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1. Positive public attitudes towards agricultural robots.

2. Joint environmental and social benefits from diversified agriculture.

4. Options to Reform the European Union Legislation on GMOs: Risk Governance.

5. Rural food security, subsistence agriculture, and seasonality.

6. Globalisation of agrifood systems and sustainable nutrition.

7. Ecological and socio-economic functions across tropical land use systems after rainforest conversion.

8. Economic impacts and impact dynamics of Bt (Bacillus thuringiensis) cotton in India.

9. GM crops and gender issues.

10. Commercialized GM crops and yield.

11. Yield effects of genetically modified crops in developing countries.

12. Labor Displacement in Agriculture: Evidence from Oil Palm Expansion in Indonesia.

13. Does context matter? - Public attitudes towards Robots in arable farming (A framed field experiment)

15. Biodiversity-smart agriculture - the role of labour requirements.

16. Maternal employment in high-value agriculture and child nutrition: Evidence from the Ethiopian cut-flower industry.

17. Oil palm and structural transformation of agriculture in Indonesia.

18. Supermarket purchase contributes to nutrition-related non-communicable diseases in urban Kenya

20. Transgenic cotton and farmers’ health in Pakistan.

21. Commercialization of the small farm sector and multidimensional poverty.

22. Evaluating nutrition and health impacts of agricultural innovations

23. Mobile money, smallholder farmers, and household welfare in Kenya

24. Mobile money, market transactions, and household income in rural Kenya

25. Land-use change and livelihoods of non-farm households: The role of income from employment in oil palm and rubber in rural Indonesia.

26. Vitamin A and iron consumption and the role of indigenous vegetables: a household level analysis in the Philippines

27. Can genetic engineering for the poor pay off? : an ex-ante evaluation of Golden Rice in India

28. On the distribution and adoption of genetically modified seeds in developing countries

29. Oil Palm Expansion among Smallholder Farmers in Sumatra, Indonesia.

30. Big Constraints or Small Returns? Explaining Nonadoption of Hybrid Maize in Tanzania.

31. Bt cotton, damage control and optimal levels of pesticide use in Pakistan.

32. A Meta-Analysis of the Impacts of Genetically Modified Crops.

33. Genetically Modified Crops and Food Security.

34. Supply chain differentiation, contract agriculture, and farmers’ marketing preferences: The case of sweet pepper in Thailand

35. The impact of social networks on hybrid seed adoption in India.

36. Potential impacts of Bt eggplant on economic surplus and farmers' health in India.

37. Agricultural Biotechnology Adoption in Developing Countries.

38. Household water constraints and agricultural labour productivity in Tanzania.

39. Oil palm cultivation improves living standards and human capital formation in smallholder farm households.

40. Understanding the adoption of system technologies in smallholder agriculture: The system of rice intensification (SRI) in Timor Leste

41. Transformation scenarios towards multifunctional landscapes: A multi-criteria land-use allocation model applied to Jambi Province, Indonesia.

42. Addressing agricultural labour issues is key to biodiversity-smart farming.

43. Oil Palm Adoption, Household Welfare, and Nutrition Among Smallholder Farmers in Indonesia.

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