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Aim Agricultural intensification and urbanization are important drivers of biodiversity change in Europe. Different aspects of bee community diversity vary in their sensitivity to these pressures, as well as independently influencing ecosystem service provision (pollination). To obtain a more comprehensive understanding of human impacts on bee diversity across Europe, we assess multiple, complementary indices of diversity. Location One Thousand four hundred and forty six sites across Europe. Methods We collated data on bee occurrence and abundance from the published literature and supplemented them with the PREDICTS database. Using Rao's Quadratic Entropy, we assessed how species, functional and phylogenetic diversity of 1,446 bee communities respond to land-use characteristics including land-use class, cropland intensity, human population density and distance to roads. We combined these models with statistically downscaled estimates of land use in 2005 to estimate and map-at a scale of approximately 1 km2-the losses in diversity relative to semi-natural/natural baseline (the predicted diversity of an uninhabited grid square, consisting only of semi-natural/natural vegetation). Results We show that-relative to the predicted local diversity in uninhabited semi-natural/natural habitat-half of all EU27 countries have lost over 10% of their average local species diversity and two-thirds of countries have lost over 5% of their average local functional and phylogenetic diversity. All diversity measures were generally lower in pasture and higher-intensity cropland than in semi-natural/natural vegetation, but facets of diversity showed less consistent responses to human population density. These differences have led to marked spatial mismatches in losses: losses in phylogenetic diversity were in some areas almost 20 percentage points (pp.) more severe than losses in species diversity, but in other areas losses were almost 40 pp. less severe. Main conclusions These results highlight the importance of exploring multiple measures of diversity when prioritizing and evaluating conservation actions, as species-diverse assemblages may be phylogenetically and functionally impoverished, potentially threatening pollination service provision. [ABSTRACT FROM AUTHOR]

The aim of this study was to investigate influences of six-year past application rates of nitrogen and a catch crop, sweet corn (Zea maysL. ssp.SaccharataSturt), on soil microbial community and diversity in a greenhouse-based intensive vegetable soil in eastern China. Soil electrical conductivity, pH, mineral nitrogen, phospholipid fatty acids (PLFA) profiles and carbon sourceutilizationpatterns under five annually past nitrogen rates (0, 348, 522, 696 and 870 kg nitrogen ha−1) were evaluated after the establishment of sweet corn during 1–1.5-month fallow period over three-year tomato/cucumber/celery rotations. The past nitrogen application rates exerted significant effects on soil electrical conductivity, pH, nitrate-nitrogen, ammonium-nitrogen and carbon source utilization patterns, but not on PLFAs profiles. The sweet corn had a significant effect on soil chemical properties, total and actinobacterial PLFAs, but not on carbon source utilization patterns. Soil electrical conductivity, nitrate-nitrogen and the total PLFAs decreased whilst soil organic carbon, pH and the actinobacterial PLFAs increased after the establishment of sweet corn. Soil microbial functional diversity from carbon source utilization patterns and actinobacterial PLFAs were greatest after the establishment of sweet corn at a 60% of the conventional nitrogen rate (i.e. 522 kg nitrogen ha−1). Soil electrical conductivity and ammonium-nitrogen were two key factors to determine carbon source utilization patterns, whilst soil pH was the key factor to determine PLFAs profiles. A combination of the catch crop sweet corn during summer fallow and a 60% of the conventional nitrogen rate is a sustainable pathway of utilizing greenhouse-based intensive vegetable soils in eastern China. [ABSTRACT FROM AUTHOR]