6 results on '"Macías, E. R."'
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2. Physicochemical, morphological and rheological properties of canned bean pastes “negro Queretaro” variety (Phaseolus vulgaris L.)
3. Comparison of oil-soluble and water-soluble initiation of styrene polymerization in a three-component microemulsion
4. Microrheology study of semidiluted deoxyribonucleic acid solutions
5. A master dynamic flow diagram for the shear thickening transition in micellar solutions.
6. DNA Transitions by an Adsorption Impedance Study.
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