34 results on '"Hiddink, Gerrit J"'
Search Results
2. Cost-effectiveness of the SLIMMER diabetes prevention intervention in Dutch primary health care: economic evaluation from a randomised controlled trial
3. Feasibility and potential impact of the adapted SLIM diabetes prevention intervention in a Dutch real-life setting: The SLIMMER pilot study
4. Nutrition and physical activity guidance practices in general practice: A critical review
5. Written nutrition communication in midwifery practice: What purpose does it serve?
6. Nutrition awareness and pregnancy: Implications for the life course perspective
7. Vitamin B-12 status is associated with bone mineral content and bone mineral density in frail elderly women but not in men
8. Translating the SLIM diabetes prevention intervention into SLIMMER: implications for the Dutch primary health care
9. The use of theory in research on nutrition guidance practices by primary care physicians from 1995 to October 2008: a review
10. A longitudinal study of changes in noticing and treating patients’ overweight by Dutch GPs between 1997 and 2007
11. Practice-based evidence for weight management: alliance between primary care and public health
12. Nutrition-related information-seeking behaviours of women trying to conceive and pregnant women: evidence for the life course perspective
13. Is higher dairy consumption associated with lower body weight and fewer metabolic disturbances? The Hoorn Study1–3
14. Driving forces for and barriers to nutrition guidance practices of Dutch primary care physicians
15. Nutrition guidance by family doctors in a changing world: problems, opportunities, and future possibilities
16. Understanding nutrition communication between health professionals and consumers: development of a model for nutrition awareness based on qualitative consumer research
17. Dietary Supplements and Physical Exercise Affecting Bone and Body Composition in Frail Elderly Persons
18. Intake of conjugated linoleic acid, fat, and other fatty acids in relation to postmenopausal breast cancer: the Netherlands Cohort Study on Diet and Cancer
19. Nutrition care by primary-care physicians: advancing our understanding using the COM-B framework.
20. Operationalising the health aspects of sustainable diets: a review.
21. Process evaluation of a randomised controlled trial of a diabetes prevention intervention in Dutch primary health care: the SLIMMER study.
22. Setting goal and implementation intentions in consultations between practice nurses and patients with overweight or obesity in general practice.
23. To what extent do primary care practice nurses act as case managers lifestyle counselling regarding weight management? A systematic review.
24. Using the intervention mapping protocol to develop a maintenance programme for the SLIMMER diabetes prevention intervention.
25. SLIMMER: a randomised controlled trial of diabetes prevention in Dutch primary health care: design and methods for process, effect, and economic evaluation.
26. Determinants of Dutch general practitioners' nutrition and physical activity guidance practices.
27. Adapting the SLIM diabetes prevention intervention to a Dutch real-life setting: joint decision making by science and practice.
28. A Prospective Study of Dairy Consumption in Relation to Changes in Metabolic Risk Factors: The Hoorn Study.
29. Identification of nutrition communication styles and strategies: A qualitative study among Dutch GPs
30. Appraisal of 4 Months' Consumption of Nutrient-Dense Foods Within the Daily Feeding Pattern of Frail Elderly.
31. Information sources and strategies of nutrition guidance used by primary care physicians.
32. Consumers' expectations about nutrition guidance: The importance of primary care physicians.
33. Preface.
34. Creating supportive environments for nutrition guidance: towards a synergy between Primary Care and Public Health.
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