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1. Leaf growth, gas exchange and assimilation performance of cowpea varieties in response to Bradyrhizobium inoculation

2. Agrivoltaics: The Environmental Impacts of Combining Food Crop Cultivation and Solar Energy Generation

3. Effects of soil warming and altered precipitation patterns on photosynthesis, biomass production and yield of barley

4. Effects on Crop Development, Yields and Chemical Composition of Celeriac (Apium graveolens L. var. rapaceum) Cultivated Underneath an Agrivoltaic System

5. Do Soil Warming and Changes in Precipitation Patterns Affect Seed Yield and Seed Quality of Field-Grown Winter Oilseed Rape?

6. Three year observations of water vapor and energy fluxes over agricultural crops in two regional climates of Southwest Germany

7. Modeling perceptions of climatic risk in crop production.

8. Effects of Elevated CO2 on Wheat Yield: Non-Linear Response and Relation to Site Productivity

9. CO2-Induced Changes in Wheat Grain Composition: Meta-Analysis and Response Functions

10. Multi-site, multi-crop measurements in the soil–vegetation–atmosphere continuum: a comprehensive dataset from two climatically contrasting regions in southwestern Germany for the period 2009–2018

11. Contrasting yield responses at varying levels of shade suggest different suitability of crops for dual land-use systems: a meta-analysis

12. Assessment of elevated CO

13. Agrivoltaic system impacts on microclimate and yield of different crops within an organic crop rotation in a temperate climate

15. Effects of Elevated Atmospheric CO2 and its Interaction with Temperature and Nitrogen on Yield of Barley (Hordeum vulgare L.): A Meta-analysis

16. Multi-site, multi-crop measurements in the soil-vegetation-atmosphere continuum: A comprehensive dataset from two climatically contrasting regions in South West Germany for the period 2009–2018

17. Do Soil Warming and Changes in Precipitation Patterns Affect Seed Yield and Seed Quality of Field-Grown Winter Oilseed Rape?

18. Implementation of agrophotovoltaics. Techno-economic analysis of the price-performance ratio and its policy implications

19. How Well Does Noah-MP Simulate the Regional Mean and Spatial Variability of Topsoil Water Content in Two Agricultural Landscapes in Southwest Germany?

20. Grain yield and quality responses of wheat expressing a barley sucrose transporter to combined climate change factors

21. Effects of Elevated CO2 on Wheat Yield: Non-Linear Response and Relation to Site Productivity

22. Agrophotovoltaic systems: applications, challenges, and opportunities. A review

23. Effects on Crop Development, Yields and Chemical Composition of Celeriac (Apium graveolens L. var. rapaceum) Cultivated Underneath an Agrivoltaic System

24. Evaluating multi-year, multi-site data on the energy balance closure of eddy-covariance flux measurements at cropland sites in southwest Germany

25. On the use of the post-closure methods uncertainty band to evaluate the performance of land surface models against eddy covariance flux data

26. CO2 dose–response functions for wheat grain, protein and mineral yield based on FACE and open-top chamber experiments

27. Three year observations of water vapor and energy fluxes over agricultural crops in two regional climates of Southwest Germany

28. Modeling perceptions of climatic risk in crop production

29. CO2-Induced Changes in Wheat Grain Composition: Meta-Analysis and Response Functions

30. CO2-Induced Changes in Wheat Grain Composition: Meta-Analysis and Response Functions

31. Incorporating dynamic root growth enhances the performance of Noah-MP at two contrasting winter wheat field sites

32. Multiresponse, multiobjective calibration as a diagnostic tool to compare accuracy and structural limitations of five coupled soil-plant models and CLM3.5

33. Effects of elevated atmospheric CO2concentrations on phloem sap composition of spring crops and aphid performance

34. Towards Optimizing Experiments for Maximum-confidence Model Selection between Different Soil-plant Models

35. Evaluating the ability of four crop models to predict different environmental impacts on spring wheat grown in open-top chambers

36. Abundance and activity of nitrate reducers in an arable soil are more affected by temporal variation and soil depth than by elevated atmospheric [CO2]

37. Free-air CO2 enrichment in a wheat-weed assembly – effects on water relations

38. The open-top chamber impact on vapour pressure deficit and its consequences for stomatal ozone uptake

39. Relationships between ozone exposure and yield loss in European wheat and potato—a comparison of concentration- and flux-based exposure indices

40. Effects of elevated CO2, nitrogen supply and tropospheric ozone on spring wheat—II. Nutrients (N, P, K, S, Ca, Mg, Fe, Mn, Zn)

41. Does elevated atmospheric CO2 allow for sufficient wheat grain quality in the future?

42. Combining peak- and chromatogram-based retention time alignment algorithms for multiple chromatography-mass spectrometry datasets

43. Simulation-based Projections of Crop Management and Gross Margin Variance in Contrasting Regions of Southwest Germany

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