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1. Insights into genetic determinants of piglet survival during a PRRSV outbreak.

2. Selection for Resilience in Livestock Production Systems.

3. Whole-genome analysis of resilience based on the stability of reproduction performance during a porcine reproductive and respiratory syndrome virus outbreak in sows.

4. Long-read de novo assembly of the red-legged partridge (Alectoris rufa) genome.

5. Hybrid assembly and comparative genomics unveil insights into the evolution and biology of the red-legged partridge.

6. Candidate markers for enhanced host response to PRRS have scarce adverse effects on pigs' growth and production.

7. Impact of the leptin receptor gene on pig performance and quality traits.

8. Selection for environmental variance shifted the gut microbiome composition driving animal resilience.

9. Genomic diversity and signals of selection processes in wild and farm-reared red-legged partridges (Alectoris rufa).

10. The leptin receptor gene affects piglet behavior and growth.

11. Age Evolution of Lipid Accretion Rate in Boars Selected for Lean Meat and Duroc Barrows.

12. A genome-wide screen for resilient responses in growing pigs.

13. Transcriptome shifts triggered by vitamin A and SCD genotype interaction in Duroc pigs.

14. A Methodology to Quantify Resilience in Growing Pigs.

15. A sequence variant in the diacylglycerol O-acyltransferase 2 gene influences palmitoleic acid content in pig muscle.

16. Using PRRSV-Resilient Sows Improve Performance in Endemic Infected Farms with Recurrent Outbreaks.

17. Comparative Transcriptome Profile between Iberian Pig Varieties Provides New Insights into Their Distinct Fat Deposition and Fatty Acids Content.

18. Circulating Non-Esterified Fatty Acids as Biomarkers for Fat Content and Composition in Pigs.

19. Antagonistic maternal and direct effects of the leptin receptor gene on body weight in pigs.

20. Resilience Effects of SGK1 and TAP1 DNA Markers during PRRSV Outbreaks in Reproductive Sows.

21. Modulatory Effect of Protein and Carotene Dietary Levels on Pig gut Microbiota.

22. Genetic Markers Associated with Field PRRSV-Induced Abortion Rates.

23. Identification of resilient sows in Porcine Reproductive and Respiratory Syndrome virus infected farms.

24. Identification of resilient sows in porcine reproductive and respiratory syndrome virus-infected farms1.

25. Linoleic acid metabolic pathway allows for an efficient increase of intramuscular fat content in pigs.

26. Comparing the mRNA expression profile and the genetic determinism of intramuscular fat traits in the porcine gluteus medius and longissimus dorsi muscles.

27. Five genomic regions have a major impact on fat composition in Iberian pigs.

28. A polymorphism in the fatty acid desaturase-2 gene is associated with the arachidonic acid metabolism in pigs.

29. Carotenoid intake and SCD genotype exert complementary effects over fat content and fatty acid composition in Duroc pigs.

30. TRIENNIAL GROWTH AND DEVELOPMENT SYMPOSIUM: Genetics and breeding for intramuscular fat and oleic acid content in pigs.

31. Joint QTL mapping and gene expression analysis identify positional candidate genes influencing pork quality traits.

32. Genetic Marker Discovery in Complex Traits: A Field Example on Fat Content and Composition in Pigs.

33. Genome-Wide Association Study Singles Out SCD and LEPR as the Two Main Loci Influencing Intramuscular Fat Content and Fatty Acid Composition in Duroc Pigs.

34. Investigating reference genes for quantitative real-time PCR analysis across four chicken tissues.

35. A genome-wide association analysis for porcine serum lipid traits reveals the existence of age-specific genetic determinants.

36. A functional variant in the stearoyl-CoA desaturase gene promoter enhances fatty acid desaturation in pork.

37. Analysis of porcine adipose tissue transcriptome reveals differences in de novo fatty acid synthesis in pigs with divergent muscle fatty acid composition.

38. Selection of internal control genes for real-time quantitative PCR in ovary and uterus of sows across pregnancy.

39. Variability-specific differential gene expression across reproductive stages in sows.

40. Mapping and tissue mRNA expression analysis of the pig solute carrier 27A (SLC27A) multigene family.

41. Segregation of regulatory polymorphisms with effects on the gluteus medius transcriptome in a purebred pig population.

42. Differential gene expression in ovaries of pregnant pigs with high and low prolificacy levels and identification of candidate genes for litter size.

43. Copy number variation in the porcine genome inferred from a 60 k SNP BeadChip.

44. Muscle transcriptomic profiles in pigs with divergent phenotypes for fatness traits.

45. Functional and association studies on the pig HMGCR gene, a cholesterol-synthesis limiting enzyme.

46. Mapping of quantitative trait loci for cholesterol, LDL, HDL, and triglyceride serum concentrations in pigs.

47. Illuminating role of CYP1A1 in skin function.

48. Efficient generation of transgenic pigs using equine infectious anaemia virus (EIAV) derived vector.

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