had lowest DMI, MEI, HP, retained energy (RE), and RE/ADG. Chemical analysis of the longissimus dorsi muscle shows that the L-RFI group had a higher percentage of protein and a lower percentage of fat compared to the H-RFI group. We suggested that the main mechanism separating L- from H-RFI calves is the protein-to-fat ratio in the deposited tissues. When efficiency was related to kg/day (DMI and ADG) and not to daily retained energy, the selected efficient L-RFI calves deposited more protein and less fat per daily gain than less efficient H-RFI calves. However, when the significant greater heat increment and maintenance energy requirement of protein compared to fat deposition in tissue were considered, we could not exclude the hypothesis that variation in efficiency is partly explained by efficient energy utilization. The ranking classification of calves to groups according to their RFI efficiency was independent of diet quality and age.

Feeding behavior has the potential to enhance prediction of feed intake and to improve understanding of the relationships between behavior, DMI, ADG, and residual feed intake (RFI) in beef cattle. Two cohorts, born in 2009 and 2010, the progeny of Red Angus bulls (n = 58 heifers and n = 53 steers), were evaluated during the growing phase, and the latter group of steers was also evaluated during the finishing phase. All behavior analyses were based on 7 feeding behavior traits (bunk visit frequency, bunk visit duration [BVDUR], feed bout frequency, feed bout duration, meal frequency, meal duration, and average meal intake) and their relationships with ADG, DMI, and RFI. During the growing phase, feeding duration traits were most indicative of DMI with positive correlations between BVDUR and DMI for cohort 1 steers, growing phase (n = 28, r = 0.52, P = 0.00); cohort 2 steers, growing phase (n = 25, r = 0.44, P = 0.01); and cohort 2 heifers, growing phase (n = 29, r = 0.28 P = 0.05). There were similar trends toward correlation of BVDUR and RFI for both steer groups and cohort 1 heifers, growing phase (C1HG; n = 29; r = 0.27, P = 0.06; r = 0.30, P = 0.07; and r = 0.26, P = 0.08, respectively). Feed bout frequency was correlated with ADG in C1HG and in cohort 2 steers, finishing phase (r = -0.31, P = 0.04, and r = 0.43, P = 0.01, respectively). Feed bout duration was correlated with ADG in heifer groups (r = 0.29 and r = 0.28, P = 0.05 for both groups) and DMI for all growing phase animals (r = 0.29 to 0.55, P ≤ 0.05 for all groups). Evaluation of growing vs. finishing phase steer groups suggests that all behaviors, RFI, and DMI, but not ADG, are correlated through the growing and finishing phases (P ≤ 0.01 for all variables excluding ADG), implying that feeding behaviors determined during the growing phase are strong predictors of DMI in either life stage. Sire maintenance energy EPD effects (measured as high or low groups) on progeny feeding behaviors revealed a difference in meal duration with a tendency to differ in average meal intake (P = 0.01 and P = 0.07, respectively). Feeding behavior duration traits may be useful predictors of DMI in Red Angus cattle.

New approaches to limit expenses associated with input, without compromising profit, are needed in the beef industry. Residual feed intake (RFI) is an efficiency trait that measures variation in feed intake beyond maintenance, growth, and body composition. The addition of feeding behavior analysis to standard RFI tests may provide an approach to more readily identify feed-efficient cattle. The current study analyzes 7 feeding behaviors (BVFREQ: bunk visit frequency, BVDUR: bunk visit duration, FBFREQ: feed bout frequency, FBDUR: feed bout duration, MFREQ: meal frequency, MDUR: meal duration, and AMINT: average meal intake) and their relationships with RFI, ADG, and DMI in Japanese Black (Wagyu) cattle. Three cohorts of yearling Wagyu animals were studied using a standard 70-d RFI test, and data from divergent ( ± 0.5 SD from population RFI mean) subsets of animals were analyzed for feeding behaviors [n = 58, bulls on high-concentrate diet (C1); n = 36, bulls on a lower-concentrate diet (C2); n = 34, heifers on a lower-concentrate diet (C3)]. The following behaviors were correlated with ADG: BVFREQ (r = 0.32, P = 0.01; C1 bulls), BVDUR (r = 0.42, P = 0.01, C2 bulls), FBFREQ (r = 0.37, P < 0.01; C1 bulls), FBDUR (r = 0.46, P < 0.01, C1 bulls), and MFREQ (r = 0.42, P < 0.01, C2 bulls). Behaviors were trending or significantly correlated with DMI for all cases except for MFREQ for C3 and AMINT for C2. Residual feed intake was positively correlated with MDUR across all cohorts (r = 0.31, P = 0.02; r = 0.38, P = 0.02; r = 0.54, P ≥ 0.01, respectively). For C2 bulls and C3 heifers, RFI was positively correlated with behavior frequency categories (BVFREQ; r = 0.44, P = 0.01; r = 0.60, P ≤ 0.01, respectively, and FBFREQ r = 0.46, P ≤ 0.01; r = 0.60, P ≤ 0.01, respectively). Bunk visit frequency and FBFREQ were highly correlated with RFI status (high or low) in C2 bulls and C3 heifers. Behavior duration categories (BVDUR, FBDUR, and MDUR) were most correlated with efficiency status in C1 bulls. However, behavior frequency categories (BVFREQ and FBFREQ), as well as MDUR, were most correlated with efficiency status in C2 bulls and C3 heifers. Inclusion of meal duration measurements when evaluating RFI provides an additional tool in understanding the drivers of variation in this important trait in Wagyu cattle. The present study provides new insights into feed intake patterns of a beef breed for which there are few reports of feeding behavior.

The objective of this study was to evaluate the relationship between hepatic mitochondrial function and residual feed intake (RFI) in growing beef cattle. In Trial 1, RFI was measured in 29 Angus heifers (initial BW = 258.0 ± 24.9 kg) from divergent IGF-I selection lines created at the Eastern Agricultural Research Station (The Ohio State University) fed a grain-based diet (calculated ME = 2.85 Mcal/kg DM). In Trial 2, RFI was measured in 119 Santa Gertrudis steers (initial BW = 308.4 ± 28.1 kg) fed a roughage-based diet (calculated ME = 2.21 Mcal/kg DM). At the end of the RFI measurement period, cattle in Trial 1 (n = 7 low RFI and n = 7 high RFI) and in Trial 2 (n = 6 low RFI and n = 8 high RFI) with measures of RFI exceeding 0.5 (Trial 1) or 1.0 (Trial 2) SD from the mean RFI were selected to measure mitochondrial function. Overall ADG, DMI, and RFI were 1.19 ± 0.15, 9.31 ± 1.12, and 0.00 ± 0.63 kg/d and 0.83 ± 0.16, 9.48 ± 1.00, and 0.00 ± 0.86 kg/d in Trial 1 and 2, respectively. Cattle with low RFI consumed 13 and 24% less (P 0.10). In Trial 1, cattle with low RFI tended (P = 0.06) to have greater state 3 respiration rates than cattle with high RFI, but state 3 respiration rates were similar (P > 0.10) between cattle with low and high RFI in Trial 2. In both trials, cattle with low RFI had greater (P 0.10) was observed in Trial 2. Proton-leak kinetics were similar (P > 0.05) between cattle with low and high RFI in both trials. These data suggest that ADP has greater control of oxidative phosphorylation in liver mitochondrial of cattle with low RFI compared to their high RFI counterparts.

Effective tick management on grazing animals is facilitated by accurate noninvasive detection methods. Fecal analysis provides information about animal health and nutrition. Diet affects fecal composition; stress may do likewise. The constituents in feces that may be affected by tick burdens and in turn affect near-infrared spectra have not been reported. Our objective was to examine the interaction between plane of nutrition and tick burden on fecal composition in cattle. Angus cross steers (n = 28; 194 ± 3.0 kg) were assigned to 1 of 4 treatments (n = 7 per group) in a 2 × 2 factorial arrangement: moderate (14.0 ± 1.0% CP and 60 ± 1.5% TDN) vs. low (9.0 ± 1.0% CP and 58 ± 1.5% TDN) plane of nutrition and control (no tick) vs. tick treatment [infestation of 300 pair of adult Lone Star ticks (Amblyomma americanum) per treated animal]. Fecal samples were collected at approximately 0700 h on d -7, 0, 7, 10, 14, 17, and 21 relative to tick infestation. Fecal constituents measured were DM, OM, pH, Lactobacillus spp., Escherchia coli, acetate, propionate, butyrate, isobutyrate, valerate, isovalerate, IgA, and cortisol. Experimental day affected (P < 0.05) all constituents measured. Plane of nutrition affected (P < 0.05) DM, OM, VFA, and IgA. Tick treatment numerically (P = 0.13) reduced cortisol. A multivariate stepwise selection model containing cortisol and E. coli values on d 10 and d 14 accounted for 33% of the variation in daily adult female tick feeding counts across both planes of nutrition (P < 0.07). Within the moderate plane of nutrition, a model containing only cortisol on d 10 and d 14 described 59% of the variation in the number of feeding ticks (P < 0.02). Similarly, a model including cortisol, propionate, isovalerate, and DM at d 10 and d 14 d described 95% of the variation in total feeding ticks in the low plane of nutrition. Of the constituents measured, fecal cortisol offers the best possibility of noninvasively assessing stress by way of a single assay but the presence of ticks would still need to be confirmed visually. Although several constituents measured in this study should exist in sufficient quantity to directly affect near-infrared spectra, none stood out as a clear descriptor of prior observed differences in fecal spectra between tick-treated versus non-tick-treated animals. There were, however, groups of fecal constituents related to daily adult female tick feeding numbers (as a visual estimation of tick stress).

A meta-analysis was conducted to examine phenotypic relationships between feed efficiency, scrotal circumference, and semen quality traits in yearling bulls. Data evaluated were obtained from 5 postweaning trials involving Angus (n = 92), Bonsmara (n = 62), and Santa Gertrudis (n = 50) bulls fed diets that ranged from 1.70 to 2.85 Mcal ME/kg DM. After an adaptation period of 24 to 28 d, feed intake was measured daily, and BW was measured at 7- or 14-d intervals during the 70- to 77-d trials. Ultrasound carcass traits (12th-rib back fat thickness, BF; LM area, LMA) and scrotal circumference (SC) were measured at the start and end of each trial. Semen samples were collected by electroejaculation within 51 d of the end of the trials when the age of bulls averaged from 365 to 444 d and were evaluated for progressive sperm motility and morphology. Residual feed intake (RFI) was calculated as the difference between actual DMI and expected DMI from linear regression of DMI on ADG and midtest BW(0.75), with trial, trial by ADG, and trial by midtest BW(0.75) as random effects. Across all studies, bulls with low RFI phenotypes (0.5 SD below the mean RFI of 0) consumed 20% less DM and had 10% less BF but had similar ADG, SC, and semen quality traits compared with high-RFI bulls (0.5 SD above the mean RFI of 0). Gain to feed ratio was strongly correlated with ADG (0.60) and weakly correlated with initial BW (-0.17) and DMI (-0.26). Residual feed intake was not correlated with ADG, initial age, or BW but was correlated with DMI (0.71), G:F (-0.70), and BF (0.20). Initial SC (-0.20), gain in SC (-0.28), and percent normal sperm (-0.17) were correlated with G:F, but only sperm morphology was found to be weakly associated with RFI (0.13). These data suggest that RFI is not phenotypically associated with SC or sperm motility but is weakly associated with sperm morphology.

Methods to improve accuracy of preclinical detection of bovine respiratory disease (BRD) are needed to reduce the economic impact of this disease, improve animal welfare, and promote more judicious use of antimicrobials in beef cattle. The objectives of this study were to retrospectively characterize time-series deviations in DMI and feeding behavior patterns preceding the display of observed clinical symptoms associated with BRD and to identify those feeding behavior traits that would be most predictive of BRD. The study was conducted with 231 seed stock bulls (391 ± 55 kg initial BW) representing 5 breeds that were housed in a facility equipped with GrowSafe feed bunks at a commercial bull-test facility. All bulls were vaccinated against standard viral and bacterial pathogens before and on arrival at the facility. Daily DMI and feeding behavior traits (frequency and duration of bunk visit events, head-down duration, variance of nonfeeding intervals, and time to approach feed bunk following feed-truck delivery) were measured for 70 d with a GrowSafe system. During a 10-d period from Day 28 to 37 of the trial, 30 bulls were administered antimicrobial therapy for clinical symptoms of BRD (rectal temperatures > 39.5°C). All remaining bulls ( = 201) were administered metaphylactic therapy on Day 38 of the trial in response to an acute decrease in feed intake. A retrospective analysis was conducted using a 2-slope broken-line regression model to identify inflection points in DMI and feeding behavior traits relative to onset of illness. The bulls were separated into 2 cohort groups based on observed clinical illness ( = 30) or those metaphylactically treated ( = 201), with the 2-slope broken-line regression model applied separately to each cohort. The model-detected inflection points for DMI were 6.8 and 3.8 d before observed clinical illness and metaphylactic treatment, respectively, and the reductions in DMI from detected inflection points to the day of observed clinical illness and day of metaphylactic treatment were 39.3 and 49.8%, respectively. Furthermore, the model-detected inflection points for individual feeding behavior traits ranged from 1.3 to 14.2 d before observed clinical illness and from 3.8 to 12.6 d before metaphylactic treatment. Results from this study demonstrate the potential value of electronic behavior-monitoring systems to improve the sensitivity and specificity of preclinical detection of BRD in feedlot cattle.

Methane is a potent greenhouse gas and its release to the atmosphere is widely believed to contribute to global warming. Ruminal enteric CH4 production represents a loss of 2–15% of the animal's gross energy (GE) intake and contributes nearly 20% of US CH4 emissions. Studies have evaluated the CH4 inhibiting potential of select short chain nitrocompounds, such as nitroethane, but results demonstrating their effects on ruminant exhaled CH4 emissions are lacking. Our study determined effects of oral nitroethane administration on CH4 emissions, accumulations of volatile fatty acids (VFA) and on ruminal CH4 producing activity in steers fed a forage based diet containing 8.8 MJ/kg of metabolizable energy on a dry matter (DM) basis. Effects of nitroethane administration on ruminal nitroethane reducing activity were also determined. Holstein steers (n = 24) of 317 ± 6.5 kg body weight (BW) were assigned to 4 treatments that included: 0, 30, 60 and 120 mg nitroethane/kg BW/d. Treatments were administered via oral gavage twice daily at 08:00 and 16:00 h for 8 d. DM intake decreased quadratically as level of nitroethane increased with steers administered 60 and 120 mg nitroethane/kg BW consuming 14 and 7% lower DM, respectively, than steers administered 0 or 30 mg nitroethane/kg BW. Methane emissions as a proportion of GE intake and ruminal CH4 producing activity both decreased linearly (P This paper is part of the special issue entitled: Greenhouse Gases in Animal Agriculture – Finding a Balance between Food and Emissions, Guest Edited by T.A. McAllister, Section Guest Editors: K.A. Beauchemin, X. Hao, S. McGinn and Editor for Animal Feed Science and Technology, P.H. Robinson.

The objective of this study was to characterize residual feed intake (RFI) and to estimate phenotypic and genetic correlations with performance and ultrasound carcass traits in growing heifers. Four postweaning feed efficiency trials were conducted using 468 Brangus heifers. The complete Brangus pedigree file from Camp Cooley Ranch (Franklin, TX), which included 31,215 animals, was used to generate genetic parameter estimates. The heifer progeny from 223 dams were sired by 36 bulls, whereas the complete pedigree file contained 1,710 sires and 8,191 dams. Heifers were individually fed a roughage-based diet (ME = 1.98 Mcal/kg of DM) using Calan gate feeders for 70 d. Heifer BW was recorded weekly and ultrasound measures of 12th- to 13th-rib fat thickness (BF) and LM area (LMA) obtained at d 0 and 70. Residual feed intake (RFIp) was computed as actual minus predicted DMI, with predicted DMI determined by linear regression of DMI on mid-test BW(0.75) (MBW) and ADG with trial, trial x MBW, and trial x ADG as random effects. Overall means for ADG, DMI, and RFI were 1.01 (SD = 0.15), 9.51 (SD = 1.02), and 0.00 (SD = 0.71) kg/d, respectively. Stepwise regression analysis revealed that inclusion of gain in BF and final LMA into the base model increased the R(2) (0.578 vs. 0.534) and accounted for 9% of the variation in DMI not explained by MBW and ADG (RFIp). Residual feed intake and carcass-adjusted RFI (RFIc) were strongly correlated phenotypically and genetically with DMI and FCR, but not with ADG or MBW. Gain in BF was phenotypically correlated (P < 0.05) with RFIp (0.22), but not with FCR or RFIc; however, final BF was genetically correlated (P < 0.05) with RFIp (0.36) and RFIc (0.39). Gain in LMA was weakly phenotypically correlated with FCR, but not with RFIp or RFIc; however, gain in LMA was strongly genetically correlated with RFIp (0.55) and RFIc (0.77). The Spearman rank correlation between RFIp and RFIc was high (0.96). These results suggest that adjusting RFI for ultrasound carcass composition traits will facilitate selection phenotypically independent of growth, body size, and carcass composition; however, genetic relationships may still exist between RFI and carcass composition.

The objectives of this study were to characterize feed efficiency traits and to examine phe- notypic correlations between performance and feeding behavior traits, and ultrasound measurements of car- cass composition in growing bulls. Individual DMI and feeding behavior traits were measured in Angus bulls (n = 341; initial BW = 371.1 ± 50.8 kg) fed a corn silage-based diet (ME = 2.77 Mcal/kg of DM) for 84 d in trials 1 and 2 and for 70 d in trials 3 and 4 by using a GrowSafe feeding system. Meal duration (min/d) and meal frequency (events/d) were calculated for each bull from feeding behavior recorded by the GrowSafe sys- tem. Ultrasound measures of carcass 12th-rib fat thick- ness (BF) and LM area (LMA) were obtained at the start and end of each trial. Residual feed intake (RFIp) was computed from the linear regression of DMI on ADG and midtest BW 0.75 (metabolic BW, MBW), with trial, trial by ADG, and trial by midtest BW 0.75 as random effects (base model). Overall ADG, DMI, and RFIp were 1.44 (SD = 0.29), 9.46 (SD = 1.31), and 0.00 (SD = 0.78) kg/d, respectively. Stepwise re- gression analysis revealed that inclusion of BW gain in BF and LMA in the base model increased R 2 (0.76 vs. 0.78) and accounted for 9% of the variation in DMI not explained by MBW and ADG (RFIp). Residual feed intake and carcass-adjusted residual feed intake (RFIc) were moderately correlated with DMI (0.60 and 0.55, respectively) and feed conversion ratio (FCR; 0.49 and 0.45, respectively), and strongly correlated with partial efficiency of growth (PEG; −0.84 and −0.78, respec- tively), but not with ADG or MBW. Gain in BF was weakly correlated with RFIp (0.30), FCR (−0.15), and PEG (−0.11), but not with RFIc. Gain in LMA was weakly correlated with RFIp (0.17) and FCR (−0.19), but not with PEG or RFIc. The Spearman rank cor- relation between RFIp and RFIc was high (0.91). Meal duration (0.41), head-down duration (0.38), and meal frequency (0.26) were correlated with RFIp and ac- counted for 35% of the variation in DMI not explained by MBW, ADG, and ultrasound traits (RFIc). These results suggest that adjusting residual feed intake for carcass composition will facilitate selection to reduce feed intake in cattle without affecting rate or composi- tion of gain.

Angus bulls and heifers from lines divergently selected for serum IGF-I concentration were used to evaluate the effects of IGF-I selection line on growth performance and feed efficiency in 2 studies. In study 1, bulls (low line, n = 9; high line, n = 8; initial BW = 367.1 +/- 22.9 kg) and heifers (low line, n = 9; high line, n = 13; initial BW = 286.4 +/- 28.6 kg) were adapted to a roughage-based diet (ME = 1.95 Mcal/kg of DM) for 24 d and fed individually for 77 d by using Calan gate feeders. In study 2, bulls (low line, n = 15; high line, n = 12; initial BW = 297.5 +/- 34.4 kg) and heifers (low line, n = 9; high line, n = 20; initial BW = 256.0 +/- 25.1 kg) were adapted to a grain-based diet (ME = 2.85 Mcal/kg of DM) for 32 d and fed individually for 70 d by using Calan gate feeders. Blood samples were collected at weaning and at the start and end of each study, and serum IGF-I concentration was determined. Residual feed intake (RFI) was calculated, within study, as the residual from the linear regression of DMI on midtest BW(0.75), ADG, sex, sex by midtest BW(0.75) and sex by ADG. In study 1, calves from the low IGF-I selection line had similar initial and final BW and ADG, compared with calves from the high IGF-I selection line. In addition, DMI and feed conversion ratio were similar between IGF-I selection lines; however, calves from the low IGF-I selection line tended (P < 0.10) to have lesser RFI than calves from the high IGF-I selection line (-0.26 vs. 0.24 +/- 0.31 kg/d). In study 2, IGF-I selection line had no influence on performance or feed efficiency traits. However, there was a tendency (P = 0.15) for an IGF-I selection line x sex interaction for RFI. Bulls from the low IGF-I selection line had numerically lesser RFI than those from the high IGF-I selection line, whereas in heifers, the IGF-I selection line had no effect on RFI. In studies 1 and 2, weaning and initial IGF-I concentrations were not correlated with either feed conversion ratio or RFI. However, regression analysis revealed a sex x IGF-I concentration interaction for initial IGF-I concentration in study 1 and weaning IGF-I concentration in study 2 such that the regression coefficient was positive for bulls and negative for heifers. These data suggest that genetic selection for postweaning serum IGF-I concentration had a minimal effect on RFI in beef cattle.

Campylobacter are important human foodborne pathogens known to colonize the gastrointestinal tract of cattle. The incidence of Campylobacter in cattle may be seasonal and may vary among age groups and type (beef versus dairy). Less is known about other factors that could influence the prevalence, colonization site, and shedding of Campylobacter in cattle. The objectives of this study were to evaluate the prevalence and enumerate Campylobacter at two sites along the digestive tract of beef and dairy type cattle consuming either grass or feedlot diets. In an initial study, Campylobacter was not recovered from rumen samples of any of 10 ruminally cannulated (six dairy and four beef type) pasture-reared cattle and there was no difference (p0.05) between cattle types on fecal Campylobacter recovery, with 50% of each type yielding culture-positive feces (overall mean +/- SE, 0.75 +/- 0.001 SEM log(10) colony-forming units [CFU]/g feces). When calculated from Campylobacter culture-positive animals only, mean fecal concentrations were 1.50 +/- 0.001 SEM log(10) CFU/g. In a follow-up study with feedlot and pasture-reared cattle (n = 18 head each), 78% of rumen and 94% of fecal samples from pastured cattle were positive for Campylobacter while 50% of the rumen and 72% of the fecal samples were positive in concentrate-fed animals. Overall mean concentration of Campylobacter was greater in feces than ruminal fluid (p0.05). When only Campylobacter-positive animals were analyzed, concentrations recovered from feces were higher (p0.05) in concentrate-fed than in pasture-fed cattle (4.29 vs. 3.34 log(10) CFU/g, respectively; SEM = 0.29). Our results suggest that the rumen environment and its microbial population are less favorable for the growth of Campylobacter and that concentrate diets may provide a more hospitable lower gastrointestinal tract for Campylobacter.

The objectives of this study were to describe a system to assess KPH fat by using real-time ultrasound (RTU) and to develop equations to predict total physical separable internal fat (IFAT) based on ultrasound measurements. Data for this study were obtained from 24 Angus steers fed either hay- or corn-based diets during the backgrounding phase. Steers were serially slaughtered in 3 groups: at weaning (baseline), then at 4 and 8 mo after weaning. A fourth group was composed of 4 steers from the hay-fed group that were slaughtered at approximately 10 mo after weaning. The RTU measurements were collected every 2 mo, with a preslaughter scan approximately 7 d before the slaughter time. The RTU measurements consisted of 12th- to 13th-rib backfat thickness, 12th to 13th ribeye area, percentage of intramuscular fat, and kidney fat depth, which was measured in a cross-sectional image collected between the first lumbar vertebra and the 13th rib. For kidney fat, the ultrasound probe was placed on the flank region approximately 15 cm from the midline of the animal. Images were stored in the ultrasound console, and measurements were taken between the ventral part of the iliocostalis muscle and the end of the KPH fat at the chute side. The relationship between carcass and ultrasound measurements in the depths of kidney fat (cKFd and uKFd, respectively) had an r(2) of 0.93, with a root mean square error (RMSE) of 1.14 cm. An allometric regression between carcass KPH weight (cKPHwt) and cKFd was identified, and the untransformed regression had an r(2) of 0.96. The linear regression between total IFAT and cKPHwt had an r(2) of 0.97, with an RMSE of 2.67 kg. Therefore, a system was developed to predict IFAT from uKFd measurements by combining these equations. Additionally, a single linear regression between IFAT and uKFd measurements was developed (r(2) = 0.89, RMSE = 5.32 kg). Even though the system of equations had a lower RMSE of prediction and greater r(2) compared with the single linear regression (4.80 vs. 5.10 kg and 0.91 vs. 0.89, respectively), there was no difference between these methods in predicting IFAT (P = 0.4936) by using a pairwise mean square error of prediction analysis. Our results indicated that uKFd measurements can accurately and precisely predict the cKFd of steers consuming either high concentrate or forage rations. The results also showed that cKFd is highly correlated with cKPHwt, which can be used to estimate total IFAT. More research is needed to further evaluate this technique with different feeding strategies, breeds, and sexes.

A comparative slaughter trial was conducted with 36 F1 Nellore x Red Angus calves (12 steers, 12 bulls, and 12 heifers), averaging 274 kg of BW, to assess the net requirements of protein and energy for growth and maintenance. Three cattle from each group (i.e., steers, bulls, and heifers) were slaughtered at the beginning of the trial to determine the initial body composition. The remaining calves were randomly assigned to 1 of 3 treatments: maintenance (diet containing 70% of DM as corn silage fed at 1.2% of BW daily) or concentrate at 0.75 or 1.5% of BW daily with corn silage available for ad libitum consumption. The diets were isonitrogenous (2% N, DM basis). The experimental design provided ranges in ME intake, BW, and ADG for the development of regression equations to predict the maintenance requirements for NE and net protein (MRNE and MRNP, respectively) and the growth requirement for NE and net protein (GRNE and GRNP, respectively). After 84 d of growth, the cattle were slaughtered. The cleaned gastrointestinal tracts, organs, carcasses, heads, hides, tails, feet, blood, and tissues were weighed to measure empty BW (EBW). These parts were ground separately and subsampled for chemical analyses. For each animal within a period, DMI was measured daily and samples of feces were collected to determine diet digestibility. There were no differences in MRNE (P = 0.06) among groups. The combined data indicated a MRNE of 71.2 kcal x kg(-0.75) of EBW x d(-1), with a partial efficiency of use of ME to NE(m) of 0.71. The partial efficiency of use of ME to NE for growth was 0.54 for bulls, 0.47 for steers, and 0.54 for heifers. The GRNE for steers and heifers were similar (P = 0.15) but were 18.7% greater (P = 0.03) for steers and heifers than for bulls. The MRNP did not differ among groups and averaged 2.53 g of CP x kg(-0.75) of EBW x d(-1). Likewise, GRNP was not different among groups. The percentage of retained energy deposited as protein (RE(p)) increased as the content of retained energy in the gain (RE(c), Mcal/kg of empty body gain) decreased. The RE(p) equation of the pooled data was 46.5 x e(-0.2463 x RE(c)). We conclude that the energy requirement of crossbred Bos indicus x Bos taurus for maintenance might be less than that of purebred Bos taurus and that RE(p) is nonlinearly, negatively correlated with RE(c). The GRNE was less for bulls than for steers and heifers. However, we found no differences in MRNE, MRNP, and GRNP for bulls, steers, and heifers of Nellore x Red Angus crossbreds.

Meat production by goats has become an important livestock enterprise in several parts of the world. Nonetheless, energy and protein requirements of meat goats have not been defined thoroughly. The objective of this study was to determine the energy and protein requirements for maintenance and growth of 34 (3/4) Boer x (1/4) Saanen crossbred, intact male kids (20.5 +/- 0.24 kg of initial BW). The baseline group was 7 randomly selected kids, averaging 21.2 +/- 0.36 kg of BW. An intermediate group consisted of 6 randomly selected kids, fed for ad libitum intake, that were slaughtered when they reached an average BW of 28.2 +/- 0.39 kg. The remaining kids (n = 21) were allocated randomly on d 0 to 3 levels of DMI (treatments were ad libitum or restricted to 70 or 40% of the ad libitum intake) within 7 slaughter groups. A slaughter group contained 1 kid from each treatment, and kids were slaughtered when the ad libitum treatment kid reached 35 kg of BW. Individual body components (head plus feet, hide, internal organs plus blood, and carcass) were weighed, ground, mixed, and subsampled for chemical analyses. Initial body composition was determined using equations developed from the composition of the baseline kids. The calculated daily maintenance requirement for NE was 77.3 +/- 1.05 kcal/kg(0.75) of empty BW (EBW) or 67.4 +/- 1.04 kcal/kg(0.75) of shrunk BW. The daily ME requirement for maintenance (118.1 kcal/kg(0.75) of EBW or 103.0 kcal/kg(0.75) of shrunk BW) was calculated by iteration, assuming that the heat produced was equal to the ME intake at maintenance. The partial efficiency of use of ME for NE below maintenance was 0.65. A value of 2.44 +/- 0.4 g of net protein/kg(0.75) of EBW for daily maintenance was determined. Net energy requirements for growth ranged from 2.55 to 3.0 Mcal/kg of EBW gain at 20 and 35 kg of BW, and net protein requirements for growth ranged from 178.8 to 185.2 g/kg of EBW gain. These results suggest that NE and net protein requirements for growing meat goats exceed the requirements previously published for dairy goats. Moreover, results from this study suggest that the N requirement for maintenance for growing goats is greater than the established recommendations.

Nitroethane inhibits the growth of certain zoonotic pathogens such as Campylobacter and Salmonella spp., foodborne pathogens estimated to cause millions of human infections each year, and enhances the Salmonella- and Escherichia coli-killing effect of an experimental chlorate product being developed as a feed additive to kill these bacteria immediately pre-harvest. Limited studies have shown that nitroethane inhibits ruminal methane production, which represents a loss of 2-12% of the host's gross energy intake and contributes to global warming and destruction of the ozone layer. The present study was conducted to assess the effects of 14-day oral nitroethane administration, 0 (0X), 80 (1X) or 160 (2X)mg nitroethane/kg body weight per day on ruminal and fecal E. coli and Campylobacter, ruminal and fecal methane-producing and nitroethane-reducing activity, whole animal methane emissions, and ruminal and fecal fermentation balance in Holstein steers (n=6 per treatment) averaging 403+/-26 (SD) kg BW. An experimental chlorate product was fed the day following the last nitroethane administration to determine effects on E. coli and Campylobacter. The experimental chlorate product decreased (P0.001) fecal, but not ruminal (P0.05) E. coli concentrations by 1000- and 10-fold by 24 and 48 h, respectively, after chlorate feeding when compared to pre-treatment concentrations (5.7 log(10) colony forming units/g). No effects (P0.05) of nitroethane or the experimental chlorate product were observed on fecal Campylobacter concentrations; Campylobacter were not recovered from ruminal contents. Nitroethane treatment decreased (P0.01) ruminal (8.46, 7.91 and 4.74+/-0.78 micromol/g/h) and fecal (3.90, 1.36 and 1.38+/-0.50 micromol/g/h) methane-producing activity for treatments 0X, 1X and 2X, respectively. Administration of nitroethane increased (P0.001) nitroethane-reducing activity in ruminal, but not fecal samples. Day of study affected ruminal (P0.0001) but not fecal (P0.05) methane-producing and nitroethane-reducing activities (P0.01); treatment by day interactions were not observed (P0.05). Ruminal accumulations of acetate decreased (P0.05) in 2X-treated steers when compared with 0X- and 1X-treated steers, but no effect (P0.05) of nitroethane was observed on propionate, butyrate or the acetate to propionate ratio. Whole animal methane emissions, expressed as L/day or as a proportion of gross energy intake (%GEI), were unaffected by nitroethane treatment (P0.05), and were not correlated (P0.05) with ruminal methane-producing activity. These results demonstrate that oral nitroethane administration reduces ruminal methane-producing activity but suggest that a microbial adaptation, likely due to an in situ enrichment of ruminal nitroethane-reducing bacteria, may cause depletion of nitroethane, at least at the 1X administration dose, to concentrations too low to be effective. Further research is warranted to determine if the optimization of dosage of nitroethane or related nitrocompouds can maintain the enteropathogen control and anti-methanogen effect in fed steers.

This study was conducted to develop a multiple trait index including residual feed intake with the objective to improve net feedlot revenue in market progeny of tested bulls. The selection objective was defined as H = v 1 E 1 + v 2 E 2 + v 3 E 3 , where aggregate genetic merit (H) was a linear function of daily DMI (E 1 , kg/d), ADG (E 2 , kg/d), and slaughter BW (E 3 , kg) of progeny. Regression of steer (n = 426) net revenue on traits in the objective yielded the vector of economic weights ( v ) with elements v 1 = $−21.49, v 2 = $183.73, and v 3 = $0.27. The selection criterion was defined as I = b 1 X 1 + b 2 X 2 +b 3 X 3 , where index value (I) was a linear function of residual feed intake (X 1 , kg/d), ADG (X 2 , kg/d), and adjusted 365-d BW (X 3 , kg) phenotypes of tested bulls. Residual feed intake was defined as the difference between actual DMI (kg/d) and that predicted by phenotypic regression (R 2 = 0.69, residual SD = 0.58 kg/d) of daily DMI on ADG, metabolic mid-test BW, and on-test gain in ultrasound subcutaneous fat depth and longissimus area in Angus bulls (n = 99). The matrix of genetic covariances of criterion traits with objective traits ( G ) was estimated from recent literature and the phenotypic matrix of (co)variances among criterion traits ( P ) was estimated from Angus bulls with test data. Criterion weights were obtained from the solution to b = P 1 Gv with elements b 1 = −10.12, b 2 = 24.79, and b 3 = −0.09. Index values ofbulls adjusted to a mean of 100 (SD = 7.81) ranged from 80.1 to 115.7. Bull ADG, residual feed intake, and 365-d BW accounted for 38, 48, and 14% of the variance in index values, respectively. Phenotypic correlation estimates (P 0.89) with 365-dBW.

The effects of feed or water administration of experimental chlorate preparations on recovery of generic Escherichia coli and E. coli O157:H7 from the gut, hide and carcasses of feedlot cattle were tested. Sixty-four naturally colonized cattle were randomly assigned to one of four feed treatments with or without a 12 h chlorate-containing water treatment. An analysis of variance revealed a main effect of feed treatment ( P = 0.002 ) on generic E. coli concentrations in feces collected before shipment to slaughter. Main effect means were 5.57, 4.75, 5.00 and 4.08 log10 cfu/g for animals fed an experimental chlorate product at 0, 0.01% in last meal, 0.01% for last 5 d and 0.05% of body weight in last meal, respectively. A main effect of feed treatment was observed ( P = 0.041 ) on generic E. coli concentrations in feces collected at slaughter (means for the respective treatments were 4.92, 3.57, 3.98 and 3.20 log10 cfu/g) as well as on numbers of generic E. coli recovered ( P = 0.034 ) from hide swabs collected at the rump (means for the respective treatments were 4.86, 3.92, 3.87 and 4.06 log10 cfu/swab). A main effect of water treatment was observed ( P 0.016 ) on generic E. coli concentrations in rumen contents (3.44 vs. 2.72 cfu log10 cfu/g for animals administered 0 or 2500 ppm active chlorate ion, respectively). Logistic regression analysis revealed a main effect of feed treatment ( P 0.001 ) on the incidence of E. coli O157:H7 recovered from feces collected at slaughter (75%, 33%, 20% and 25% for animals fed an experimental chlorate product at 0%, 0.01% in last meal, 0.01% for last 5 d and 0.05% of body weight in last meal, respectively). Animals exhibited no symptoms of chlorate toxicity and negative effects on feed or water intake or animal performance were not observed.

The objectives of this study were to determine if residual feed intake (RFI) classification of beef heifers affected efficiency of forage utilization, body composition, feeding behavior, heart rate, and physical activity of pregnant females. Residual feed intake was measured in growing Bonsmara heifers for 2 yr (n=62 and 53/yr), and heifers with the lowest (n=12/yr) and highest (n=12/yr) RFI were retained for breeding. Of the 48 heifers identified as having divergent RFI, 19 second-parity and 23 first-parity females were used in the subsequent pregnant-female trial. Pregnant females were fed a chopped hay diet (ME=2.11 Mcal kg(-1) DM) in separate pens equipped with GrowSafe bunks to measure individual intake and feeding behavior. Body weights were measured at 7-d intervals and BCS and ultrasound measurements of 12th-rib fat depth, rump fat depth, and LM area obtained on d 0 and 77. Heart rate and physical activity were measured for 7 consecutive d. First-parity females had lower (P

Pathogenic bacteria attached to the hide or shed in the feces of cattle at slaughter can contaminate carcasses intended to be processed for human consumption. Therefore, new pre-harvest interventions are needed to prevent the carriage and excretion of foodborne pathogens in cattle presented to the processing plant. The objectives of this study were to examine the antimicrobial effects of hydrolysable tannin-rich chestnut and condensed tannin-rich mimosa extracts on bacterial indicators of foodborne pathogens when applied as a hide-intervention and as a feed additive to feedlot cattle. Water (control) or solutions (3 % wt/vol) of chestnut- and mimosa-extract treatments were sprayed (25 mL) at the left costal side of each animal to a 1000 cm² area, divided in four equal quadrants. Hide-swabs samples obtained at pre-, 2-min, 8-h, and 24-h post-spray application were cultured to enumerate Escherichia coli/total coliforms and total aerobic plate counts. In a second experiment, diets supplemented without (controls) or with (1.5 % of diet dry matter) chestnut- or mimosa-extracts were fed during a 42-day experimental feeding period. Weekly fecal samples starting on day 0, and rumen fluid obtained on days 0, 7, 21 or 42 were cultured to enumerate E.coli/total coliforms and Campylobacter. Tannin spray application showed no effect of treatment or post-application-time (P > 0.05) on measured bacterial populations, averaging 1.7/1.8, 1.5/1.6 and 1.5/1.7 (log₁₀CFU/cm²) for E. coli/total coliforms, and 4.0, 3.4 and 4.2 (log₁₀CFU/cm²) in total aerobes for control, chestnut and mimosa treatments, respectively. Mean (± SEM) ruminal E. coli and total coliform concentrations (log(10) CFU/mL) were reduced (P < 0.01) in steers fed chestnut-tannins (3.6 and 3.8 ± 0.1) in comparison with the controls (4.1 and 4.2 ± 0.1). Fecal E. coli concentrations were affected by treatment (P< 0.01), showing the highest values (log₁₀ CFU/g) in fecal contents from mimosa-fed steers compared to controls (5.9 versus 5.6 ± 0.1 SEM, respectively). Total coliforms (log CFU/g) showed the highest values (P < 0.01) in feces from chestnut- and mimosa-fed steers (6.0 and 6.1 ± 0.1 respectively) in comparison with controls (5.7 ± 0.1). Fecal Campylobacter concentrations (log₁₀CFU/g) were affected by treatment (P < 0.05), day (P < 0.001) and their interaction (P < 0.01) with the controls having lower concentrations than chestnut- and mimosa-fed steers (0.4, 1.0, and 0.8 ± 0.3, respectively). It was concluded that under our research conditions, tannins were not effective in decreasing measured bacterial populations on beef cattle hides. Additionally, chestnut tannin reduced E. coli and total coliforms within the rumen but the antimicrobial effect was not maintained in the lower gastrointestinal tract. Further research is necessary to elucidate the possible antimicrobial effects of tannins at site-specific locations of the gastrointestinal tract in beef cattle fed high-grain and high-forage diets.

Seventy-two crossbred wether lambs (average initial weight, 25.1 kg) were used to determine the interaction between zeranol treatment and two dietary levels of Ca and P (.8 and .6% vs .4 and .3% Ca and P, respectively) in a 2 x 2 factorial arrangement on performance, carcass and bone characteristics, and serum concentrations of parathyroid hormone (PTH) and Ca. Lambs were implanted on d 0 and 56 with 12 mg of zeranol. Lambs had ad libitum access to feed for 105 d. On d 99, blood samples were collected. Implanted lambs had 12% greater (P less than .01) daily feed intake, 26% greater (P less than .10) ADG, and a 12% improvement in (P less than .10) feed efficiency compared with nonimplanted lambs. Zeranol-treated lambs had increased (P less than .05) bone cortical area, breaking load, and width of the metacarpal compared with nonimplanted lambs. Lambs fed the .8% Ca and .6% P diet had a higher (P less than .05) percentage of bone ash than lambs fed the .4% Ca and .3% P diet. However, there were no differences (P greater than .05) in the percentage of Ca, P, Mg, or Zn in metacarpal bones due either to higher dietary Ca and P or to implant treatments. Serum concentration of PTH was greater (P less than .10) in lambs fed .8% Ca and .6% P than in those receiving .4% Ca and .3% P. Serum concentrations of PTH and Ca pooled across treatments were greater (P less than .05) before feeding than at 1 h after feeding.(ABSTRACT TRUNCATED AT 250 WORDS)

We examined the response of selected animal performance, endocrine, immune, and metabolic factors from 13 steers (254+/-6.1 kg) with and without a lone star (Amblyomma americanum) tick burden during progressive days of the tick feeding cycle. Steers were randomly assigned to either non-treated controls or treated with 300 adult pair of A. americanum per animal. Animals were weighed and blood sampled on days -7, 0, 10, 14, 21, 28, and 35 relative to tick treatment. Tick treatment did not affect (P0.1) animal performance. Experimental day did (P0.05) affect body weight gain and dry matter intake. Tick treatment did not affect (P0.1) metabolic indicators. Experimental day affected (P0.05) IGF1 and lactate, tended to affect cortisol (P0.07), but did not affect (P0.1) glucose concentrations. Tick treatment did not significantly (P0.1) affect growth hormone receptor (GHR) mRNA in liver, but liver tissue from treated animals had numerically lower GHR mRNA than did tissue from control animals. Day had a significant (P0.05) effect on liver GHR mRNA. There was a significant treatment by day interaction (P0.05) for liver IGF1 gene expression, as IGF1 mRNA was reduced in tick-treated cattle versus control cattle on day 35. Overall, liver IGF1 gene expression was lower (P0.05) in tick than in control animals while there was no effect (P0.1) due to day. Within the tick-treated group, correlations were found between quantitative female tick feeding characteristics and host metabolic indicators. Feeding by adult female lone star ticks did cause acute stress in growing beef steers on a moderate plane of nutrition as indicated by some physiologic indicators. In particular there may be longer term effects on the somatotrophic axis in the liver which could affect subsequent (i.e. feedlot) performance. It is not known how these observed effects would be manifest under a lower plane of nutrition, as is common and may become more so within the current native range of A. americanum. Other acute effects due to tick feeding may have been masked by the effects of handling and invasive sampling. Non-invasive experimental procedures are called for in order to study the effects of a stressor such as arthropod infestation on grazing animals. Future research efforts will be aimed at non-invasively elucidating the effects of tick stress on grazing animals under various nutritional environments.

Residual feed intake (RFI) is a measure of feed efficiency defined as the difference between actual feed intake and expected feed intake required for maintenance and production. The objective of this study was to determine the relationship between RFI, feeding behavior, and other performance traits in growing heifers. Individual DMI was measured in Brangus heifers (n = 115) fed a roughage-based diet (ME = 2.0 Mcal/kg) for 70 d using Calan-gate feeders. Residual feed intake was computed as the residuals from linear regression of DMI on mid-test BW(0.75) and ADG. Heifers with the greatest (least efficient, n = 18) and least (most efficient, n = 18) RFI were identified for quantification of feeding behavior traits. Continuous video recordings were obtained for all heifers during d 28 through d 56 of the 70-d feeding trial. Video data of 2 replications of four 24-h periods, 2 wk apart, were analyzed for the focal heifers. A head-down feeding event was defined as a heifer positioned in the feeder with her head lowered. A meal included all head-down feeding events that were separated by less than 300 s. The mean RFI for the high- and low-RFI heifers were 1.00 and -1.03 +/- 0.03 kg/d, respectively. High-RFI heifers consumed 21.9% more (P < 0.0001) DM but had similar BW and ADG compared with low-RFI heifers. The high-RFI heifers spent less time in head-down feeding events per day (P < 0.0001; 124 vs. 152 +/- 4.3 min/d), consumed DM at a faster rate (99.6 vs. 62.8 +/- 3.3 g/min), and ate more often per day (119.1 vs. 90.5 +/- 3.9 head-down feeding events/d) compared with the low-RFI heifers; however, meal duration and frequency were not related to RFI. We conclude that feeding behavior related to head-down feeding events may be more useful as an indicator of RFI than the number of meal events.

Nitroethane is a potent inhibitor of ruminal CH 4 production, a digestive inefficiency resulting in the loss of 2-15% of a ruminant's gross energy intake and an important emission source of this greenhouse gas. To assess the effect of nitroethane on methanogenesis and characterize ruminal adaptation observed with low treatment doses to this inhibitor, ruminal microbes were cultured in vitro with supplements of water (controls), 4.5 and 9 mM nitroethane, and 0.09 mM monensin, with or without 9 mM nitroethane. All treatments decreased CH 4 production78% compared to controls; however, differential effects of treatments were observed on CO 2, butyrate isobutyrate, and valerate production. Treatments did not affect H 2 accumulation or acetate and propionate production. Most probable numbers of nitrometabolizing bacteria were increased with 4.5 and 9 mM nitroethane compared to numbers recovered from controls or monensin-containing treatments, which may explain ruminal adaptation to lower nitroethane treatments.

Relationships of temperament evaluated at different production stages with growth, carcass characteristics and beef tenderness were determined in Bonsmara crossbred steers managed under commercial managent. Temperament was evaluated at weaning and at initiation of the finishing phase. Steers from a Roswell, NM ranch (n=156) and a Cline, TX ranch (n=21) were stratified at fall weaning by weight and source and randomly allotted to winter ryegrass at Uvalde or Overton, TX followed by feeding in a commercial feedlot near Batesville, TX. Cattle were observed for temperament (escape velocity, EV, m/s; pen and chute temperament score, PTS and CTS) at weaning and upon entry to the feedlot. Cattle were harvested at approximately 7 mm 12th rib fat. Carcass data was taken approximately 36 hrs post-mortem and 2.5cm thick steaks were removed from the 13th rib for Warner-Bratzler shear force (WBS) determination. The only measures of temperament significantly related to performance were EV and PTS. Weaning EV appeared to be more related to feedlot ADG (r=-0.26, P0.003), ribeye area (r=-0.37, P0.0008), yield grade (r=0.29, P0.01) and WBS, r=0.27, P0.005) than did the later measures of temperament. However, in-feedlot EV was associated with feedlot weights (r=-0.28, P0.0004). Results of this research suggest temperament, particularly at weaning, is related to feedlot performance, carcass merit, and beef tenderness at a low to moderate level and evaluation of this trait may be a helpful management tool.

Strategies are sought to reduce economic and environmental costs associated with ruminant methane emissions. The effect of oral nitroethane or 2-nitropropanol administration on ruminal methane-producing activity and volatile fatty acid production was evaluated in mature ewes. Daily administration of 24 and 72 mg nitroethane/kg body weight reduced (P < 0.05) methane-producing activity by as much as 45% and 69% respectively, when compared to control animals given no nitroethane. A daily dose of 120 mg 2-nitropropanol/kg body weight was needed to reduce (P < 0.05) methane-producing activity by 37% from that of untreated control animals. Reductions in methane-producing activity may have been diminished by the last day (day 5) of treatment, presumably due to ruminal adaptation. Oral administration of nitroethane or 2-nitropropanol had little or no effect on accumulations or molar proportions of volatile fatty acids in ruminal contents collected from the sheep. These results demonstrate that nitroethane was superior to 2-nitropropanol as a methane inhibitor and that both nitrocompounds reduced ruminal methanogenesis in vivo without redirecting the flow of reductant generated during fermentation to propionate and butyrate.