1. Effects of Pre-and Post-Anthesis Drought Stress on Corn Physiology and Yield
- Author
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Vennam, Ranadheer Reddy, Jian, Xinyan, Dhillon, Jagman, Reddy, K. Raja, Reddy, Krishna N., and Bheemanahalli, Raju
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Droughts -- United States ,Chlorophyll -- Physiological aspects ,Science and technology - Abstract
The developmental transition from vegetative to reproductive growth stage is highly sensitive to drought stress in corn (Zea mays L.). Understanding the physiological responses of corn to withstand and recover from drought during early reproductive development is crucial for ensuring stable yields. Therefore, the present study assessed the effects of short-term (7 days) drought stress on the physiology of corn and its ability to recover during the pre-anthesis, mid-silking, and blistering stages. Furthermore, the study examined the effect of drought stress on kernel yield and quality. On average, drought stress during the tasseling, mid-silking, and blistering stages significantly reduced stomatal conductance (82%) and transpiration (81%). These changes under drought led to an average increase in leaf temperature by 3 [degrees]C compared to the control. Leaf chlorophyll content declined by 46% and did not recover after rewatering. Unlike pigments, canopy temperature and quantum efficiency of photosystem II showed substantial recovery after rewatering across growth stages. Drought stress during mid-silking and blistering led to a significant decline of kernel weight by 33% and 34% compared to the control. Average kernel starch was 65%, and protein was 11% across treatments, reflecting kernel quality. Compared with control, drought stress during tasseling led to significant yield losses followed by mid-silking and blistering. The study highlights the importance of managing drought stress by maintaining optimum irrigation around pre- and post-anthesis plant health and efficient kernel set in corn. Keywords: Blistering, Corn, Drought, Physiology, Quality, Tasseling, Mid-silking, Yield., INTRODUCTION Corn, a major annual monoecious crop, requires a substantial amount of water, with a footprint of 1,222 L, to produce one kg of kernels (Mekonnen and Gerbens-Leenes, 2020; Erenstein [...]
- Published
- 2024
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