1. How to interpret skin prick tests and serum-specific IgE in children and young people with food allergy
- Author
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Kathryn Ferris, Sheila Callaghan, Marianne Cowan, Christine Williams, Caoimhe Glancy, and Sinead McAteer
- Subjects
medicine.medical_specialty ,Adolescent ,business.industry ,Context (language use) ,Immunoglobulin E ,medicine.disease ,03 medical and health sciences ,Nursing care ,0302 clinical medicine ,Quality of life (healthcare) ,030228 respiratory system ,Clinical history ,Food allergy ,Predictive Value of Tests ,Pediatrics, Perinatology and Child Health ,Quality of Life ,Medicine ,Humans ,030212 general & internal medicine ,business ,Intensive care medicine ,Child ,Serum specific ige ,Food Hypersensitivity ,Skin Tests - Abstract
Food allergy is common, it can lead to significant morbidity andnegatively impacts on quality of life; therefore, it is vitally important we get the diagnosis right. However, making the diagnosis can be complex. Clinical history is the most important diagnostic tool and subsequent investigation may help confirm the diagnosis. The investigations available to most paediatric departments are skin prick testing and specific IgE so we will focus on these. Within this article we explore the evidence related to targeted testing and how to interpret these within the clinical context.
- Published
- 2021