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Central Asia features an arid and semi-arid climate, and the region is undergoing urbanization in the context of a fragile eco-environment. The influence of specific historical events in this region also persists on this ongoing urbanization. This study examines the mechanism of interaction between urbanization and the resource environment in Central Asia. The following results were obtained. (1) In different periods—Russian colonization, the era of the Soviet Union, and Central Asian countries as independent—the interactions between urbanization and the resource environment varied. (2) Variations in land use within 50 km of major cities of the region reflect both the trend of urbanization and that of variations in the eco-environment. In Kyrgyzstan and Tajikistan, where urbanization has been slow, the supportive effect of the eco-environment for urbanization was clear. In Uzbekistan and Turkmenistan, where freshwater resources are scarce, a close relationship was noted between urbanization and variations in the eco-environment. In Kazakhstan, fast urbanization has had a significant impact on the availability of water, grassland, and woodland in the relevant areas. (3) The efficiency of utilization of land and water resources is generally low. The compactness of the urban land of 47 major cities in Central Asia decreased from 0.44 in 1990 to 0.31 in 2015. Of them, 31 cities decreased in compactness, including all national capitals. Regardless of the level of urbanization, water consumption was high across the region. (4) The mechanisms of interaction between urbanization and the resource environment in Central Asia in the three stages were formulated to illustrate their specific temporal conductivity and spatial relevance.

The center of gravity of China’s new cropland has shifted from Northeast China to the Xinjiang oasis areas where the ecological environment is relatively fragile. However, we currently face a lack of a comprehensive review of the cropland expansion in oasis areas of Xinjiang, which is importantly associated with the sustainable use of cropland, social stability and oasis ecological security. In this study, the land use remote sensing monitoring data in 1990, 2000, 2010 and 2018 were used to comprehensively analyze the process characteristics, different modes and driving mechanisms of the cropland expansion in Xinjiang, as well as its spatial heterogeneity at the oasis area level. The results revealed that cropland in Xinjiang continued to expand from 5803 thousand hectares in 1990 to 8939 thousand hectares in 2018 and experienced three stages of expansion: steady expansion, rapid expansion, and slow expansion. The center of gravity of cropland showed the characteristic of shifting to the South. Edge expansion and encroachment on grassland were the dominant spatial pattern mode and land use conversion mode of Xinjiang’s cropland expansion, respectively. The expansion of cropland in Xinjiang was affected by multiple factors. Irrigation conditions played a dominant role. Topography indirectly affected cropland expansion by affecting the suitability of agricultural production and development. Population growth and farmers’ income were important driving forces. There was significant spatial heterogeneity in the intensity, mode and driving force of cropland expansion among different oasis areas in Xinjiang. The spatial shift of China’s new cropland has occupied a large amount of water resources and ecological land in Xinjiang and exacerbated the vulnerability of the ecosystem in arid regions. The key to sustainable management of cropland in Xinjiang in the future lies in maintaining an appropriate scale of cropland and promoting the coordinated development of cropland, population, water resources and industry.

The transition to a healthier diet recommended by national dietary guidelines in China may not achieve sufficient environmental benefits. This study assesses China's potential of transforming into a sustainable diet and the trade-offs among reducing food-related environmental impacts, improving nutritional quality and respecting eating habits. We used multi-objective optimization to build optimized scenarios, with the lowest environmental footprint and greatest acceptability (i.e., with the minimum departure from the currently observed diet) as optimization goals, and adequate macro- and micronutrient intake levels as constraints. In doing so, we assessed the actual benefits and synergies of reducing carbon footprint (CF), water footprint (WF), and ecological footprint (EF) and improving health and respecting dietary acceptance under the corresponding scenarios. The results show that CF, WF and EF can be reduced by up to 19%, 15% and 30% respectively, while satisfying nutritional constraints and achieving the minimum deviation from the current food combination. The greatest synergistic benefits for CF, WF and EF are achieved when the minimum CF is the optimization goal; the maximum synergistic benefits for the environment, health and acceptability are achieved when the CF is reduced by 10%. Our findings identify the trade-offs and synergies dietary changes considering nutritional benefits, environmental sustainability and acceptability, and reveal the challenges and opportunities for achieving such synergies. © 2021 Elsevier B.V.

Against the background of China’s relaxation of family planning standards, this thesis analyzed the demographic trends in ethnic minority areas and their impacts on regional development under China’s adjustment of its population strategy. By setting up different fertility scenarios, the population forecasting software (PADIS-INT) was applied to forecast the population scale and structure of the Hotan region. This thesis analyzed the impacts of population growth on regional sustainable development from the perspectives of employment, economic development, and resource carrying capacity to provide references for the formulation and implementation of population and economic development policies in minority areas, to alleviate the contradiction between the human and environment. The results showed that the Hotan region would maintain a relatively fast population growth rate for a long period; by 2050, its population would skew younger when compared to China’s general statistics. However, due to the lagging economic development and the constraints to resources and the environment, unemployment would become the most severe problem hampering regional development. While developing its local economy, the Hotan region needs to better promote the interregional migration of the labor force.

Most studies have suggested that dietary choices have effects on both the environment and human health; however, they have ignored food culture, which is both an “independent variable” and a “dependent variable” of diet choice. The purpose of this study is to explore a diet optimization path that meets nutritional needs and has little impact on the environment, while respecting the local food culture to a large extent. We took China's Xinjiang Uygur autonomous region (hereinafter referred to as “Xinjiang”) as the case area because Xinjiang is a multiethnic region with a unique food culture characterized by a high proportion of mutton in meat. According to the study's calculation, the current diet in Xinjiang has a high carbon footprint (CF), water footprint (WF) and ecological footprint (EF) and does not present the nutritional structure of a balanced diet. Considering the trade-offs among environmental carrying capacity, health and food culture is the challenge of changing the local food structure. With the method of multi-objective optimization, we propose “optimal diets”, which show potential for mitigating environmental impacts and improving the state of health. Most importantly, one of the optimized diets is most desirable because it considers the preservation of the existing food culture. This study demonstrates the feasibility of providing a route for diet transformation that has double benefits regarding the environment and health, or even triple benefits regarding the environment, health and cultural acceptability.

As the world's largest greenhouse gas emitter, China bears an arduous task of energy conservation (EC) and emission reduction (ER). CO2 arising from energy consumption during industrial processes makes up the vast majority of greenhouse gas emissions in China. It is the key for the Chinese government to achieve its goal of emission reduction in 2030 by identifying key industries with CO2 emissions and probing into their potential for ECE (2) In 2016, the 8 key industries with energy-related CO2 emissions determined in this study are all heavy industries whose energy consumption and CO2 emissions were 119.65 million tce (tons carbon equivalent) and 445.36 million tons respectively, taken up 62.51% and 87.2% of the total amount in Xinjiang. These 8 key industries play a critical role in realizing ECE (3) In 2016, the eight key industries had the potential to save 74.65 million tce, accounted for 45.79% of the total EC. Their potential for ER were 272.07 million tons of CO2, equal to 53.27% of the total CO2 emissions. On this basis, it is recommended that the local government exploit the potential of key industries for EC&ER by improving their energy efficiency.

The realization of regional sustainable development has been a popular research topic during the process of urbanization. To explore the coordination relationships between urban development and ecological security&mdash, taking Urumqi city, a representative arid city in Xinjiang, China, as a study area&mdash, this study has constructed a framework of spatial suitability evaluation based on the characteristics of a Mountain&ndash, Oasis&ndash, Desert System (MODS) in an arid area under the framework of major function oriented zoning (MFOZ). A spatial overlay analysis using Geographic Information System (GIS) with a 5 m &times, 5 m grid or towns and streets as the basic unit was applied to comprehensively evaluate spatial suitability. The results showed that the study area was zoned into a forbidden development zone (as patches set in towns and streets), an ecological protection zone (nine towns or streets), a moderate development zone (16 towns or streets), and a key development zone (82 towns or streets), accounting for 30.35%, 32.50%, 23.79%, and 13.36%, respectively. The zoning results provided a basis to pointedly put forward the development and protection strategies of each administrative unit, and the research framework can be applied to other arid areas for the decision-making related to the urban space layout and environmental management.

China&rsquo, s carbon intensity (CI) reduction target in 2030 needs to be allocated to each province in order to be achieved. Thus, it is of great significance to study the vertical linkage of CI change between China and its provinces. The existing research on the vertical linkage focuses more on energy-related economic sectors in China, however, attention has not been paid to China&rsquo, s animal husbandry (AH) sector, although the role of the China&rsquo, s AH sector in greenhouse gas (GHG) reduction is increasingly important. This study firstly established a vertical linkage of change in greenhouse gas emission intensity of the animal husbandry sector (AHGI) between China and its 31 provinces based on the logarithmic mean Divisia index (LMDI) decomposing method from the perspective of combining emission reduction with economic development, and quantified the contributions of each province and its three driving factors of environmental efficiency (AHEE), productive efficiency (AHPE), and economic share (AHES) to reducing China&rsquo, s AHGI during the period of 1997&ndash, 2016. The main results are: (1) The AHGI of China decreased from 5.49 tCO2eq/104 yuan in 1997 to 2.59 tCO2eq/104 in 2016, showing a 75.25% reduction. The AHGI in 31 provinces also declined and played a positive role in promoting the reduction of national AHGI, but there were significant inter-provincial differences in the extent of the contribution. Overall, the provinces with higher emission levels contributed the most to the reduction of China&rsquo, s AHGI, (2) The AHPE and AHEE factors in 31 provinces cumulatively contributed to the respective 68.17% and 11.78% reduction of China&rsquo, s AHGI, while the AHES factors of 31 provinces cumulatively inhibited the 4.70% reduction. Overall, the AHPE factor was the main driving factor contributing to the reduction of China&rsquo, s AHGI. In the future, improving the level of AHEE through GHG emissions reduction technology and narrowing the inter-provincial gap of the level of AHPE are two important paths for promoting the reduction of China&rsquo, s AHGI.