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Context: Ruminal microbial communities are important in production ruminants, as they can affect health and production efficiency. Differences between meat- and wool-producing sheep breeds have not yet been fully explored. Aims: In this study, we aimed to determine the impact of diet on ruminal microbial populations of sheep selected for different production traits, namely, meat production (White Suffolk) and wool production, and quality (Poll Merino). Methods: The study utilised 24 White Suffolk and 24 Poll Merino ewes, assigned to either a roughage (20% pellet and 80% chaff) or high-grain diet (80% pellet and 20% chaff). Following acclimatisation for 21 days, they each had a ruminal sample taken and analysed for bacterial communities, using 16S rRNA sequencing. Entry and exit weight of the ewes and their feed intake were measured. Key results: There was a preference for the high-grain diet (P < 0.0001), with greater amounts consumed, although there was no significant difference in ewe weights between the two dietary treatments. However, White Suffolk ewes lost weight on the roughage diet, whereas all other groups gained weight (White Suffolk roughage −5.9 ± 2.6 kg, White Suffolk high-grain 7.8 ± 1.7 kg, Poll Merino roughage 9.2 ± 2.7 kg, Poll Merino high-grain 5.0 ± 1.8 kg). There were significant ruminal bacterial differences associated with both diet and breed. The average dissimilarity in ruminal bacterial phyla associated with diet was 14.13%, with the top 50% of phyla contributing to the dissimilarity being Verrucomicrobia, Lentisphaerae, Elusimicrobia, SR1 and Fibrobacteres, which were significantly more abundant in the roughage dietary group, and Proteobacteria, which were significantly more abundant in the high-grain dietary group. Conclusions: We have demonstrated that although diet strongly influences the ruminal microbiota, there is a significant interaction between diet and breed in effects on ruminal microbiota and also animal performance. Implications: The differences in microbial composition between breeds were related to some of the animal productivity differences of the two breeds, indicating that at least some of the genetic differences in animal productivity are generated by differences in the responsiveness of the ruminal microbiota to diet. Ruminal bacterial community of a meat breed and a wool breed sheep that were fed two divergent diets were compared. Diet had an effect on the microbial profiles of both breeds. Importantly, we demonstrate that microbiota were also influenced by sheep genotype. The differences in microbial composition between breeds was related to animal productivity differences, indicating that at least some of the genetic differences in animal productivity are generated by differences in the responsiveness of the ruminal microbiota to diet. [ABSTRACT FROM AUTHOR]

This study was conducted to evaluate the relationships between metabolisable energy(ME) intake and outputs of methane (CH4), rumen-derived carbon dioxide (rCO2), lung-derived carbon dioxide (lCO2), and total carbon dioxide output (tCO2) measured using an open-circuit gas-quantification system (GQS). Three trials were conducted to produce a wide range of energy intake and gas emissions to allow relationships between gas outputs and ME intake to be quantified. Gas emissions and ME intake were measured in eight Angus steers (455±24.6 kg initial bodyweight; Trials 1 and 2), and in eight pregnant Angus heifers (503 ± 22.0 kg initial bodyweight; 5 months pregnant; Trial 3). Animals were fed twice daily to allow ad libitum intake in Trial 1, whereas in Trials 2 and 3, feed intake was restricted and energy density was varied to provide a wide range of ME intakes. Animals were allocated to individual pens during a 20-, 19- and 15-day experimental periods, and total faecal output was measured for the last 8, 4 and 4 days in Trials 1, 2 and 3 respectively. Gas emissions were measured for 16, 8 and 8 days after the adaptation period (4, 11 and 7 days) and each animal was allowed to visit the GQS every 2 h. Total CO2 in breath (tCO2) was separated into CO2 arising from rumen fermentation (rCO2) and CO2 in expired air from the lungs (lCO2) by manually identifying the eructations from normal breaths using the GQS gas-output trace. All CO2 outputs (lCO2, rCO2 and tCO2) were highly correlated with each other (r = 0.74-0.99; P < 0.01). Measurement of CO2 output was more repeatable with fewer days of measurement than was CH4 output. Metabolisable-energy intake was closely related to all three measures ofCO2 output (rCO2, r = 0.69, P< 0.001; lCO2, r = 0.70,P < 0.001; and tCO2, r = 0.73,P < 0.001). Heat production was estimated from lCO2 output by assuming a value of 0.85 for the respiratory quotient of metabolised products. The heat production estimated at the extrapolated zero ME intake (0.52 MJ/kg0.75) was 60% higher than previous estimates of fasting heat production in cattle. However, our estimate was made under non-fasting, non-sedentary, non-thermoneutral conditions, so it may be a realistic estimate of maintenance energy requirement excluding heat increment of feeding. In conclusion, the open-circuit GQS can be used to provide estimates of the ME intake and heat production of cattle, and, as such, provides a valuable opportunity to describe the energy relations and efficiency of beef cattle in the field, with minimal interference to normal grazing patterns and behaviour. [ABSTRACT FROM AUTHOR]

Animal producers are well aware that a low-birthweight animal is more likely to die in the first few days of life, and, if it survives, it is likely to perform poorly. We are now coming to appreciate that early life events can permanently change an animal's developmental trajectory, also often referred to as developmental programming. This is an area of current interest in biomedicine, where the concept is known as the 'developmental origins of health and disease' (DOHaD). Current gaps in understanding include many of the underlying mechanisms, and whether and how we might intervene and restore the potential for healthy and productive development. This review introduces the biomedical perspective of developmental programming, reviews some of the evidence for long-term effects of early life exposures on welfare and productivity in animal production, with a focus on prenatal growth and maternal stress in pig production, and discusses options for intervening to improve long-term outcomes. [ABSTRACT FROM AUTHOR]

Several sheep-husbandry practices such as mulesing, castration, ear-tagging and tail-docking are currently performed with no, or little, anaesthesia or analgesia. The potential for using electrotherapies to provide analgesia during and after these operations is examined in this review. The most common electrotherapy is transcutaneous electrical nerve stimulation (TENS). TENS is the application of an electrical current from electrodes placed on the skin. Analysis of a large number of trials in humans and in animal models indicates that TENS provides effective relief from acute and chronic pain, including pain associated with surgery. There is strong evidence now that TENS analgesia operates at the levels of the periphery, the spinal cord and in the brain. The mechanisms involve the autonomic nervous system, the opioid pathways and neurotransmitters involved in descending inhibitory pathways from the brain. Centrally operating pathways mean the current does not have to be applied near the injured site and there is evidence of sustained pain relief lasting hours, days or even weeks post-treatment, particularly after very high-frequency, randomly variable current applications. Treatment of sheep during painful operations with such a current has the potential to provide immediate and possibly sustained pain relief. Combining such a treatment with electro-immobilisation of the animal would be advantageous for sheep-husbandry operations, but there is considerable evidence that high-intensity currents producing tetanic contractions are aversive and probably painful for sheep. Investigations of the application and efficacy of electrotherapies for painful sheep operations should be undertaken. [ABSTRACT FROM AUTHOR]

Intrauterine growth restriction (IUGR) has adverse effects on metabolic health and early life, whereas physical activity is protective against later development of metabolic disease. Relationships between birth weight and physical activity in humans, and effects of IUGR on voluntary activity in rodents, are mixed and few studies have measured physical activity in a free-ranging environment. We hypothesized that induced restriction of placental growth and function (PR) in sheep would decrease spontaneous ambulatory activity (SAA) in free-ranging adolescent and young adult progeny from multi-fetal pregnancies. To test this hypothesis, we used Global Positioning System watches to continuously record SAA between 1800 and 1200 h the following day, twice during a 16-day recording period, in progeny of control (CON, n=5 males, 9 females) and PR pregnancies (n=9 males, 10 females) as adolescents (30 weeks) and as young adults (43 weeks). PR reduced size at birth overall, but not in survivors included in SAA studies. In adolescents, SAA did not differ between treatments and females were more active than males overall and during the day (each P<0.001). In adults, daytime SAA was greater in PR than CON females (P=0.020), with a similar trend in males (P=0.053) and was greater in females than males (P=0.016). Adult SAA was negatively correlated with birth weight in females only. Contrary to our hypothesis, restricted placental function and small size at birth did not reduce progeny SAA. The mechanisms for increased daytime SAA in adult female PR and low birth weight sheep require further investigation. [ABSTRACT FROM PUBLISHER]

Increasing evidence that the maternal environment influences the programming of developing embryos and fetuses through epigenetic mechanisms has significant potential application in the broiler industry. The broiler breeder hen is subjected to restricted-feeding regimes to maximise egg quantity and quality, but the genetically high-intake potential of these birds makes this regime a stressful one. We propose that this stress is signalled to the developing embryo via changes in yolk composition as an evolutionary adaptation to changing environments, and that exposure to high levels of corticosteroids in ovo is associated with developmental reprogramming, which has effects on the behaviour, health and growth of the progeny. The present paper describes some preliminary results from a series of trials designed to elucidate the relationship between breeder hen diet and egg composition, and the growth, behaviour and immune function of the progeny. We conclude that manipulation of the breeder hen diet is an untapped opportunity to maintain the competitiveness of the chicken meat industry and further, that achieving improved productivity by this means may be compatible with improved animal welfare outcomes for the hen and her progeny. [ABSTRACT FROM AUTHOR]

An estimated 40% of dogs living as companion dogs are believed to exhibit some form of anxiety or stress-related behavior. Although this represents a significant welfare issue, our understanding of the origins of anxiety in dogs remains limited. Genetics, environment, and training methods have all been investigated, yet little attention has been paid to the care provided by the mother. Research conducted with altricial species, that rely heavily on maternal care for survival, suggests that early maternal care behaviors play an important role in the development of the infant and thus, behavior and temperament later in life. The most critical maternal behaviors include contact, nursing, licking (particularly anogenital licking which stimulates urination and defecation), punishment, thermoregulation, and movement. In domestic dogs, rapid neurological development occurs between postnatal days 3 and 16, yet investigations fail to measure or acknowledge the role that maternal care has during this critical window, or how the experience of puppies during this time influences behavior later in life, including response to stressful events. Evidence from the rodent literature indicates profound effects of maternal care on neurological and behavioral development. Although there may be differences in maternal behavior between rats and dogs, the underlying physiological mechanisms underpinning the programming of stress-related behavior are likely to be similar. For instance, the hypothalamic-pituitary-adrenal axis or stress responsiveness pathways are profoundly altered by maternal behaviors, and these changes are conserved throughout adult life. In this review, we examine the literature related to maternal care in canids alongside the literature related to maternal care in rodents and provide evidence that maternal care is critical to the healthy development of domestic dogs. Emphasis is placed on methodologies for quantifying maternal care and on the physiological mechanisms that might underpin behavioral changes induced by different amounts and types of maternal care. [ABSTRACT FROM AUTHOR]

Lamb mortality represents reproductive wastage and an animal welfare concern. While lambs are thought to be at a thermogenic advantage following birth in comparison to other species, death from exposure can still be a major contributor to lamb mortality, largely because of the inclement conditions often prevailing at lambing. For this reason, thermogenesis has been studied extensively in neonatal lambs. Heat is produced in the neonatal lamb by shivering and nonshivering thermogenesis. The latter is heat generated by metabolism of brown adipose tissue (BAT) found largely in the thorax and peri-renal areas of the newborn lamb. Brown adipose tissue differs from normal adipose tissue in that it contains densely packed mitochondria, a high cytochrome c content and a vast vascular network. Heat is generated in BAT by uncoupling of the proton conductance mechanism from ATP production, resulting in heat production instead of stored energy. The ability of lambs to resist cooling differs among individuals and this is likely to be due to both genetic and phenotypic factors. The heritability of cold resistance is moderate-to-high and polymorphic gene markers associated with energy homeostasis and cold-related mortality have been identified. Additionally, several aspects of the phenotype of the lamb have been associated with cold resistance. Most relate to properties of the coat, skin and bodyweight, the latter being particularly important, presumably through effects on surface area to volume ratios and subsequent heat loss. The ability of the neonate to achieve the transition from intra- to extra-uterine life has been termed physiological maturity and is associated with the ability to activate appropriate neuro-endocrinological and behavioural changes that are consistent with homeostasis of energy metabolism. Ways to alter physiological maturity of the lamb, such as nutrition, pharmacology and genetic selection, have been identified, and while these show promising results with regards to thermoregulation, a key limitation of their application has been the lack of a repeatable, representative model of neonatal cold stress. An estimation of the non-shivering component potential of a lamb's ability to thermoregulate can be derived from norepinephrine challenges, but more useful models of real-world cold stress are climate chambers or controlled water bath tests. Further use of repeatable test models such as these with appropriate neuroendocrine and metabolic metrics will identify key components and markers of physiological maturity associated with lamb thermogenesis and survival. [ABSTRACT FROM AUTHOR]

Ability to adapt rapidly from the uterine environment to self-thermoregulation following birth is a vital requirement for neonatal lamb survival. This investigation reports factors that could explain differences in thermoregulation among breeds that differ in lamb survival. Breeds such as the Merino and Border Leicester have previously been shown to be divergent for birthweight, cold resistance and lamb survival. Cross-bred (Poll Dorset Border Leicester (PDBL, n = 9) and Poll Dorset Merino (PDM, n = 25)) and pure-bred (Border Leicester (BL, n = 35) and Merino (M, n = 46)) lambs were recorded for the thermogenic measures rectal temperature at birth, cold resistance (time for rectal temperature to fall to 35°C while in a cooled water bath) and cold recovery (time to restore rectal temperature after cold exposure) at 1 day of age. In pure-bred lambs, 1 kg increase in weight resulted in a 0.25°Cincrease in rectal temperature at birth (P < 0.001) and 4.2 min increase in cold resistance (P < 0.001). In contrast, cross-bred lambs did not exhibit any relationship between birthweight and rectal temperature at birth, although they displayed a 3.2 min greater cold resistance for every 1 kg increase in birthweight (P < 0.001). BL-derived lambs were more cold resistant than M lambs (cross-bred: PDBL, 67.1 ± 2.5 min; PDM, 56.4 ± 1.6 min; P < 0.01; and pure-bred: BL, 58.1 ± 1.5 min; M, 53.2 ± 1.3 min; P < 0.01). The quadratic relationship of glucose concentration over time during cold exposure differed with lamb breed. PDBL exhibited higher peak glucose concentrations than did PDM (11.0 mmol/L and 8.9 mmol/L, respectively; P < 0.01). BL took longer to reach peak glucose concentration (50 min) than did M (40 min) and this peak value was higher (BL, 9.4 mmol/L; M, 7.7 mmol/L; P < 0.001). In conclusion, variations in birthweight and glucose metabolism are associated with breed differences in thermogenesis of neonatal lambs. [ABSTRACT FROM AUTHOR]

The objective of the present study was to evaluate the effect of including a pellet containing feed components targeted at methane-producing microbes and methane-producing biochemical pathways, into the ration of beef cattle in southern Australia. The so-called 'methane-reducing supplement' (MRS) components were chosen from readily available and inexpensive sources to ensure high adoption of the practice if successful. The effect of the pellet on animal performance, diet DM digestibility and gas emissions (measured using an open-circuit gas quantification system) of beef cattle in comparison with animals fed a control diet or high-quality supplement (HQS) was evaluated. In the first trial, there were no differences in DM and digestible energy (DE) intake, but the methane emission in g/day, g/MJ of DE intake (P < 0.01), and in g/kg of DM intake (P = 0.01) were lower for steers fed MRS. There was also a trend to lower carbon dioxide emission (g/MJ of DE intake) in steers fed MRS (P = 0.07). In the second trial, heifers fed the MRS produced 18.7% less carbon dioxide (P < 0.01) and 15.5% less methane (P = 0.01) than heifers on the HQS supplement, when expressed in g per unit supplement intake on a bodyweight basis. There was no difference in growth rate of heifers on the HQS and MRS supplements. Combining methane-inhibiting feedstuffs derived from agro-industrial by-products into supplements for cattle in southern Australia appears to be an effective means of reducing methane output and methane intensity from grazing beef cattle. [ABSTRACT FROM AUTHOR]

Conventional shearing of sheep is labour-intensive, expensive and presents significant occupational health and safety risks. The only alternative at present is based on injection of epidermal growth factor, which severs the fibre at the follicle level. This technology cannot be used in pregnant animals and requires application of a net to retain the severed fleece. An alternative is to create a weakened zone within the wool staple, which would be sufficiently strong to retain the fleece on the sheep while a protective covering regrows, but sufficiently weak as to allow painless and automated removal of the fleece. We demonstrate that this approach is possible using mixtures of amino acids lacking lysine and methionine. Initially we demonstrate the relationships between staple strength, a subjective 'harvestability' score and a subjective 'pain' score, using fleeces from animals treated with varying levels of cortisol to create a wide range of strengths of wool attachment. We assigned a score to the ease with which we could manually break the staples, and also to the animal's response to breaking the staples still attached to the skin. The relationships between these variables indicated that a staple was considered harvestable and could be removed with minimal skin flinch response at a staple strength of ~10-13 N/kTex. Staples within this range were then produced by intravenous infusion of mixtures of amino acids lacking in lysine and methionine for a 5-day period. The weak point was uniformly created across the entire fleece and when a prototype roller-pin device was applied to the weakened wool, it uniformly broke the fleece of the three sheep tested. The mode of action of the amino acid treatment on wool growth was studied. There was no effect of unbalanced amino acids on the rate of follicle bulb cell division, the number of active wool follicles, or the length of the keratinisation zone in the wool follicle. Fibre diameter was reduced by ~4 microns by treatment, and intrinsic fibre strength (strength relative to cross-sectional area of the wool fibres), was reduced by ~50%. Results of these trials are encouraging but further work is required to develop a practical, on-farm method of altering systemic amino acid supply and to design an automated, high-throughput system of severing the weakened wool. An alternative to manual shearing of sheep is required if the wool industry is to remain competitive with other textile fibres in the marketplace. We demonstrate that it is possible to create a weak zone in wool that can then remain on the animal for several weeks before removal without shearing. This work demonstrates the feasibility of a new approach to wool removal that should be further investigated. [ABSTRACT FROM AUTHOR]

The economically important characteristics of the adult fleece of Merino sheep, such as increases in clean fleece weight, fibre length, fibre diameter and crimp characteristics are determined during critical phases of fetal development of the skin and its appendages. Genetics plays a major role in the development of traits, but the maternal uterine environment could also influence development. Treatment of pregnant ewes with cortisol and its analogues has previously been shown to produce changes in wool follicle morphology. The aim of this study was to determine the effect of transient manipulation of maternal cortisol status during critical phases of wool follicle initiation and development in utero. From Days 55-65 post-conception, singleton-bearing Merino ewes were treated with metyrapone (cortisol inhibitor) or betamethasone (cortisol analogue). Lambs exposed to metyrapone in utero were born with hairier birthcoats than the control or betamethasone treatment groups (P < 0.05), displayed a 10% increase in staple length and a reduction in crimp frequency for the first three shearings (P < 0.05). Co-expression network analysis of microarray data revealed up-regulation of members of the transforming growth factor-β and chemokine receptor superfamilies, gene families known to influence hair and skin development. These experiments demonstrate that presumptive transient manipulation of maternal cortisol status coinciding with the initiation of fetal wool follicle development results in long-term alteration in fleece characteristics, namely fibre length and fibre crimp frequency. These results indicate it is possible to alter the lifetime wool production of Merino sheep with therapeutics targeted to gene expression during key windows of development in utero. Lifetime characteristics of wool, such as fibre diameter, are determined during distinct periods in utero. The aim of this study was to determine if transient manipulation of maternal cortisol status could alter the fleece characteristics of Merino sheep. We demonstrated that treatment with an inhibitor of cortisol biosynthesis, metyrapone, during the first wave of fetal wool follicle development significantly increased the hairiness of lambs and the fibre lengths of adult sheep, hence indicating that improvements in fleece characteristics can occur by alteration of the maternal environment. [ABSTRACT FROM AUTHOR]

Prenatal growth is sensitive to the direct and indirect effects of maternal dietary intake; manipulation can lead to behavioural and physiological changes of the offspring later in life. Here, we report on three aspects of how a high-salt diet during pregnancy (conception to parturition) may affect the offspring's response to high oral salt loads: (i) dietary preferences for salt; (ii) response to salt and water balance and aldosterone and arginine vasopressin (AVP) concentrations after an oral salt challenge; (iii) concentrations of insulin and leptin after an oral salt challenge. We used two groups of lambs born to ewes fed either a high-salt (13% NaCl) diet during pregnancy (S lambs; n=12) or control animals born to ewes fed a conventional (0.5% NaCl) diet during pregnancy (C lambs; n=12). Lambs were subjected to short- (5 min) and long-term (24 h) preference tests for a high-salt (13% NaCl) or control diet, and the response to an oral challenge with either water or 25% NaCl solution were also carried out. Weaned lambs born to ewes fed high salt during pregnancy did not differ in their preference for dietary salt, but they did differ in their physiological responses to an oral salt challenge. Results indicate that these differences reflect an alteration in the regulation of water and salt balance as the metabolic hormones, insulin and leptin, were not affected. During the first 2 h after a single salt dose, S lambs had a 25% lower water intake compared to the C lambs. S lambs had, on average, a 13% lower AVP concentration than the C lambs (P=0.014). The plasma concentration of aldosterone was higher in the S lambs than in the C lambs (P=0.013). Results suggest that lambs born to ewes that ingest high amounts of salt during pregnancy are programmed to have an altered thirst threshold, and blunted response in aldosterone to oral salt loads. [ABSTRACT FROM AUTHOR]

This paper investigates the contribution of single fibre stress-strain properties to variations in staple strength induced by both selective breeding for staple strength and nutritional manipulation. Merino weaners (n = 40), selected from 'sound' and 'tender' lines of staple strength selection flocks, were allocated to feeding regimes designed to induce liveweight changes simulating typical Mediterranean seasonal changes. Average staple strength differed by 5 N/ktex between 'sound' and 'tender' selection flocks and 18 N/ktex between extreme nutritional treatments. The force-extension properties of individual wool fibres (n = 100 per sheep) were measured using a single fibre strength meter. After normalising for differences in fibre cross-sectional area at the point of break, the key parameters used to describe the stress-strain curve for each fibre were: Young's modulus (GPa), yield stress (MPa), stress at 15% strain (MPa), stress at break (MPa), strain at break (%) and work to break (MPa). The average stress-strain properties of single fibres differed widely between individual sheep. Stress at break ranged from 163 to 235 MPa (44% range), strain at break ranged from 21 to 44% (103% range) and work to break from 43 to 71 MPa (65% range). There were no significant differences in any of the single fibre properties between the staple strength selection flocks, nor was there any significant interaction (P > 0.05) between staple strength selection flock and nutritional regimes. Nutritional regime had a significant effect on stress at break, strain at break and work to break, but none of the single fibre stress-strain properties removed any appreciable variance in staple strength over and above that accounted for by differences in along- and between-fibre diameter variation. There appears to be little scope for improvement of single fibre stress-strain properties as a means of increasing staple strength in normal production environments. Selection directly for staple strength or indirectly using the fibre diameter variability traits is an effective method to improve staple strength. [ABSTRACT FROM AUTHOR]

Crimp, a distinguishing feature of sheep fibres, significantly affects wool value, processing and final fabric attributes. Several explanations for fibre bending have been proposed. Most concentrate on relative differences in the physicochemical properties of the cortical cells, which comprise the bulk of the fibre. However, the associations between cortical properties and fibre crimp are not consistent and may not reflect the underlying causation of fibre curvature (FC). We have formulated a mechanistic model in which fibre shape is dictated primarily by the degree of asymmetry in cell supply from the follicle bulb, and the point at which keratinisation is completed within the follicle. If this hypothesis is correct, one would anticipate that most variations in fibre crimp would be accounted for by quantitative differences in both the degree of mitotic asymmetry in follicle bulbs and the distance from the bulb to the point at which keratinisation is completed. To test this hypothesis, we took skin biopsies from Merino sheep from sites producing wool differing widely in fibre crimp frequency and FC. Mitotic asymmetry in follicle bulbs was measured using a DNA-labelling technique and the site of final keratinisation was defined by picric acid staining of the fibre. The proportion of parato ortho-cortical cell area was determined in the cross-sections of fibres within biopsy samples. Mitotic asymmetry in the follicle bulb accounted for 0.64 ( P,0.0001) of the total variance in objectively measured FC, while the point of final keratinisation of the fibre accounted for an additional 0.05 ( P,0.05) of the variance. There was no association between ortho- to para-cortical cell ratio and FC. FC was positively associated with a subjective follicle curvature score ( P,0.01). We conclude that fibre crimp is caused predominantly by asymmetric cell division in follicles that are highly curved. Differential pressures exerted by the subsequent asymmetric cell supply and cell hardening in the lower follicle cause fibre bending. The extent of bending is then modulated by the point at which keratinisation is completed; later hardening means the fibre remains pliable for longer, thereby reducing the pressure differential and reducing fibre bending. This means that even highly asymmetric follicles may produce a straight fibre if keratinisation is sufficiently delayed, as is the case in deficiencies of zinc and copper, or when keratinisation is perturbed by transgenesis. The model presented here can account for the many variations in fibre shape found in mammals. [ABSTRACT FROM AUTHOR]

Clostridial infection of the intestine can result in necrotic enteritis (NE), compromising production and health of poultry. Mucins play a major role in protecting the intestinal epithelium from infection. The relative roles of different mucins in gut pathology following bacterial challenge are unclear. This study was designed to quantify the expression of mucin and mucin-related genes, using intestinal samples from an NE challenge trial where birds were fed diets with or without in-feed antimicrobials. A method for quantifying mucin gene expression was established using a suite of reference genes to normalize expression data. This method was then used to quantify the expression of 11 candidate genes involved in mucin, inflammatory cytokine, or growth factor biosynthesis (IL-18, KCF, TLR4, TFF2, TNF-α, MUC2, MUC4, MUC5ac, MUC5b, MUC13, and MUC16). The only genes that were differentially expressed in the intestine among treatment groups were MUC2, MUdS, and MUC5ac. Expression of MUC2 and MUC13 was depressed by co-challenge with Eimeria spp. and Clostridium perfringens. Antimicrobial treatment prevented an NEinduced decrease in MUC2 expression but did not affect MUdS. The expression of MUC5ac was elevated in birds challenged with Eimeria spp./C. perfringens compared with unchallenged controls and antimicrobial treatment. Changes to MUG gene expression in challenged birds is most likely a consequence of severe necrosis of the jejunal mucosa. [ABSTRACT FROM AUTHOR]