103 results on '"Jiang, Xiaolan"'
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2. Duplicated chalcone synthase (CHS) genes modulate flavonoid production in tea plants in response to light stress
3. CsMIEL1 effectively inhibits the accumulation of anthocyanins under low temperatures in tea plants (Camelliasinensis)
4. Becoming a freelancer or contractor? Drivers’ contractual mode and schedule decisions in a dual sourcing market
5. Camellia sinensis CsMYB4a participates in regulation of stamen growth by interaction with auxin signaling transduction repressor CsAUX/IAA4
6. Impact of sex on treatment-related adverse effects and prognosis in nasopharyngeal carcinoma
7. Biochemical characterization of CsCXEs: Carboxylesterase enhances the biosynthesis of green odor volatiles during tea processing
8. Molecular and biochemical characterization of two 4-coumarate: CoA ligase genes in tea plant (Camellia sinensis)
9. Discovery and characterization of tannase genes in plants : roles in hydrolysis of tannins
10. Optimization of fermentation conditions for physcion production of Aspergillus chevalieri BYST01 by response surface methodology.
11. A serine carboxypeptidase‐like acyltransferase catalyzes consecutive four‐step reactions of hydrolyzable tannin biosynthesis in Camellia oleifera.
12. Functional characterization of three flavonol synthase genes from Camellia sinensis: Roles in flavonol accumulation
13. Three Camellia sinensis glutathione S-transferases are involved in the storage of anthocyanins, flavonols, and proanthocyanidins
14. Monoamine oxidase B immobilized on magnetic nanoparticles for screening of the enzyme's inhibitors from herbal extracts
15. Draft genome sequence of Camellia sinensis var. sinensis provides insights into the evolution of the tea genome and tea quality
16. Four flavonoid glycosyltransferases present in tea overexpressed in model plants Arabidopsis thaliana and Nicotiana tabacum for functional identification
17. CsMYB5a and CsMYB5e from Camellia sinensis differentially regulate anthocyanin and proanthocyanidin biosynthesis
18. Evolutionary and functional characterization of leucoanthocyanidin reductases from Camellia sinensis
19. Inhibition of cell proliferation and induction of autophagy by KDM2B/FBXL10 knockdown in gastric cancer cells
20. Comparison of phenolic compound accumulation profiles in eight evergreen woody core eudicots indicating the diverse ecological adaptability of Camellia sinensis
21. The effect of gonadotropin-releasing hormone analog treatment on the endocrine system in central precocious puberty patients: a meta-analysis.
22. Deep learning and targeted metabolomics‐based monitoring of chewing insects in tea plants and screening defense compounds.
23. Quantification of flavonol glycosides in Camellia sinensis by MRM mode of UPLC-QQQ-MS/MS
24. The tea plant reference genome and improved gene annotation using long-read and paired-end sequencing data
25. Analysis of stereochemistry and biosynthesis of epicatechin in tea plants by chiral phase high performance liquid chromatography
26. Identification of UDP-glycosyltransferases involved in the biosynthesis of astringent taste compounds in tea ( Camellia sinensis )
27. Evolutionary and functional characterization of leucoanthocyanidin reductases from Camellia sinensis
28. Effect of low-intensity white light mediated de-etiolation on the biosynthesis of polyphenols in tea seedlings
29. Effects of vitro sucrose on quality components of tea plants (Camellia sinensis) based on transcriptomic and metabolic analysis
30. Ecological Security Pattern Construction in Rural Settlements Based on Importance and Vulnerability of Ecosystem Services: A Case Study of the Southeast Region of Chongqing, China.
31. New insights into the function of plant tannase with promiscuous acyltransferase activity.
32. Flavan-3-ol Galloylation-Related Functional Gene Cluster and the Functional Diversification of SCPL Paralogs in Camellia sp.
33. The Functional Characterization of Carboxylesterases Involved in the Degradation of Volatile Esters Produced in Strawberry Fruits.
34. Persistent Activation of the ζ Isoform of Protein Kinase C in the Maintenance of Long-Term Potentiation
35. Flavonol–Aluminum Complex Formation: Enhancing Aluminum Accumulation in Tea Plants.
36. Theory and methods of global stability analysis for high arch dam
37. Insights into acylation mechanisms: co‐expression of serine carboxypeptidase‐like acyltransferases and their non‐catalytic companion paralogs.
38. Aluminum-tolerant, growth-promoting endophytic bacteria as contributors in promoting tea plant growth and alleviating aluminum stress.
39. Functional Analyses of Flavonol Synthase Genes From Camellia sinensis Reveal Their Roles in Anther Development.
40. Sonlicromanol's active metabolite KH176m normalizes prostate cancer stem cell mPGES-1 overexpression and inhibits cancer spheroid growth.
41. Food as medicine: A possible preventive measure against coronavirus disease (COVID‐19).
42. Proanthocyanidin–Aluminum Complexes Improve Aluminum Resistance and Detoxification of Camellia sinensis.
43. Functional demonstration of plant flavonoid carbocations proposed to be involved in the biosynthesis of proanthocyanidins.
44. AtHB2, a class II HD‐ZIP protein, negatively regulates the expression of CsANS, which encodes a key enzyme in Camellia sinensis catechin biosynthesis.
45. Icing Condition Assessment of In-Service Glass Insulators Based on Graphical Shed Spacing and Graphical Shed Overhang.
46. Recognition of natural ice types on in-service glass insulators based on texture feature descriptor.
47. Evaluation of wetting condition and its effects on pollution flashover voltage of aerodynamic insulators.
48. Occult hepatitis B virus infection in chinese cryptogenic intrahepatic cholangiocarcinoma patient population.
49. Antimicrobial Activity of Submerged Culture Extracts from Xylaria striata.
50. Tissue-Specific, Development-Dependent Phenolic Compounds Accumulation Profile and Gene Expression Pattern in Tea Plant [Camellia sinensis].
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