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1. In situ estimation of phytoplankton community growth rate inside dialysis membrane bags: a bioassay experiment at a fish farm in the eastern Aegean Sea.

2. Claudin2 is involved in the interaction between Megalocytivirus-induced virus-mock basement membrane (VMBM) and lymphatic endothelial cells.

3. Fish Cell Spheroids, a Promising In Vitro Model to Mimic In Vivo Research: A Review.

4. Modeling fisheries and carbon sequestration ecosystem services under deep uncertainty in the ocean twilight zone.

5. CARBON FOOTPRINT AND AUTOMATION IN AQUACULTURE.

6. Environmental and economic influences of postharvest losses across the fish-food products supply chain in the developing regions.

7. Cryopreservation of germ cells as a conservation strategy for two valuable species in Mexico: Totoaba macdonaldi and Seriola lalandi.

8. Silver carp experience metabolic and behavioral changes when exposed to water from the Chicago Area Waterway.

9. Comparative microbial community occurrence pattern, growth attributes, and digestive enzyme indices of Puntius gonionotus (Bleeker, 1850), Pangasianodon hypophthalmus (Sauvage, 1878) and Heteropneustus fossilis (Bloch, 1794) under freshwater biofloc based polyculture system

10. An integrated three-stream network model for discriminating fish feeding intensity using multi-feature analysis and deep learning.

11. Fish welfare in farms: potential, knowledge gaps and other insights from the fair-fish database.

12. Ultrasonography for non-invasive sex identification and reproductive assessment in Nile tilapia (Oreochromis niloticus).

13. Why aquaculture may not conserve wild fish.

14. Effects of poultry by-product meal and complete replacement of fish oil with alternative oils on growth performance and gut health of rainbow trout (Oncorhynchus mykiss): a FEEDNETICS™ validation study.

15. Role of Phyllanthus niruri on the modulation of stress and immune responses in Nile tilapia, Oreochromis niloticus.

16. Effects of Substituting Fishmeal with Soy Protein Concentrate Supplemented with Essential Amino Acids in the Olive Flounder (Paralichthys olivaceus) Diet on the Expression of Genes Related to Growth, Stress, Immunity, and Digestive Enzyme.

17. Alien Rainbow Trout Oncorhynchus mykiss in the Balkhash Basin (Kazakhstan, Central Asia): 50 Years of Naturalization.

18. Identification and Counting of Pirapitinga Piaractus brachypomus Fingerlings Fish Using Machine Learning.

19. Extreme-Phenotype Genome-Wide Association Analysis for Growth Traits in Spotted Sea Bass (Lateolabrax maculatus) Using Whole-Genome Resequencing.

20. The Effects of Dietary Orange Peel Fragments Enriched with Zinc and Vitamins C and E on the Antioxidant and Immune Responses of Nile Tilapia under Stress Conditions.

21. Integrated miRNA-mRNA analysis uncovers immediate-early response to salinity stress in gill-derived cell line of Gymnocypris przewalskii.

22. Isolation and characterization of Streptococcus agalactiae inducing mass mortalities in cultured Nile tilapia (Oreochromis niloticus) with trials for disease control using zinc oxide nanoparticles and ethanolic leaf extracts of some medicinal plants.

23. Effects of Vitamin C on Growth and Non‐Specific Immune Response of Labeo gonius Fry in Density‐Dependent Biofloc Rearing.

24. Occurrence, Bioaccumulation, and Potential Risks of Steroid Hormones in Freshwater Aquaculture Ponds in South China.

25. Fecal microbiome analysis uncovers hidden stress effects of low stocking density on rainbow trout.

26. Analysis of Food Safety Import Notifications and Relevant Standards and Regulations for Aquaculture Products With a Focus on Antimicrobial Residues and Use.

27. Identification of the effects of hypoxia on the liver tissues of Nile tilapia Oreochromis Niloticus.

28. Evaluation of Praziquantel effectiveness in treating Nile tilapia clinostomid infections and its relationships to fish health and water quality: By.

29. Curcumin attenuates ochratoxin A and hypoxia co-induced liver injury in grass carp (Ctenopharyngodon idella) by dual targeting endoplasmic reticulum stress and apoptosis via reducing ROS content.

30. Developmental Social Experience Changes Behavior in a Threatening Environment in Corydoras Catfish.

31. Influence of Biofloc Technology and Continuous Flow Systems on Aquatic Microbiota and Water Quality in Japanese Eel Aquaculture.

32. Metabolic Rate of Goldfish (Carassius auratus) in the Face of Common Aquaculture Challenges.

33. Unpredictable Repeated Stress in Rainbow Trout (Oncorhynchus mykiss) Shifted the Immune Response against a Fish Parasite.

34. Specific amino acid changes correlate with pathogenic flavobacteria.

35. Bacillus Sp. as Potential Probiotics for Use in Tilapia Fish Farming Aquaculture – A Review.

36. Factors Affecting Yeast Digestibility and Immunostimulation in Aquatic Animals.

37. Prevalence of Ectoparasites in Tilapia (Oreochromis niloticus) in Sidoarjo, Indonesia.

38. Internet of Things-Driven Precision in Fish Farming: A Deep Dive into Automated Temperature, Oxygen, and pH Regulation.

39. FISH FARMING SCENARIO IN THE WEST OF SANTA CATARINA.

40. Smart City Aquaculture: AI-Driven Fry Sorting and Identification Model.

41. Transmission of zoonotic infections (bacteria, parasites, viruses, and fungi) from aquaculture to humans and molecular methods for organism identification.

42. Assessing the effects of N-acetyl cysteine on growth, antioxidant and immune response in tilapia (Oreochromis niloticus) under different regimes of stocking densities.

43. The Fish Feed Sector in Kenya, Uganda, Tanzania, and Rwanda: Current Status, Challenges, and Strategies for Improvement—A Comprehensive Review.

44. Exploration of a model driven by climate to simulate pond water temperature in aquaculture systems.

45. Untitled.

46. Genetic and phenotypic diversity of Flavobacterium psychrophilum isolates from Czech salmonid fish farms.

47. Dietary Chlorogenic Acid Improved Muscle Quality, Antioxidant Capacity, and Pro‐Inflammatory Responses of Blackspotted Croaker Protonibea diacanthus.

48. Effects of Various Decellularization Methods for the Development of Decellularized Extracellular Matrix from Tilapia (Oreochromis niloticus) Viscera.

49. Recognition of feeding sounds of large-mouth black bass based on low-dimensional acoustic features.

50. Development of Welfare Protocols at Slaughter in Farmed Fish.

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