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2. Effect of specific sound frequency on production performance, egg quality and physiological characteristics of laying hens.

5. A Review on Haematococcus pluvialis Bioprocess Optimization of Green and Red Stage Culture Conditions for the Production of Natural Astaxanthin

6. Effects of Antrodia cinnamomea solid culture mycelium by‐products on growth performance and immune response in weaning black piglets.

7. Effects of Phyllanthus emblica leaves and branches mixture on growth performance, oxidative status and intestinal characteristics in broiler chickens.

8. Genetic Diversity and Population Structure in Captive Populations of Formosan Sambar Deer (Rusa unicolor swinhoei).

9. Direct–Maternal Genetic Parameters for Litter Size and Body Weight of Piglets of a New Black Breed for the Taiwan Black Hog Market.

11. Effects of dietary triiodothyronine or dopamine on small intestinal oxygen consumption in chicks.

12. Administration of Bacillus Amyloliquefaciens and Saccharomyces Cerevisiae as Direct-Fed Microbials Improves Intestinal Microflora and Morphology in Broiler Chickens

13. Heavy Metals in Marsh Clam (Polymesoda expansa) as Bioindicators for Pollution in Industrial and Sand Mining Area of Kelantan River Basin, Malaysia.

14. Mineral Identification on Sediments of Pergau Dam Intakes

15. Effect of Seasonal Change on Testicular Protein Expression in White Roman Geese.

16. Antioxidant capacity of banana peel and its modulation of Nrf2-ARE associated gene expression in broiler chickens.

17. Effect of T-2 toxin and antioxidants on angel wing incidence and severity in White Roman geese.

18. Effects of substitution of Bermuda grass hay with Trichoderma fermented rice straw on growth, blood, and rumen fluid parameters in Barbados sheep.

19. Characterizing early embryonic development of Brown Tsaiya Ducks (Anas platyrhynchos) in comparison with Taiwan Country Chicken (Gallus gallus domestics).

20. Effects of dietary supplementation of Trichoderma pseudokoningii fermented enzyme powder on growth performance, intestinal morphology, microflora and serum antioxidantive status in broiler chickens.

21. Effects of solid-state fermented wheat bran by Bacillus amyloliquefaciens and Saccharomyces cerevisiae on growth performance and intestinal microbiota in broiler chickens.

22. Effects of Trichoderma fermented wheat bran on growth performance, intestinal morphology and histological findings in broiler chickens.

23. In vitro antioxidant capability and performance assessment of White Roman goose supplemented with dried Toona sinensis.

24. Effects of short light regimes and lower dietary protein content on the reproductive performance of White Roman geese in an environment-controlled house.

25. Effects of monochromatic light sources on sex hormone levels in serum and on semen quality of ganders.

26. Evaluation of Waste Mushroom Compost as a Feed Supplement and Its Effects on the Fat Metabolism and Antioxidant Capacity of Broilers.

27. Evaluation of the Combined Use of Saccharomyces Cerevisiae and Aspergillus Oryzae with Phytase Fermentation Products on Growth, Inflammatory, and Intestinal Morphology in Broilers.

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