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A survey to document peanut farmers' weed management practices was conducted in the Ashanti, Brong Ahafo, Eastern, and Volta regions of Ghana, West Africa during 2001. Peanut was planted as the only crop in 64% of fields surveyed. Land preparation method was related to land tenure system. The slash and burn system constituted 72% of farmers surveyed. In Brong Ahafo region, 80% of the farmers planted on ridges while peanut was planted flat primarily in the Volta region. Planting flat or on ridges was variable in Ashanti and Eastern regions. Cogongrass [Imperata cylindrical (L.) Beauv.] was ranked as the worst weed by 41% of farmers. Wild poinsettia (Euphorbia heterophylla L.) was ranked second by 38% of farmers. Difficulty in weeding, interference with peanut, rapid growth, and profuse seeding were reasons given by farmers for ranking these weeds as the two most pernicious in Ghana. Weed control was perceived as poor by 65% of farmers, fair by 24% of farmers, and good by 12% of farmers. Sixty-nine...

Ninety farmers from three villages in the Ejura-Sekyedumasi district of the Ashanti Region of Ghana were surveyed during September 2003 to determine practices used to produce peanut. Surve...

In Ghana, yam is a very important indigenous subsistence and cash crop that is now the most popular nontraditional export food crop, despite years of scientific neglect. There is a general paucity of technical information on yam production and marketing constraints, but especially so for pests and their management. To understand and document farmers\' needs as a basis for developing technologies to meet their requirements, this study surveyed yam farmers\' indigenous technical knowledge about pests on their crops and their pest management practices over the years in two districts in Brong Ahafo Region and one in Ashanti Region. Pre-tested questionnaire were administered to 30 randomly selected farmers in five villages in each district. The results showed that farmers\' knowledge about pests and the pest spectra were similar for the three districts. Farmers knew about insect pests on their yams, but were neither able to draw interrelationships between pest populations and damage nor the cultural practices that they follow or the ecological state of their farms. Termites (Amitermes spp., Macrotemes spp., and Microtermes spp.) were considered more important pests than millipedes (Peridontoyge spp.), tuber beetles (Heterolygus meles and Prionorcytes rufopiceus), mealybugs (Pseudococcus brevipes, Planococcus dioscorea and Ferrisia virgata), and scale insects (Aspidiotus destructor and Aspidiella hartii) in that order. Out of 12 white yam varieties cultivated in the area, “Pona” was identified to be most susceptible to pest attack and “Dentepruka” least susceptible. Anthropological factors such as farmer's origin or residency status, level of education, age, marital status, family size, and the land tenure system were also found to play key roles in the technologies adopted in cultivating yams. The implications of the findings, particularly in identifying appropriate experimental variables for technology generation and transfer to improve yam resource productivity, are discussed. Ghana Journal of Agricultural Science Vol. 40 (1) 2007: pp. 33-42