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1. Growth and Development: Growth Factors and Growth.

2. Ruminant Nutrition: Protein and Amino Acids.

3. Ruminant Nutrition: Feed Additives and Feedstuffs.

4. Physiology and Endocrinology III.

5. Nonruminant Nutrition: Enzyme Supplementation and Methodology.

6. Lactation Biology.

7. Goat Species: Nutrition Grazing, and Forages.

8. Forages and Pastures: Feeding and Management.

9. Forages and Pastures: Composition and Quality.

10. Nonruminant Nutrition: Feed Ingredients and Processing.

11. Extension Education: Environment and National Animal Identification System.

12. ADSA Production Division Symposium: Forage Analysis: Concept to Application.

13. Beef Species.

14. Animal Behavior and Well-being: Swine Transportation Handling & Feed Restriction.