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1. Assessing the Effects of Phytogenic Feed Additives on Broilers during a Necrotic Enteritis Challenge

2. Iohexol-based assessment of intestinal permeability in broilers challenged with Eimeria maxima, Clostridium perfringens or both

3. Impact of early postbiotic supplementation on broilers’ responses to subclinical necrotic enteritis

4. Positive impact of dietary marine sulfated polysaccharides derived from macroalgae during a necrotic enteritis challenge

5. Editorial: Avian senses, immunology, and welfare

6. Research Note: Effects of on-farm and hatchery hatching on broiler performance, intestinal lesions, and immune response during a subclinical necrotic enteritis challenge

7. Evaluating performance, intestinal lesions, and immunity related genes in heritage and modern broiler breeds during a necrotic enteritis challenge

8. Colonization, spread and persistence of Salmonella (Typhimurium, Infantis and Reading) in internal organs of broilers

9. Fate of transgenic soybean DNA and immune response of broilers fed genetically modified DP-3Ø5423–1 soybean

10. Performance, fatty acid composition, and liver fatty acid metabolism markers of broilers fed genetically modified soybean DP-3Ø5423-1

11. Varying conjunctival immune response adaptations of house finch populations to a rapidly evolving bacterial pathogen

12. Hatchery and Dietary Application of Synbiotics in Broilers: Performance and mRNA Abundance of Ileum Tight Junction Proteins, Nutrient Transporters, and Immune Response Markers

13. The Probiotic Bacillus subtilis MB40 Improves Immunity in a Porcine Model of Listeriosis

14. Inclusion of Quillaja Saponin Clarity Q Manages Growth Performance, Immune Response, and Nutrient Transport of Broilers during Subclinical Necrotic Enteritis

15. Research note: Lateral transmission of Histomonas meleagridis in turkey poults raised on floor pens

16. Influence of dietary vitamin E and selenium supplementation on broilers subjected to heat stress, Part I: Growth performance, body composition and intestinal nutrient transporters

17. Influence of dietary vitamin E and selenium supplementation on broilers subjected to heat stress, Part II: oxidative stress, immune response, gut integrity, and intestinal microbiota

18. Antibiotic perturbation of gut bacteria does not significantly alter host responses to ocular disease in a songbird species

19. Centennial Review: Recent developments in host-pathogen interactions during necrotic enteritis in poultry

20. Managing broilers gut health with antibiotic-free diets during subclinical necrotic enteritis

21. Effect of Probiotics and Multi-Component Feed Additives on Microbiota, Gut Barrier and Immune Responses in Broiler Chickens During Subclinical Necrotic Enteritis

22. Development and validation of a house finch interleukin-1β (HfIL-1β) ELISA system

23. Effects of Dietary Direct Fed Microbial Supplementation on Performance, Intestinal Morphology and Immune Response of Broiler Chickens Challenged With Coccidiosis

24. The Modulating Effect of Dietary Beta-Glucan Supplementation on Expression of Immune Response Genes of Broilers during a Coccidiosis Challenge

25. Differing House Finch Cytokine Expression Responses to Original and Evolved Isolates of Mycoplasma gallisepticum

26. Dietary Non-Drug Feed Additive as an Alternative for Antibiotic Growth Promoters for Broilers During a Necrotic Enteritis Challenge

27. Necrotic Enteritis in Broiler Chickens: The Role of Tight Junctions and Mucosal Immune Responses in Alleviating the Effect of the Disease

29. Eimeria tenella: specific EtAMA1-binding peptides inhibit sporozoite entry into host cells

30. Centennial Review: Recent developments in host-pathogen interactions during necrotic enteritis in poultry

31. Biofilm formation and avian immune response following experimental acute and chronic avian cholera due to Pasteurella multocida

32. Efficacy of Lactobacillus plantarum supplementation in broilers challenged with avian pathogenic Escherichia coli and Salmonella Typhimurium

33. Investigation of Medium Chain Fatty Acid Feed Supplementation for Reducing Salmonella Typhimurium Colonization in Turkey Poults

34. Satellite cell-mediated breast muscle regeneration decreases with broiler size

35. Identification and expression analysis of duck interleukin-17D in Riemerella anatipestifer infection

36. Expression of small intestinal nutrient transporters in embryonic and posthatch turkeys

37. The impact of β-glucans on performance and response of broiler chickens during a coccidiosis challenge

38. Immunomodulatory role of probiotics in poultry and potential in ovo application

39. Effects of probiotics and application methods on performance and response of broiler chickens to an Eimeria challenge

40. Effects of a dietary antioxidant blend and vitamin E on fatty acid profile, liver function, and inflammatory response in broiler chickens fed a diet high in oxidants

41. Effect of the oral administration of astragalus polysaccharides on jejunum mucosal immunity in chickens vaccinated against Newcastle disease

42. Molecular characterization and immunological roles of avian IL-22 and its soluble receptor IL-22 binding protein

43. Beta-Glucans as Immunomodulators in Poultry: Use and Potential Applications

44. Molecular cloning and functional characterization of the avian macrophage migration inhibitory factor (MIF)

45. Anticoccidial effect of green tea-based diets against Eimeria maxima

46. Unique responses of the avian macrophage to different species of Eimeria

47. Molecular cloning and characterization of chicken NK-lysin

48. EMBRYO VACCINATION AGAINST EIMERIA TENELLA AND E. ACERVULINA INFECTIONS USING RECOMBINANT PROTEINS AND CYTOKINE ADJUVANTS

49. Recent progress on the cytokine regulation of intestinal immune responses to Eimeria

50. Poultry coccidiosis: recent advancements in control measures and vaccine development

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