Search

Your search keyword '"Liangxiao, Zhang"' showing total 28 results

Search Constraints

Start Over You searched for: Author "Liangxiao, Zhang" Remove constraint Author: "Liangxiao, Zhang" Topic 0104 chemical sciences Remove constraint Topic: 0104 chemical sciences
28 results on '"Liangxiao, Zhang"'

Search Results

1. Ultrasensitive biosensing platform based on luminescence quenching ability of fullerenol quantum dots

2. Review of NIR spectroscopy methods for nondestructive quality analysis of oilseeds and edible oils

3. Optimization of Headspace SPME GC × GC-TOF/MS Analysis of Volatile Organic Compounds in Edible Oils by Central Composite Design for Adulteration Detection of Edible Oil

4. Extraction and Quantification of Sulforaphane and Indole-3-Carbinol from Rapeseed Tissues Using QuEChERS Coupled with UHPLC-MS/MS

5. Identification and Validation of Metabolic Markers for Adulteration Detection of Edible Oils Using Metabolic Networks

6. Monitoring Metabolite Production of Aflatoxin Biosynthesis by Orbitrap Fusion Mass Spectrometry and a D-Optimal Mixture Design Method

7. Relational variable for more accurate prediction of models

8. Facile fabrication of nanosized graphitic carbon nitride sheets with efficient charge separation for mitigation of toxic pollutant

9. Determination of free steroidal compounds in vegetable oils by comprehensive two-dimensional gas chromatography coupled to time-of-flight mass spectrometry

10. Geometric architecture design of ternary composites based on dispersive WO3 nanowires for enhanced visible-light-driven activity of refractory pollutant degradation

11. Magnetic g-C3N4/NiFe2O4 composite with enhanced activity on photocatalytic disinfection of Aspergillus flavus

12. Targeted multivariate adulteration detection based on fatty acid profiles and Monte Carlo one-class partial least squares

13. Multivariate adulteration detection for sesame oil

14. Optimization of an Ultrasound-Assisted Extraction for Simultaneous Determination of Antioxidants in Sesame with Response Surface Methodology

15. Comparative Metabolomic Analysis of Rapeseeds from Three Countries

16. Identification of triacylglycerol using automated annotation of high resolution multistage mass spectral trees

17. Simultaneous determination of phenolic compounds in sesame oil using LC–MS/MS combined with magnetic carboxylated multi-walled carbon nanotubes

18. Quantitative determination of major capsaicinoids in serum by ELISA and time-resolved fluorescent immunoassay based on monoclonal antibodies

19. Improvement on enhanced Monte-Carlo outlier detection method

20. A double-nanoprobe based immunoassay for rapid and sensitive detection of phenanthrene and some low-mass homologues

21. Extraction and Determination of Vitamin K1 in Foods by Ultrasound-Assisted Extraction, SPE, and LC-MS/MS

22. Simultaneous determination of tocopherols, carotenoids and phytosterols in edible vegetable oil by ultrasound-assisted saponification, LLE and LC-MS/MS

23. Multispecies Adulteration Detection of Camellia Oil by Chemical Markers

24. Determination of Aflatoxin B1 and B2 in Vegetable Oils Using Fe3O4/rGO Magnetic Solid Phase Extraction Coupled with High-Performance Liquid Chromatography Fluorescence with Post-Column Photochemical Derivatization

25. Chemometrics in instrumental analysis of complex systems-in honor and memory of Yi-Zeng Liang

26. Simultaneous determination of capsaicin and dihydrocapsaicin for vegetable oil adulteration by immunoaffinity chromatography cleanup coupled with LC-MS/MS

27. Ion mobility spectrometry fingerprints: A rapid detection technology for adulteration of sesame oil

28. A Structure Identification and Toxicity Assessment of the Degradation Products of Aflatoxin B1 in Peanut Oil under UV Irradiation

Catalog

Books, media, physical & digital resources