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Your search keyword '"Campa, Claudine"' showing total 12 results
Start Over Author "Campa, Claudine" Topic amelioration des plantes
12 results on '"Campa, Claudine"'

1. International conference on coffee science

Author

Bustamante, J., Poncet, Valérie, Campa, Claudine, Vaissayre, Virginie, Dussert, Stéphane, Hamon, Serge, and Kochko, Alexandre de

Subjects
SALINITE, FRUIT, ANTISENS, HORMONE VEGETALE, CAFE, PLANTE TRANSGENIQUE, ETUDE EXPERIMENTALE, AMELIORATION DES PLANTES, TOLERANCE, MATURITE, ETHYLENE, GENE, EXPRESSION DES GENES
Published
2009

2. Advances in plant ethylene research : proceedings of the 7th international symposium on the plant hormone ethylene

Author

Bustamante, José, Poncet, Valérie, Campa, Claudine, Noirot, Michel, Hamon, Serge, Kochko, Alexandre de, Ramina, A. (ed.), Chang, C. (ed.), Giovannoni, J. (ed.), Klee, H. (ed.), Perata, P. (ed.), and Woltering, E. (ed.)

Subjects
RECEPTEUR MEMBRANAIRE, AMELIORATION GENETIQUE, METABOLISME, TECHNIQUE RT PCR, FRUCTIFICATION, HORMONE VEGETALE, CAFE, ETUDE EXPERIMENTALE, AMELIORATION DES PLANTES, ETHYLENE, GENE, EXPRESSION DES GENES, MATURATION
Published
2007

3. International conference on coffee science

Author

Parvatam, G., Madesh, V., Ravishankar, G.A., Campa, Claudine, and Kochko, Alexandre de

Subjects
ENZYME, AMELIORATION GENETIQUE, CAFE, TECHNIQUE PCR, ETUDE EXPERIMENTALE, ACIDE CHLOROGENIQUE, BIOSYNTHESE, AMELIORATION DES PLANTES, GENE, COMPOSE PHENOLIQUE
Published
2006

4. International conference on coffee science

Author

Campa, Claudine, Mondolot, L., Manesh, V., Doulbeau, S., Kochko, Alexandre de, Hamon, Serge, and Noirot, Michel

Subjects
GRAINS, CHROMATOGRAPHIE EN PHASE LIQUIDE, TECHNIQUE RT PCR, ANTIOXYDANT, AMELIORATION DES PLANTES, PLANTULE, EXPRESSION DES GENES, DISTRIBUTION, CQA.ACIDE CAFEOYLQUINIQUE, CAFE, ETUDE COMPARATIVE, ETUDE EXPERIMENTALE, BIOSYNTHESE, FEUILLE, COMPOSE PHENOLIQUE
Published
2006

5. International conference on coffee science

Author

Bustamante, José, Poncet, Valérie, Campa, Claudine, Noirot, Michel, Hamon, Serge, and Kochko, Alexandre de

Subjects
RECEPTEUR MEMBRANAIRE, CAFEINE, AMELIORATION GENETIQUE, METABOLISME, TECHNIQUE RT PCR, HORMONE VEGETALE, FRUCTIFICATION, CAFE, ETUDE EXPERIMENTALE, AMELIORATION DES PLANTES, ETHYLENE, GENE, EXPRESSION DES GENES
Published
2006

6. International conference on coffee science

Author

Chabrillange, Nathalie, Talamond, Pascale, Moreau, Claude, Le Gal, Lénaïg, Bourgeois, Michaël, Hamon, Serge, Noirot, Michel, Kochko, Alexandre de, and Campa, Claudine

Subjects
METHODE D'ANALYSE, ENZYME, IDENTIFICATION, AMELIORATION GENETIQUE, CAFE, ETUDE EXPERIMENTALE, ACIDE CHLOROGENIQUE, LIGNINE, BIOSYNTHESE, AMELIORATION DES PLANTES, ANALYSE GENETIQUE, GENE, COMPOSE PHENOLIQUE
Published
2006

7. Isolation and characterization of a Coffea canephora ERF-like cDNA

Author

Bustamante-Porras, J., Noirot, Michel, Campa, Claudine, Hamon, Serge, and Kochko, Alexandre de

Subjects
RECEPTEUR MEMBRANAIRE, AMELIORATION GENETIQUE, CAFE, FACTEUR DE TRANSCRIPTION, TECHNIQUE PCR, PHYLOGENIE, AMELIORATION DES PLANTES, ETHYLENE, EXPRESSION DES GENES
Published
2005

8. Colloque scientifique international sur le café = International conference on coffee science

Author

Bertrand, Claire, Noirot, Michel, Doulbeau, Sylvie, Kochko, Alexandre de, Hamon, Serge, and Campa, Claudine

Subjects
CHROMATOGRAPHIE EN PHASE LIQUIDE, AMELIORATION GENETIQUE, FRUIT, DEVELOPPEMENT BIOLOGIQUE, AMELIORATION DES PLANTES, CLHP, EXPRESSION DES GENES, MATURATION, PLANTE SAUVAGE, CAFE, ETUDE COMPARATIVE, ACIDE CHLOROGENIQUE, ANALYSE GENETIQUE, FEUILLE, ANALYSE STATISTIQUE, ISOMERE
Published
2004

12. Dix-neuvième conférence ASIC

Author

Noirot, Michel, De Kochko, Alexandre, Leroy, Thierry, Campa, Claudine, Hamon, Perla, Dufour, Magali, Dussert, Stéphane, Jouarn, J., Chrestin, Hervé, Charrier, A. (ed.), and Duris, D. (ed.)

Subjects
GENOME, REPRODUCTION, STRUCTURE GENETIQUE, CAFEINE, AMELIORATION GENETIQUE, CAFE, CRYOCONSERVATION, AMELIORATION DES PLANTES, PROGRAMME DE RECHERCHE, CONSERVATION DES RESSOURCES GENETIQUES, F30 - Génétique et amélioration des plantes
Abstract

Since about ten years, advances in genomics increased exponentially, as well as their application in breeding. Now, I would like to present the contribution genomics in the coffee research project of an IRD-CIRAD team. Other talks will be developed today by this team. Traditionally, coffee breeding, as in other crops, depends on the mode of reproduction. In autogamous crops, as C arabica, we use the genealogic selection. In contrast, in allogamous plants as C canephora, the reciprocal recurrent selection is applied. The second factor acting on breeding way is the range of the intraspecific diversity in regards to the objectives and the access possibilities to the interspecific diversity. In practice, introgression of wild traits was attempted for the two cultivated species. Another breeding way consisted to obtain interspecific F1 hybrids, as in the Arabusta program. The new program, we proposed, is based on genomics and presents three objectives. The first objective is to define new tools for sustainable breeding. This concerns the marker assisted selection strategy and the genetic transformation. The second objective is to improve cup quality with two steps: firstly, to locate and identify genes and, secondly to analyse their regulation of expression. The third objective concerns the cryopreservation of genetic resources.

Published
2002

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