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Your search keyword '"Yonggui Xiao"' showing total 17 results

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17 results on '"Yonggui Xiao"'

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1. QTL mapping of seedling biomass and root traits under different nitrogen conditions in bread wheat (Triticum aestivum L.)

2. Characterization of TaCOMT genes associated with stem lignin content in common wheat and development of a gene-specific marker

3. QTL mapping of root traits in wheat under different phosphorus levels using hydroponic culture

4. Assessment of Water and Nitrogen Use Efficiencies Through UAV-Based Multispectral Phenotyping in Winter Wheat

5. Allelic effects and variations for key bread-making quality genes in bread wheat using high-throughput molecular markers

6. Genetic Progress in Grain Yield and Physiological Traits in Chinese Wheat Cultivars of Southern Yellow and Huai Valley since 1950

7. Genome-wide association analysis of stem water-soluble carbohydrate content in bread wheat

8. High-Throughput Estimation of Crop Traits - A review of ground and aerial phenotyping platforms

9. SNP markers for low molecular glutenin subunits (LMW-GSs) at the Glu-A3 and Glu-B3 loci in bread wheat

10. Accuracy assessment of plant height using an unmanned aerial vehicle for quantitative genomic analysis in bread wheat

11. Combining Protein Content and Grain Yield by Genetic Dissection in Bread Wheat under Low-Input Management

12. Genome-wide linkage mapping of QTL for physiological traits in a Chinese wheat population using the 90K SNP array

13. Sources of the highly expressed wheat bread making (wbm) gene in CIMMYT spring wheat germplasm and its effect on processing and bread-making quality

14. Cloning of TaSST genes associated with water soluble carbohydrate content in bread wheat stems and development of a functional marker

15. Time-Series Multispectral Indices from Unmanned Aerial Vehicle Imagery Reveal Senescence Rate in Bread Wheat

16. A rapid monitoring of NDVI across the wheat growth cycle for grain yield prediction using a multi-spectral UAV platform

17. Genome-Wide Association of Stem Water Soluble Carbohydrates in Bread Wheat

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