344 results on '"Deng, Xiuxin"'
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2. Involvement of CgHSFB1 in the regulation of self-incompatibility in ‘Shatian’ pummelo
3. The abscisic acid-responsive transcriptional regulatory module CsERF110–CsERF53 orchestrates citrus fruit coloration
4. A rare inter-haplotypic recombination at the S-locus contributed to the loss of self-incompatibility in trifoliate orange
5. CsERF003 enhanced peel coloration by promoting both chlorophyll degradation and carotenoid accumulation in citrus
6. CsbHLH6 positively regulates abscisic acid-mediated citrus fruit coloration during postharvest storage
7. Pangenome analysis provides insight into the evolution of the orange subfamily and a key gene for citric acid accumulation in citrus fruits
8. Multiomics integrated with sensory evaluations to identify characteristic aromas and key genes in a novel brown navel orange (Citrus sinensis)
9. Cytochrome P450 CitCYP97B modulates carotenoid accumulation diversity by hydroxylating β-cryptoxanthin in Citrus
10. A physical twin model for simulation of kiwifruit core temperature during pre-cooling and cold storage
11. A natural mutant kumquat fruit with abnormal oil glands shows lower volatile production, better fruit flavor and higher resistance to postharvest disease
12. Genome-wide identification of ARID-HMG related genes in citrus and functional analysis of FhARID1 in apomixis and axillary bud development
13. Food Security Resilience and Risk Management Strategy in China in the Context of 'Dual Circulation'
14. CRISPR/Cas9 editing characteristics of multiple transgenic generations in Fortunella hindsii, an early flowering mini-citrus
15. Molecular cytogenetic map visualizes the heterozygotic genome and identifies translocation chromosomes in Citrus sinensis
16. A novel bud mutant of navel orange (Citrus sinensis) shows tolerance to chlorosis in acidic and magnesium-deficient soils
17. CitWRKY28 and CitNAC029 promote the synthesis of cuticular wax by activating CitKCS gene expression in citrus fruit
18. Cytological and proteomic evidence reveals the involvement of mitochondria in hypoxia-induced quality degradation in postharvest citrus fruit
19. Myo-inositol oxygenase CgMIOX3 alleviates S-RNase-induced inhibition of incompatible pollen tubes in pummelo.
20. Development of a gRNA–tRNA array of CRISPR/Cas9 in combination with grafting technique to improve gene-editing efficiency of sweet orange
21. Consolidating and Expanding the Achievements of Poverty Alleviation in the New Stage: Challenges and Policy Recommendations
22. A plant CitPITP1 protein-coding exon sequence serves as a promoter in bacteria
23. Somatic variations led to the selection of acidic and acidless orange cultivars
24. Variations of membrane fatty acids and epicuticular wax metabolism in response to oleocellosis in lemon fruit
25. The effect of β-cyclocitral treatment on the carotenoid content of transgenic Marsh grapefruit (Citrus paradisi Macf.) suspension-cultured cells
26. Adventitious embryonic causal gene FhRWP regulates multiple developmental phenotypes in citrus reproduction.
27. A transcriptional cascade involving BBX22 and HY5 finely regulates both plant height and fruit pigmentation in citrus.
28. Developing a simple and rapid method for cell-specific transcriptome analysis through laser microdissection: insights from citrus rind with broader implications.
29. A Medicago truncatula SWEET transporter implicated in arbuscule maintenance during arbuscular mycorrhizal symbiosis
30. Isolation and comparative proteomic analysis of mitochondria from the pulp of ripening citrus fruit
31. Illuminating the cells: transient transformation of citrus to study gene functions and organelle activities related to fruit quality
32. Downregulated expression of S2-RNase attenuates self-incompatibility in “Guiyou No. 1” pummelo
33. Genome of a citrus rootstock and global DNA demethylation caused by heterografting
34. Multiomics-based dissection of citrus flavonoid metabolism using a Citrus reticulata × Poncirus trifoliata population
35. Evolution of self-compatibility by a mutant Sm-RNase in citrus
36. Endogenous pararetrovirus sequences are widely present in Citrinae genomes
37. Transposable elements cause the loss of self‐incompatibility in citrus.
38. Transcription factor CrWRKY42 coregulates chlorophyll degradation and carotenoid biosynthesis in citrus.
39. The kiwifruit amyloplast proteome (kfALP): a resource to better understand the mechanisms underlying amyloplast biogenesis and differentiation.
40. The transcriptional regulatory module CsHB5‐CsbZIP44 positively regulates abscisic acid‐mediated carotenoid biosynthesis in citrus (Citrus spp.).
41. Comparative transcriptome analysis of Poncirus trifoliata identifies a core set of genes involved in arbuscular mycorrhizal symbiosis
42. The Citrus Transcription Factor CsMADS6 Modulates Carotenoid Metabolism by Directly Regulating Carotenogenic Genes
43. Changes in Anthocyanin Production during Domestication of Citrus
44. Comprehensive comparative analysis of volatile compounds in citrus fruits of different species
45. Exogenous γ-aminobutyric acid treatment affects citrate and amino acid accumulation to improve fruit quality and storage performance of postharvest citrus fruit
46. Lipidomic and transcriptomic analysis reveals reallocation of carbon flux from cuticular wax into plastid membrane lipids in a glossy “Newhall” navel orange mutant
47. Ectopic expression of citrus UDP-GLUCOSYL TRANSFERASE gene enhances anthocyanin and proanthocyanidins contents and confers high light tolerance in Arabidopsis
48. Multi‐omics analyses reveal the importance of chromoplast plastoglobules in carotenoid accumulation in citrus fruit.
49. Subfunctionalization of the Ruby2–Ruby1 gene cluster during the domestication of citrus
50. Development of Species-Specific InDel Markers in Citrus
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