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Copyright of Chemija is the property of Lithuanian Academy of Sciences Publishers and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Copyright of Chemija is the property of Lithuanian Academy of Sciences Publishers and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Copyright of Chemija is the property of Lithuanian Academy of Sciences Publishers and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Copyright of Chemija is the property of Lithuanian Academy of Sciences Publishers and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

In this work the combination of several analytical techniques, such as Fourier transform infrared spectroscopy (FTIR), nuclear magnetic resonance (NMR) spectroscopy, scanning electron microscopy (SEM) and metal content determination using atomic absorption spectroscopy (AAS), was used for the characterization of adipose tissue samples taken from volunteer obese patients. The obtained results provided information about the adipose tissue chemical and structural composition of adipose tissue layers in the human body, as well as the main microstructural features. It was demonstrated for the first time to the best of our knowledge that these methods are indispensable tools in order to investigate some special features of the human adipose tissue, identifying its chemical composition and structure. From the obtained results we concluded that such characterization of the adipose tissue is an essential step for the possible prediction of appearance of symptoms of different diseases. [ABSTRACT FROM AUTHOR]

The aim of this study was to investigate the distribution of different morphological features in different layers of lyophilized adipose tissue. In this work the scanning electron microscopy (SEM) was adopted for investigation of lyophilized adipose tissue taken from obese patients. The adipose tissue was taken from subcutaneous (SAT), preperitoneal (PAT) and visceral (VAT) layers of adipose tissue. The obtained results of the main microstructural features provided information about morphological features of subcutaneous, preperitoneal and visceral layers in obese people. The obtained SEM results possibly could be used for the estimation of metabolic symptoms and prediction different diseases. The SEM method was never used before to investigate morphology of SAT, PAT and VAT layers of lyophilized human adipose tissue. [ABSTRACT FROM AUTHOR]