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Food coloring are additives that are usually incorporated into foods to make them more attractive to people. However, some mineral and synthetic dyes used in the food industry are related to harmful effects on human health. Natural dyes, such as betalains extracted from prickly-pear fruit, have fewer restrictions on use and represent a healthier alternative to enhance the appearance of food. In this work, a process to extract betalains from the pulp and peel of Cardona prickly-pear fruit was implemented and optimized. The extracted pigment was encapsulated in cornstarch. Then, it was analyzed the effect of the extract/encapsulant ratio on the amount of encapsulated betalains. It was found that the peel of this variety of prickly-pear fruit represents about 48% of its total weight. It was also demonstrated that concentrations of betalains in the peel (12.0 mg/g) and in the pulp (16.5 mg/g) are alike. For these reasons, we consider that the peel of red prickly-pear fruit is an ideal material for the extraction of betalains because it is a waste material with high content of red pigments.

Hydrogen peroxide (H2O2) is an important ROS molecule (Reactive oxygen species) that serves as a signal of oxidative stress and activation of signaling cascades as a result of the early response of the plant to biotic stress. This response can also be generated with the application of elicitors, stable molecules that induce the activation of transduction cascades and hormonal pathways, which trigger induced resistance to environmental stress. In this work, we evaluated the endogenous H2O2 production caused by salicylic acid (SA), chitosan (QN), and H2O2 elicitors in Capsicum annuum L. Hydrogen peroxide production after elicitation, catalase (CAT) and phenylalanine ammonia lyase (PAL) activities, as well as gene expression analysis of cat1, pal, and pathogenesis-related protein 1 (pr1) were determined. Our results displayed that 6.7 and 10 mM SA concentrations, and, 14 and 18 mM H2O2 concentrations, induced an endogenous H2O2 and gene expression. QN treatments induced the same responses in lesser proportion than the other two elicitors. Endogenous H2O2 production monitored during several days, showed results that could be an indicator for determining application opportunity uses in agriculture for maintaining plant alert systems against a stress.

Capsaicinoids are plant secondary metabolites, capsaicin being the principal responsible for the pungency of chili peppers. It is biosynthesized through two pathways involved in phenylpropanoid and fatty acid metabolism. Plant capsaicin concentration is mainly affected by genetic, environmental and crop management factors. However, its synthesis can be enhanced by the use of elicitors. Capsaicin is employed as food additive and in pharmaceutical applications. Additionally, it has been found that capsaicin can act as a cancer preventive agent and shows wide applications against various types of cancer. This review is an approach in contextualizing the use of controlled stress on the plant to increase the content of capsaicin, highlighting its synthesis and its potential use as anticancer agent.

The Geminiviruses genome is a small, single strand DNA that replicates in the plant cell nucleus. Analogous to animal DNA viruses, Geminiviruses depend on the host replication machinery to amplify their genomes and only supply the factors required to initiate their replication. Consequently, Geminiviruses remove the cell-cycle arrest and induce the host replication machinery using an endocycle process. They encode proteins, such as the conserved replication-associated proteins (Rep) that interact with retinoblastoma-like proteins in plants and alter the cell division cycle in yeasts. Therefore, the aim of this work is to analyze the impact of Pepper Golden Mosaic Virus (PepGMV) Rep protein in mammalian cells. Results indicate that the pTracer-SV40:Rep construction obtained in this work can be used to analyze the Rep protein effect in mammalian cells in order to compare the cell cycle regulation mechanisms in plants and animals.

The Geminiviruses genome is a small, single strand DNA that replicates in the plant cell nucleus. Analogous to animal DNA viruses, Geminiviruses depend on the host replication machinery to amplify their genomes and only supply the factors required to initiate their replication. Consequently, Geminiviruses remove the cell-cycle arrest and induce the host replication machinery using an endocycle process. They encode proteins, such as the conserved replication-associated proteins (Rep) that interact with retinoblastoma-like proteins in plants and alter the cell division cycle in yeasts. Therefore, the aim of this work is to analyze the impact of Pepper Golden Mosaic Virus (PepGMV) Rep protein in mammalian cells. Results indicate that the pTracer-SV40:Rep construction obtained in this work can be used to analyze the Rep protein effect in mammalian cells in order to compare the cell cycle regulation mechanisms in plants and animals.

Fungi play a very important, but yet mostly unexplored role. Their widespread occurrence on land and in marine life makes them a challenge and a risk for humans (Brase et al., 2009). Fungi are ingenious producers of complex natural products which show a broad range of biological activities (Bohnert et al., 2010). However, a specific characteristic is the production of toxins. Mycotoxins (from “myco” fungus and toxin), are nonvolatile, relatively low-molecular weight, fungal secondary metabolic products (Brase et al., 2009). The most agriculturally important micotoxins are aflatoxins (AF) which are a group of highly toxic metabolites, studied primarly because of their negative effects on human health. Aflatoxins belong to a group of difuranocumarinic derivatives structurally related, and are produced meanly by fungi of genus Aspergillus spp. Its production depends on many factors such as substrate, temperature, pH, relative humidity and the presence of other fungi. It has been identified 18 types of aflatoxins; the most frequent in foods are B1, B2, G1, G2, M1, and M2 (Bhatnagar et al., 2002). These secondary metabolites contaminate a number of oilseed crops during growth of the fungus and this can result in severe negative economic and health impacts (Cary et al., 2009). The higher levels of aflatoxins have been found in cotton and maize seeds, peanuts, and nuts. In grains like wheat, rice, rye or barley the presence of aflatoxins is less frequent. Mycotoxins may also occur in conjugated form, either soluble (masked mycotoxins) or incorporated into/ associated with/attached to macromolecules (bound mycotoxins). These conjugated mycotoxins can emerge after metabolization by living plants, fungi and mammals or after food processing. Awareness of such altered forms of mycotoxins is increasing, but reliable analytical methods, measurement standards, occurrence, and toxicity data are still lacking (Berthiller et al., 2009). A variety of studies has been conducted in order to understand the process of crop contamination by aflatoxins. Mycotoxins are dangerous metabolites that are often carcinogenic, and they represent a serious threat to both animal and human health (Reverberi et al., 2010). Mycotoxins are considered secondary metabolites because

Maize (Zea mays L.) is one of the most important crops in the world. It is the third most important food grain crop in the developing world and is estimated that the demand for maize in developing countries will grow by 50%, from 558 million tons in 1995 to 837 million tons in 2020. Much of this increased demand will be needed by domestic supply for developing countries, which will require intensifying production on existing agricultural land (Ribaut and Ragot, 2007). Drought is one of the prime abiotic stress in crops in the world. Crop yield losses due to drought stress are considerable. Particularly in maize, as an example, drought is the major stress affecting productivity in Africa leading up to 70% or total crop loss (Muoma et al., 2010; Ashraf, 2010). Although a variety of approaches have been used to alleviate the problem of drought, plant breeding, either conventional breeding or genetic engineering, seems to be an efficient and economic means of tailoring crops to enable them to grow successfully in drought-prone environments (Ashraf, 2010). In turn, aflatoxins are found to contaminate a wide variety of important agricultural products such as corn, peanuts, tree nuts and cottonseed especially under extreme heat and drought conditions (Payne, 1998; Chen et al., 2003). Aflatoxin contamination significantly reduces the value of grain as an animal feed and export commodity (Chen et al., 2002).