1. 丁酸梭菌对小尾寒羊宰后成熟过程中挥发性风味物质的影响及机理研究.
- Author
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侯冉, 窦露, 任钦, 张敏, 张月, 谢骏康, 敖登图雅, 郭月英, 苏 琳, 赵丽华, and 靳烨
- Subjects
MEAT flavor & odor ,GAS chromatography/Mass spectrometry (GC-MS) ,ELECTRONIC noses ,ADENOSINE monophosphate ,AMP-activated protein kinases ,ACETYLCOENZYME A - Abstract
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- Published
- 2023
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