50 results on '"Ren, Lianhai"'
Search Results
2. Impact of hydrothermal pretreatment on enhancing anaerobic co-digestion of food waste and biodegradable plastics
3. Effect of biochar on the co-conversion of carbon-nitrogen and humification of kitchen waste composting process
4. Highly efficient degradation of ethanol, acetaldehyde, and ethyl acetate removal by bio-trickling filter reactors with various fillers
5. Effect of thermophilic bacterial complex agents on synergistic humification of carbon and nitrogen during lignocellulose-rich kitchen waste composting
6. Enhancing biodegradation efficiency of PLA/PBAT-ST20 bioplastic using thermophilic bacteria co-culture system: New insight from structural characterization, enzyme activity, and metabolic pathways
7. Effects of Fe3O4 NMs based Fenton-like reactions on biodegradable plastic bags in compost: New insight into plastisphere community succession, co-composting efficiency and free radical in situ aging theory
8. Feasibility of anaerobic co-digestion of biodegradable plastics with food waste, investigation of microbial diversity and digestate phytotoxicity
9. The impact of water quality on the formation of halogenated benzoquinones and the adsorption efficiency by activated carbon
10. Microbial mechanism underlying the effect of biochar supported nano zero-valent iron on the anaerobic digestion of food waste
11. A review of the technologies used for preserving anaerobic digestion inoculum
12. The greenhouse gas emission potential and phytotoxicity of biogas slurry in static storage under different temperatures
13. The effect and mechanism of polyethylene terephthalate microplastics on anaerobic co-digestion of sewage sludge and food waste
14. Effects of biochar supported nano zero-valent iron with different carbon/iron ratios on two-phase anaerobic digestion of food waste
15. Effect of aeration/micro-aeration on lignocellulosic decomposition, maturity and seedling phytotoxicity during full-scale biogas residues composting
16. Electronic nose application for detecting different odorants in source water: Possibility and scenario
17. Effect and mechanism analysis of dual enzyme pretreatment on enhancement of volatile fatty acids production in kitchen waste anaerobic acidification
18. Appraising co-composting efficiency of biodegradable plastic bags and food wastes: Assessment microplastics morphology, greenhouse gas emissions, and changes in microbial community
19. Untargeted metabolomics elucidated biosynthesis of polyhydroxyalkanoate by mixed microbial cultures from waste activated sludge under different pH values
20. Process Performance and Microbial Communities in Anaerobic Co-digestion of Sewage Sludge and Food Waste with a Lower Range of Carbon/Nitrogen Ratio
21. Preparation of liquid bacteria fertilizer with phosphate-solubilizing bacteria cultured by food wastewater and the promotion on the soil fertility and plants biomass
22. Metagenomics insight into bioaugmentation mechanism of Propionibacterium acidipropionici during anaerobic acidification of kitchen waste
23. Novel seedling substrate made by different types of biogas residues: Feasibility, carbon emission reduction and economic benefit potential
24. Performance and metagenomics analysis of anaerobic digestion of food waste with adding biochar supported nano zero-valent iron under mesophilic and thermophilic condition
25. Food waste anaerobic biogas slurry as fertilizer: Potential salinization on different soil layer and effect on rhizobacteria community
26. Isolation of potassium solubilizing bacteria in soil and preparation of liquid bacteria fertilizer from food wastewater
27. Characteristics of antibiotic resistance genes in full-scale anaerobic digesters of food waste and the effects of application of biogas slurry on soil antibiotic resistance genes
28. The formation and control of ozonation by-products during drinking water advanced treatment in a pilot-scale study
29. Restoration of acidified dry anaerobic digestion of food waste: Bioaugmentation of butyric acid-resistant microbes
30. Probing the antioxidant activity of functional proteins and bioactive peptides in Hermetia illucens larvae fed with food wastes
31. Effects of organic matter, ammonia, bromide, and hydrogen peroxide on bromate formation during water ozonation
32. Effects of graphite, graphene, and graphene oxide on the anaerobic co-digestion of sewage sludge and food waste: Attention to methane production and the fate of antibiotic resistance genes
33. Effects of bentonite on antibiotic resistance genes in biogas slurry and residue from thermophilic and mesophilic anaerobic digestion of food waste
34. Pyrolysis of sugarcane bagasse for bio-chemicals production catalyzed by micro-mesoporous composite molecular sieves
35. Effects of nanoscale zero-valent iron on the performance and the fate of antibiotic resistance genes during thermophilic and mesophilic anaerobic digestion of food waste
36. A novel insight into the influence of thermal pretreatment temperature on the anaerobic digestion performance of floatable oil-recovered food waste: Intrinsic transformation of materials and microbial response
37. Microbial characteristics in anaerobic digestion process of food waste for methane production–A review
38. Characterization of odorous charge and photochemical reactivity of VOC emissions from a full-scale food waste treatment plant in China
39. Effects of Two Different Proportions of Microbial Formulations on Microbial Communities in Kitchen Waste Composting.
40. New insights of anaerobic performance, antibiotic resistance gene removal, microbial community structure: applying graphite-based materials in wet anaerobic digestion.
41. Identification and characterization of odorous gas emission from a full-scale food waste anaerobic digestion plant in China
42. Removal of Hydrogen Sulfide and Ammonia Using a Biotrickling Filter Packed with Modified Composite Filler.
43. Food Waste Management Employing UV-Induced Black Soldier Flies: Metabolomic Analysis of Bioactive Components, Antioxidant Properties, and Antibacterial Potential.
44. Untargeted Metabolomics Profiling of Bioactive Compounds under Varying Digestate Storage Conditions: Assessment of Antioxidant and Antifungal Activity.
45. A Review of Microplastics in Environment and Their Effects on Human Health.
46. Dehydration of Glucose to 5-Hydroxymethylfurfural Using Combined Catalysts in Ionic Liquid by Microwave Heating.
47. Early warning indicators and microbial community dynamics during unstable stages of continuous hydrogen production from food wastes by thermophilic dark fermentation.
48. Metagenomic analysis reveals the mechanisms of biochar supported nano zero-valent iron in two-phase anaerobic digestion of food waste: microbial community, CAZmey, functional genes and antibiotic resistance genes.
49. Enhancing food waste reduction efficiency and high-value biomass production in Hermetia illucens rearing through bioaugmentation with gut bacterial agent.
50. Suppressive performance of food waste composting with polylactic acid: Emphasis on microbial core metabolism pathways and mechanism.
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