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3 results on '"infrared-radiation"'

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1. Edible oils and fats authentication by Fourier transform Raman spectrometry. Analytical methods for the authentification of agro-food products. Gembloux (Belgium). 20 Oct 1999.

2. РЕЗУЛЬТАТИ ЕКСПЕРИМЕНТАЛЬНИХ ДОСЛІДЖЕНЬ ЩОДО ЗАБЕЗПЕЧЕННЯ ЯКІСНИХ ПОКАЗНИКІВ ЦИКОРІЮ КОРЕНЕВОГО ПРИ ЙОГО СУШІННІ

3. Whole-body hyperthermia with water-filtered infrared radiation: technical-physical aspects and clinical experiences.

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