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54 results on '"María Castro-Puyana"'

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1. Comprehensive metabolomic study of the response of HK-2 cells to hyperglycemic hypoxic diabetic-like milieu

2. Time-series proteomic study of the response of HK-2 cells to hyperglycemic, hypoxic diabetic-like milieu.

3. Untargeted HILIC-MS-Based Metabolomics Approach to Evaluate Coffee Roasting Process: Contributing to an Integrated Metabolomics Multiplatform

4. A Non-Targeted Capillary Electrophoresis-Mass Spectrometry Strategy to Study Metabolic Differences in an In Vitro Model of High-Glucose Induced Changes in Human Proximal Tubular HK-2 Cells

6. Synthesis and characterization of carnitine-based ionic liquids and their evaluation as additives in cyclodextrin-electrokinetic chromatography for the chiral separation of thiol amino acids

7. An untargeted metabolomic strategy based on liquid chromatography-mass spectrometry to study high glucose-induced changes in HK-2 cells

8. Advances in the Determination of Nonprotein Amino Acids in Foods and Biological Samples by Capillary Electrophoresis

9. Comprehensive metabolomic study of the response of HK-2 cells to hyperglycemic hypoxic diabetic-like milieu

10. Time-series proteomic study of the response of HK-2 cells to hyperglycemic, hypoxic diabetic-like milieu

11. Ecotoxicity evaluation of tetramethrin and analysis in agrochemical formulations using chiral electrokinetic chromatography

12. A capillary micellar electrokinetic chromatography method for the stereoselective quantitation of bioallethrin in biotic and abiotic samples

13. Enantiomeric separation of homocysteine and cysteine by electrokinetic chromatography using mixtures of gamma-cyclodextrin and carnitine-based ionic liquids

14. Chiral Capillary Electrophoresis

15. A Non-Targeted Capillary Electrophoresis-Mass Spectrometry Strategy to Study Metabolic Differences in an In Vitro Model of High-Glucose Induced Changes in Human Proximal Tubular HK-2 Cells

16. Enantiomeric separation of ivabradine by cyclodextrin-electrokinetic chromatography. Effect of amino acid chiral ionic liquids

17. Capillary electrophoresis-mass spectrometry metabolic fingerprinting of green and roasted coffee

18. Isolation of proteins from spent coffee grounds. Polyphenol removal and peptide identification in the protein hydrolysates by RP-HPLC-ESI-Q-TOF

19. Amino acid chiral ionic liquids combined with hydroxypropyl-β-cyclodextrin for drug enantioseparation by capillary electrophoresis

20. Chiral Discrimination of DL-Amino Acids by Trapped Ion Mobility Spectrometry after Derivatization with (+)-1-(9-Fluorenyl)ethyl Chloroformate

21. Enantiomeric determination of econazole and sulconazole by electrokinetic chromatography using hydroxypropyl-β-cyclodextrin combined with ionic liquids based on L-lysine and L-glutamic acid

22. Separation and identification of peptides in hydrolysed protein extracts from edible macroalgae by HPLC-ESI-QTOF/MS

23. A non-targeted metabolomic approach based on reversed-phase liquid chromatography-mass spectrometry to evaluate coffee roasting process

24. Enantioseparation by capillary electrophoresis using ionic liquids as chiral selectors

25. Electrophoretic technique: Capillary zone electrophoresis

26. High resolution liquid chromatography tandem mass spectrometry for the separation and identification of peptides in coffee silverskin protein hydrolysates

27. Metabolomics approaches based on mass spectrometry for food safety, quality and traceability

28. Strategies for a cleaner new scientific discipline of green foodomics

29. Compressed fluids for the extraction of bioactive compounds

30. Pressurized liquid extraction of Neochloris oleoabundans for the recovery of bioactive carotenoids with anti-proliferative activity against human colon cancer cells

31. Compositional analysis of foods

32. Detection of saffron adulteration with gardenia extracts through the determination of geniposide by liquid chromatography-mass spectrometry

33. Application of mass spectrometry-based metabolomics approaches for food safety, quality and traceability

34. Enantiomeric separation of non-protein amino acids by electrokinetic chromatography

35. Formation and relevance of 5-hydroxymethylfurfural in bioactive subcritical water extracts from olive leaves

36. Recent approaches in sensitive enantioseparations by CE

37. Supercritical antisolvent fractionation of rosemary extracts obtained by pressurized liquid extraction to enhance their antiproliferative activity

38. CE methods for the determination of non-protein amino acids in foods

39. Enantioselective separation of azole compounds by EKC. Reversal of migration order of enantiomers with CD concentration

40. Capillary electrophoresis determination of non-protein amino acids as quality markers in foods

41. Metabolomics, peptidomics and proteomics applications of capillary electrophoresis-mass spectrometry in Foodomics: a review

42. Optimization of clean extraction methods to isolate carotenoids from the microalga Neochloris oleoabundans and subsequent chemical characterization using liquid chromatography tandem mass spectrometry

43. Rapid and simultaneous determination of polychlorinated biphenyls and their main metabolites (hydroxylated and methyl sulfonyl) by gas chromatography coupled to mass spectrometry: Comparison of different ionisation modes

44. CHAPTER 6. Supercritical Fluid Extraction

45. MS-based metabolomics approaches for food safety, quality, and traceability

46. Sensitive and fast determination of Sudan dyes in chili powder by partial-filling micellar electrokinetic chromatography-tandem mass spectrometry

47. Simultaneous Enantioselective Separation of Polychlorinated Biphenyls and Their Methyl Sulfone Metabolites by Heart-Cut MDGC: Determination of Enantiomeric Fractions in Fish Oils and Cow Liver Samples

48. Extraction and Characterization of Bioactive Compounds with Health Benefits from Marine Resources: Macro and Micro Algae, Cyanobacteria, and Invertebrates

49. Determination of betaines in vegetable oils by capillary electrophoresis tandem mass spectrometry--application to the detection of olive oil adulteration with seed oils

50. Quenched phosphorescence as alternative detection mode in the chiral separation of methotrexate by electrokinetic chromatography

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