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Abstract Background Over one-third of cancer cases are attributable to modifiable risk factors. Because health-related behaviors are often established at adolescence, it is important that adolescents understand the risks and lifestyle decisions that may reduce their chances of developing cancer. This study aims to identify the levels of cancer awareness of adolescents in Australia. Methods Paper questionnaires were used to collect information about baseline levels of cancer awareness. These questionnaires included socio-demographic questions and the Cancer Awareness Measure (CAM) with slight modifications to ensure their suitability for the Australian adolescent population. Students aged 11 to 19 years were recruited from 13 Australian high schools between 2016 and 2019. Results A total of 766 adolescents (58% female, mean age = 14.5 years) completed the questionnaires. Adolescents’ cancer awareness was low. Adolescents who knew someone with cancer recognized significantly more cancer risk factors and cancer warning signs than those who did not know someone with cancer (t (756) = 2.35, p = .019; t (747) = 5.57, p = .001). Those from high Index of Community Socio-Educational Advantage (ICSEA) schools significantly recognized more cancer risk factors than those from low ICSEA schools (t (764) = 2.42, p = .016). Females recognized significantly more warning signs than males (t (583) = 3.11, p = .002) and students from senior high school grades recognized more warning signs than those from junior grades (t (754) = 2.24, p = .02). Most adolescents (78%) were aware of skin cancer as one of the most common cancers in Australia, however half or less were aware of other common cancers. Although most adolescents would seek medical help in the presence of possible cancer symptoms as soon as possible, approximately 20% of them would not see a doctor promptly. Emotional barriers were the most common reasons to delay seeing a doctor (56%), for example “being worried about hearing bad news” (27%). Conclusions Australian adolescents show poor awareness of cancer risk factors and cancer warning signs. A number of demographic and experience factors were found to be related to lower cancer awareness. Education is essential to raise cancer awareness, promote healthy lifestyles from adolescence and avoid a preventable cancer diagnosis.

This data paper describes the content of four datasets collected by the International Center for Agricultural Research in the Dry Areas (ICARDA) as a partner in the project “Designing InnoVative plant teams for Ecosystem Resilience and agricultural Sustainability (DIVERSify)” with the objective of assessing the feasibility of faba bean-wheat mixture in Mediterranean environments under diverse rainfed conditions. Data was collected during the trials conducted in Kfardan-Lebanon during 2017/2018 where 40 faba bean varieties were evaluated as sole and as mixture with 2 wheat cultivars ‘Margherita’ and ‘Miki’ and during 2018/2019 where 40 faba bean varieties and one durum wheat cultivar ‘Margherita’ were evaluated under low rainfall environments. Trials were also conducted in Tal Amara-Lebanon during 2019/2020 where 20 faba bean lines and one durum wheat cultivar ‘Margherita’ were evaluated under high rainfall environments and in Marchouch-Morocco during 2019/2020 where 7 faba bean lines with 3 cultivars and one durum wheat cultivar ‘Margherita’ were evaluated under extremely low rainfall environments. A detailed list of the different biological traits collected for wheat and faba bean is found in the specification table in this article. The Kfardan 2018/2019, Tal Amara and Marchouch data is related to the conference paper “Performance of faba bean-wheat mixture under diverse Mediterranean environments” [1].

This data paper describes the content of 16 datasets collected under the International Winter Wheat Improvement Program (IWWIP), an alliance between Turkey-CIMMYT-ICARDA (TCI), during the 2015–2016, 2016–2017, 2017–2018 and 2018–2019 seasons. Data was collected from the Facultative and Winter Wheat Observation Nursery (FAWWON) and the International Winter Wheat Yield Trials (IWWYT) conducted under semi-arid and irrigated conditions across different countries. Data on all nurseries was collected during the growing season by IWWIP's team and cooperators in their local environments. It was compiled at the end of the wheat season by IWWIP's team. Multi-locational data can be used to select advanced lines that fit to collaborators’ growing environment. The selected germplasm can either be used as a parent in their breeding programs or be released as a variety in their country.

Understanding which trees farmers prefer, what determines their survival and enhancing farmer knowledge of tree management is key to increasing tree cover in agricultural landscapes. This article presents data on tree seedling survival under different tree planting and management practices in Kenya and Ethiopia. Data were collected from 1600 households across three Counties in Kenya and 173 households across four Woredas in Ethiopia, using a structured questionnaire which was administered through the Open Data Kit. Data on seedling survival were collected at least six months after tree seedlings were planted. To understand how planting and management practices influence tree planting across the different socioeconomic and biophysical contexts, both household level and individual tree level data were collected. Household level data included socio-economic and biophysical characteristics of the households while tree specific data included when the tree seedling was planted, where it was planted, the management practices employed and whether surviving. The datasets described in this article help understand which options confer the best chance survival for the planted seedlings and in which socio-economic and biophysical contexts they are most successful.