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675 results on '"Sambucus Nigra"'

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1. Effect of immune-boosting beverage, energy beverage, hydrogen peroxide superior, polishing methods and fine-grained dental prophylaxis paste on color of CAD-CAM restorative materials.

2. α2,6 sialylation distinguishes a novel active state in CD4+ and CD8+ cells during acute Toxoplasma gondii infection.

3. Piyasada Satılan Mürver Çiçeklerinin Avrupa Farmakopesi Kriterlerine göre Kalite Kontrolleri ve Fenolik Bileşiklerinin YPSK Analizi.

4. Genus Sambucus : Exploring Its Potential as a Functional Food Ingredient with Neuroprotective Properties Mediated by Antioxidant and Anti-Inflammatory Mechanisms.

5. Optimization of Extraction Method of Bioactive Compounds from Elderberries (Sambucus nigra L.) and Testing Extract Stability.

6. Evaluation of Decay Kinetics of Black Elderberry Antioxidants from Fruits and Flowers.

7. Characterization of mineral composition of leaves and flowers of wild-growing Sambucus nigra

8. Elderberry Leaves with Antioxidant and Anti-Inflammatory Properties as a Valuable Plant Material for Wound Healing.

9. α2,6 sialylation distinguishes a novel active state in CD4+ and CD8+ cells during acute Toxoplasma gondii infection

10. Antiretroviral activity from elderberry (Sambucus nigra L.) flowers against HIV-2 infection via reverse transcriptase inhibition: a viroinformatics study

11. Evaluation of Decay Kinetics of Black Elderberry Antioxidants from Fruits and Flowers

12. Optimization of Extraction Method of Bioactive Compounds from Elderberries (Sambucus nigra L.) and Testing Extract Stability

13. Genus Sambucus: Exploring Its Potential as a Functional Food Ingredient with Neuroprotective Properties Mediated by Antioxidant and Anti-Inflammatory Mechanisms

14. ROSPECTS FOR THE USE OF WILD BERRY PROCESSING PRODUCTS AS FUNCTIONAL FOOD INGREDIENTS

15. PROSPECTS FOR THE USE OF WILD BERRY PROCESSING PRODUCTS AS FUNCTIONAL FOOD INGREDIENTS.

16. Synthesis of Silver Nanoparticles Using Hydroalcoholic Extract of Sambucus Nigra and Lavandula Angustifolia.

17. Elderberry Leaves with Antioxidant and Anti-Inflammatory Properties as a Valuable Plant Material for Wound Healing

18. The influence of different fertilizer schemes on ‘Haschberg’ European elderberry growth and fruit production

19. Elderberry Extracts: Characterization of the Polyphenolic Chemical Composition, Quality Consistency, Safety, Adulteration, and Attenuation of Oxidative Stress- and Inflammation-Induced Health Disorders.

20. Engineering of spectator glycocalyx structures to evaluate molecular interactions at crowded cellular boundaries

21. Biochemical Characterization of Black and Green Mutant Elderberry during Fruit Ripening.

22. Supplementation of an Anthocyanin-Rich Elderberry (Sambucus nigra L.) Extract in FVB/n Mice: A Healthier Alternative to Synthetic Colorants.

23. Antimicrobial Activity In Vitro of Cream from Plant Extracts and Nanosilver, and Clinical Research In Vivo on Veterinary Clinical Cases.

24. Sambucus Nigra Synergizes Cisplatin to Improve Apoptosis and Metabolic Disorders, and Reduce Drug Resistance in Two Human Breast Cancer Cell Lines

25. Use of Non-traditional Raw Materials in Yogurt Production Technology

26. Bioactive Compounds from Elderberry: Extraction, Health Benefits, and Food Applications.

27. Black Elderberry Press Cake as a Source of Bioactive Ingredients Using Green-Based Extraction Approaches.

28. Effect of hydroalcoholic extract of Sambucus nigra on superficial digital flexor tendon repair in rabbit by ultrasonography and histopathology.

29. Comparison of the Chemical Composition of Selected Varieties of Elderberry with Wild Growing Elderberry.

30. STUDY ON RELATIONSHIPS BETWEEN THE CONTENT OF CHEMICAL ELEMENTS AND POLYPHENOLS AND ANTIOXIDANT ACTIVITY IN SAMBUCUS NIGRA.

31. Shifts in plant foliar and floral metabolomes in response to the suppression of the associated microbiota

32. The mollifying effect of Sambucus nigra extract on StAR gene expression, oxidative stress, and apoptosis induced by fenpropathrin in male rats.

33. Elderberry Extracts: Characterization of the Polyphenolic Chemical Composition, Quality Consistency, Safety, Adulteration, and Attenuation of Oxidative Stress- and Inflammation-Induced Health Disorders

34. Sambucus Nigra Synergizes Cisplatin to Improve Apoptosis and Metabolic Disorders, and Reduce Drug Resistance in Two Human Breast Cancer Cell Lines.

35. Elderberries—A Source of Bioactive Compounds with Antiviral Action.

36. The use of elder marc in the food industry

37. Targeting Mitochondrial-Nuclear Apoptotic Signaling Pathways, Metabolic Pathways and Reversal of Doxorubicin (DOX) Cell Resistance in MCF-7 and MDA-MB-231 Cancer Cell Lines by Sambucus Nigra (SNA).

38. Efecto de la edad de cosecha en la digestibilidad y fraccionamiento energético de dos arbustivas forrajeras en Colombia

39. Biochemical Characterization of Black and Green Mutant Elderberry during Fruit Ripening

40. α2,6 sialylation distinguishes a novel active state in CD4 + and CD8 + cells during acute Toxoplasma gondii infection.

41. Species-specific phenological responses to winter temperature and precipitation in a water-limited ecosystem

42. Antimicrobial Activity In Vitro of Cream from Plant Extracts and Nanosilver, and Clinical Research In Vivo on Veterinary Clinical Cases

43. Supplementation of an Anthocyanin-Rich Elderberry (Sambucus nigra L.) Extract in FVB/n Mice: A Healthier Alternative to Synthetic Colorants

44. Black Elderberry Press Cake as a Source of Bioactive Ingredients Using Green-Based Extraction Approaches

45. Distribution, composition and structure of forest communities with non-native 'Sambucus' species in Lithuania

46. Comparison of the Chemical Composition of Selected Varieties of Elderberry with Wild Growing Elderberry

47. ANTI-QUORUM SENSING AND ANTITUMOR ACTIVITY OF PRUNELLA VULGARIS, SAMBUCUS NIGRA, CALENDULA OFFICINALIS: potential use in food industry.

48. PHENOLIC CONTENT, ANTIOXIDANT ACTIVITY AND PHARMACEUTICAL AVAILABILITY OF HYDROGELS WITH EXTRACTS OF ROSMARINUS OFFICINALIS L. AND SAMBUCUS NIGRA L. .

49. Elderberries—A Source of Bioactive Compounds with Antiviral Action

50. Beneficial Effects of Sambucus nigra in Chronic Stress-Induced Neurobehavioral and Biochemical Perturbation in Rodents.

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