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1. Moderate Drought Constrains Crop Growth Without Altering Soil Organic Carbon Dynamics in Perennial Cup‐Plant and Silage Maize

2. Consistent prokaryotic community patterns along the radial root axis of two Zea mays L. landraces across two distinct field locations

3. Microbial response to long-term fertilization of paddy soils: Apparent and real priming effects

4. Leaf gas exchange characteristics, biomass partitioning, and water use efficiencies of two C4 African grasses under simulated drought

5. Microbial nutrient limitation and catalytic adjustments revealed from a long‐term nutrient restriction experiment

6. Silica fertilization improved wheat performance and increased phosphorus concentrations during drought at the field scale

7. Flux of Root-Derived Carbon into the Nematode Micro-Food Web: A Comparison of Grassland and Agroforest

8. Carbon Availability and Nitrogen Mineralization Control Denitrification Rates and Product Stoichiometry during Initial Maize Litter Decomposition

9. Role of root hair elongation in rhizosheath aggregation and in the carbon flow into the soil

10. Carbon fluxes within tree-crop-grass agroforestry system: 13C field labeling and tracing

12. Rhizosphere carbon priming: a plant mechanism to enhance soil nitrogen accessibility?

13. Keeping thinning‑derived deadwood logs on forest floor improves soil organic carbon, microbial biomass, and enzyme activity in a temperate spruce forest

14. Above and belowground traits impacting transpiration decline during soil drying in 48 maize (Zea mays L.) genotypes

15. Nitrate uptake and carbon exudation – do plant roots stimulate or inhibit denitrification?

16. Incorporation of root-derived carbon into soil microarthropods varies between cropping systems

20. Effect on soil water availability, rather than silicon uptake by plants, explains the beneficial effect of silicon on rice during drought

21. Disentangling carbon flow across microbial kingdoms in the rhizosphere of maize

22. Plant intraspecific competition and growth stage alter carbon and nitrogen mineralization in the rhizosphere

23. Stable C and N isotope natural abundances of intraradical hyphae of arbuscular mycorrhizal fungi

24. Vertical and horizontal shifts in the microbial community structure of paddy soil under long-term fertilization regimes

25. Carbon budgets of top- and subsoil food webs in an arable system

26. Nitrogen pools and cycles in Tibetan Kobresia pastures depending on grazing

27. Root hairs increase rhizosphere extension and carbon input to soil

28. Six months of L. terrestris L. activity in root-formed biopores increases nutrient availability, microbial biomass and enzyme activity

29. Biopore history determines the microbial community composition in subsoil hotspots

30. Maize root and shoot litter quality controls short-term CO2 and N2O emissions and bacterial community structure of arable soil

32. Hotspots of microbial activity induced by earthworm burrows, old root channels, and their combination in subsoil

33. Rhizosphere priming of barley with and without root hairs

34. Aggregate size and glucose level affect priming sources: A three-source-partitioning study

35. Small but active – pool size does not matter for carbon incorporation in below‐ground food webs

36. Aggregate size and their disruption affect 14C-labeled glucose mineralization and priming effect

37. Effect of clipping and shading on C allocation and fluxes in soil under ryegrass and alfalfa estimated by 14C labelling

38. Allocation and dynamics of assimilated carbon in rice-soil system depending on water management

39. C and N allocation in soil under ryegrass and alfalfa estimated by 13C and 15N labelling

40. Estimation of rhizodeposition at field scale: upscaling of a 14C labeling study

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