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1. Fear and Impact of COVID-19 Among Post-Infected Adults: Types and Associations with Quality of Life and Post-Traumatic Stress Symptoms

3. 3DConvCaps: 3DUnet with Convolutional Capsule Encoder for Medical Image Segmentation

4. DAM-AL: Dilated Attention Mechanism with Attention Loss for 3D Infant Brain Image Segmentation

5. Self-Supervised Learning via multi-Transformation Classification for Action Recognition

6. Associations of COVID-19-related fear with kidney disease quality of life and its subscales among hemodialysis patients as modified by health literacy: a multi-hospital survey.

7. Sex Differences in Clustering Unhealthy Lifestyles Among Survivors of COVID-19: Latent Class Analysis

8. Effects of Pectin and Modified Starch on the Properties of Gummy Candy from Pineapple Eye Juice.

9. Non-enzymatic electrochemical sensor based on ZnO nanoparticles/porous graphene for the detection of hypoxanthine in pork meat

11. Strong microwave absorption observed in dielectric La1.5Sr0.5NiO4 nanoparticles

12. Association between Hypertension and Stroke Recurrence as Modified by Pro-oxidant–Antioxidant Balance: A Multi-Center Study

13. Digital Healthy Diet Literacy and Fear of COVID-19 as Associated with Treatment Adherence and Its Subscales among Hemodialysis Patients: A Multi-Hospital Study

14. Impact of perception and assessment of consumers on willingness to pay for upgraded fresh pork : An experimental study in Vietnam

16. Impact of perception and assessment of consumers on willingness to pay for upgraded fresh pork: An experimental study in Vietnam

17. Osteoporosis Risk in Hemodialysis Patients: The Roles of Gender, Comorbidities, Biochemical Parameters, Health and Diet Literacy

18. Development of children born from IVM versus IVF: 2-year follow-up of a randomized controlled trial

19. Surgical site infection after gastrointestinal surgery in children: An international, multicentre, prospective cohort study

21. Impacts of Digital Healthy Diet Literacy and Healthy Eating Behavior on Fear of COVID-19, Changes in Mental Health, and Health-Related Quality of Life among Front-Line Health Care Workers

22. Microbial contamination and associated risk factors in retailed pork from key value chains in Northern Vietnam

23. Deep Learning for US Image Quality Assessment Based on Femoral Cartilage Boundary Detection in Autonomous Knee Arthroscopy

25. Deep Learning for US Image Quality Assessment Based on Femoral Cartilage Boundary Detection in Autonomous Knee Arthroscopy

28. THE IMPACTS OF PEEL INCLUSION AND FERMENTATION TEMPERATURE ON THE BIOACTIVE COMPOUNDS, ANTIOXIDANT ACTIVITY, AND SENSORY PROPERTIES OF DRAGON FRUIT WINES.

32. Metal-Free Annulation of 2-Nitrobenzyl Alcohols and Tetrahydroisoquinolines toward the Divergent Synthesis of Quinazolinones and Quinazolinethiones

36. Victimisation, poly-victimisation and health-related quality of life among high school students in Vietnam: a cross-sectional survey

43. Accurate modelling and positioning of a magnetically-controlled catheter tip

46. Victimisation, poly-victimisation and healthrelated quality of life among high school students in Vietnam: a cross-sectional survey.

50. Molecular Design of Chelating Ligands with Highly Selective Recognition and Separation Functions for Group 13 Metal Ions (INTERFACE SCIENCE-Separation Chemistry)

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