1. Possible association of vitamin D status with lung involvement and outcome in patients with COVID-19: a retrospective study
- Author
-
Behdad Behnam, Nooshin Dalili, Morteza Sanei-Taheri, Mehran Arab-Ahmadi, Peyman Mohammadi Torbati, Reyhaneh Asgari, and Alireza Abrishami
- Subjects
0301 basic medicine ,medicine.medical_specialty ,Medicine (miscellaneous) ,030209 endocrinology & metabolism ,Logistic regression ,Gastroenterology ,vitamin D deficiency ,03 medical and health sciences ,0302 clinical medicine ,Internal medicine ,Risk of mortality ,Vitamin D and neurology ,Medicine ,Vitamin D ,Computed tomography ,Outcome ,030109 nutrition & dietetics ,Nutrition and Dietetics ,Respiratory tract infections ,business.industry ,Proportional hazards model ,COVID-19 ,Retrospective cohort study ,Original Contribution ,medicine.disease ,Sample size determination ,business - Abstract
Purpose Vitamin D deficiency has been reported as a key factor in the development of infectious diseases such as respiratory tract infections and inflammatory processes like acute respiratory distress syndrome. However, the impact of vitamin D on the severity and outcome of COVID-19 is still not fully known. Herein, we aimed to evaluate the prognostic role of serum vitamin D concentration on the extent of lung involvement and final outcome in patients with COVID-19. Methods Seventy-three subjects with confirmed diagnosis of COVID-19 were investigated in this study. The patients had been admitted to our academic hospital from February 28, 2020 to April 19, 2020. Demographic and clinical data, serum 25(OH)D levels, and findings of initial chest computed tomography were recorded. Linear and binary logistic regression, cox regression and ROC curve tests were used for statistical analysis. Results The mean age of patients was 55.18 ± 14.98 years old; 46.4% were male. Mean serum 25(OH)D concentration was significantly lower in the deceased (13.83 ± 12.53 ng/ mL compared with discharged patients (38.41 ± 18.51 ng/mL) (P
- Published
- 2020