19 results on '"Iggman, David"'
Search Results
2. Glycemic variability assessed using continuous glucose monitoring in individuals without diabetes and associations with cardiometabolic risk markers: A systematic review and meta-analysis
3. Contrasting Carbohydrate Quantity and Quality and the Effects on Plasma Saturated and Monounsaturated Fatty Acids in Healthy Adults: A Randomized Controlled Trial
4. Professionals’ perspectives on existing practice and conditions for nurse-led gout care based on treatment recommendations: a qualitative study in primary healthcare
5. The effects of foods on LDL cholesterol levels: A systematic review of the accumulated evidence from systematic reviews and meta-analyses of randomized controlled trials
6. Plasma proteomics and lung function in four community-based cohorts
7. Endothelial dysfunction is associated with impaired lung function in two independent community cohorts
8. Impact of polyunsaturated and saturated fat overfeeding on the DNA-methylation pattern in human adipose tissue: a randomized controlled trial1–3
9. Adipose tissue transcriptomics and epigenomics in low birthweight men and controls: role of high-fat overfeeding
10. Effects of n-6 PUFAs compared with SFAs on liver fat, lipoproteins, and inflammation in abdominal obesity: a randomized controlled trial
11. Overfeeding Polyunsaturated and Saturated Fat Causes Distinct Effects on Liver and Visceral Fat Accumulation in Humans
12. Serum Cathepsin S Is Associated With Decreased Insulin Sensitivity and the Development of Type 2 Diabetes in a Community-Based Cohort of Elderly Men
13. Role of different dietary saturated fatty acids for cardiometabolic risk
14. Epidemiology of aniridia in Sweden and Norway
15. Association of Adipose Tissue Fatty Acids With Cardiovascular and All-Cause Mortality in Elderly Men.
16. Response to La Sala and Pontiroli.
17. Role of dietary fats in modulating cardiometabolic risk during moderate weight gain: a randomized double-blind overfeeding trial (LIPOGAIN study).
18. Effectiveness of Written Dietary Advice for Improving Blood Lipids in Primary Care Adults—A Pragmatic Randomized Controlled Trial (MYDICLIN).
19. Should dietary SFA be exchanged for linoleic acid? (Authors reply)
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