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1. Long-lasting antioxidant protection: a regenerable BHA analogue.

2. Influence of "remote" intramolecular hydrogen bonds on the stabilities of phenoxyl radicals and benzyl cations.

3. Catalytic chain-breaking pyridinol antioxidants.

4. The binding behavior of cyclodextrins toward a nitroxide spin probe in the presence of different alcohols as studied by EPR.

5. The unusual reaction of semiquinone radicals with molecular oxygen.

6. Antioxidant profile of ethoxyquin and some of its S, Se, and Te analogues.

7. Regenerable chain-breaking 2,3-dihydrobenzo[b]selenophene-5-ol antioxidants.

8. Electronic and hydrogen bonding effects on the chain-breaking activity of sulfur-containing phenolic antioxidants.

9. Synthesis and antioxidant profile of all-rac-alpha-selenotocopherol.

10. Critical re-evaluation of the O-H bond dissociation enthalpy in phenol.

11. Synthesis and reactivity of some 6-substituted-2,4-dimethyl-3-pyridinols, a novel class of chain-breaking antioxidants.

12. Antioxidant activity of hydroxystilbene derivatives in homogeneous solution.

13. Water effect on the o-h dissociation enthalpy of para-substituted phenols: a DFT study.

14. Induction of cytochrome P450, generation of oxidative stress and in vitro cell-transforming and DNA-damaging activities by glucoraphanin, the bioprecursor of the chemopreventive agent sulforaphane found in broccoli.

15. Modeling the co-antioxidant behavior of monofunctional phenols. Applications to some relevant compounds.

16. Antioxidant activity of o-bisphenols: the role of intramolecular hydrogen bonding.

17. Hydroxylamines as oxidation catalysts: thermochemical and kinetic studies.

18. A quantitative approach to the recycling of alpha-tocopherol by coantioxidants.

19. Determination of the substituent effect on the O-H bond dissociation enthalpies of phenolic antioxidants by the EPR radical equilibration technique.

20. Aerobic oxidation of N-alkylamides catalyzed by N-hydroxyphthalimide under mild conditions. Polar and enthalpic effects.

21. Bond dissociation enthalpies of polyphenols: the importance of cooperative effects.

22. Induction of cytochrome P450 enzymes and over-generation of oxygen radicals in beta-carotene supplemented rats.

23. Thermochemical and kinetic studies of a bisphenol antioxidant.

24. EPR properties of two new cyclic phosphinylhydrazyl radicals and of their inclusion complexes with cyclodextrins

25. Captan impairs CYP-catalyzed drug metabolism in the mouse.

27. Co-carcinogenic effect of beta-carotene.

28. Addition Reactions of Tris(trimethylsilyl)germyl Radicals to Unsaturated Compounds. An EPR and Product Study.

29. Reactions of Substituted Boryl Radicals with Nitroalkanes. EPR, Kinetic, and Product Studies.

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