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1. Beyond respiration: Controls on lateral carbon fluxes across the terrestrial‐aquatic interface

2. Centennial‐long trends of lake browning show major effect of afforestation

3. Spruce forest afforestation leading to increased Fe mobilization from soils

4. Afforestation driving long‐term surface water browning

5. Rapid environmental responses to climate-induced hydrographic changes in the Baltic Sea entrance

6. Browning of freshwaters: Consequences to ecosystem services, underlying drivers, and potential mitigation measures

7. High sulfate concentration enhances iron mobilization from organic soil to water

8. The lake as an iron sink - new insights on the role of iron speciation

9. Characterization of Iron and Organic Carbon Colloids in Boreal Rivers and Their Fate at High Salinity

10. Bacterioplankton Responses to Increased Organic Carbon and Nutrient Loading in a Boreal Estuary—Separate and Interactive Effects on Growth and Respiration

11. Widespread Increases in Iron Concentration in European and North American Freshwaters

12. Organic Iron Complexes Enhance Iron Transport Capacity along Estuarine Salinity Gradients

13. Increasing concentrations of iron in surface waters as a consequence of reducing conditions in the catchment area

14. Variations in river input of iron impact sedimentary phosphorus burial in an oligotrophic Baltic Sea estuary

15. pH Tolerance in Freshwater Bacterioplankton: Trait Variation of the Community as Measured by Leucine Incorporation

16. Labile carbon ‘primes’ fungal use of nitrogen from submerged leaf litter

17. Spring flood induced shifts in Fe speciation and fate at increased salinity

18. Importance of space and the local environment for linking local and regional abundances of microbes

19. Increasing iron concentrations in surface waters – a factor behind brownification?

20. Tipping Elements in the Arctic Marine Ecosystem

21. The interplay between bacterial community composition and the environment determining function of inland water bacteria

22. Temperature and phosphorus regulating carbon flux through bacteria in a coastal marine system

23. Experimental insights into the importance of aquatic bacterial community composition to the degradation of dissolved organic matter

24. Effects of wastewater treatment plant effluent inputs on planktonic metabolic rates and microbial community composition in the Baltic Sea

25. Sources and fates of dissolved organic carbon in lakes as determined by whole-lake carbon isotope additions

26. Mass and UV-visible spectral fingerprints of dissolved organic matter: sources and reactivity

27. Dissolved Organic Nitrogen Inputs from Wastewater Treatment Plant Effluents Increase Responses of Planktonic Metabolic Rates to Warming

28. Influence of dissolved organic matter source on lake bacterioplankton structure and function – implications for seasonal dynamics of community composition

29. Bacterial Growth on Allochthonous Carbon in Humic and Nutrient-enriched Lakes: Results from Whole-Lake 13C Addition Experiments

30. Stimulation of metazooplankton by photochemically modified dissolved organic matter

31. ECOSYSTEM SUBSIDIES: TERRESTRIAL SUPPORT OF AQUATIC FOOD WEBS FROM13C ADDITION TO CONTRASTING LAKES

32. Does autochthonous primary production drive variability in bacterial metabolism and growth efficiency in lakes dominated by terrestrial C inputs?

33. Autochthonous versus allochthonous carbon sources of bacteria: Results from whole-lake 13 C addition experiments

34. Phylogeography of the freshwater raphidophyte Gonyostomum semen confirms a recent expansion in northern Europe by a single haplotype

35. Importance of Boreal Rivers in Providing Iron to Marine Waters

36. Seasonal contribution of terrestrial organic matter and biological oxygen demand to the Baltic Sea from three contrasting river catchments

37. Population genetic structure of a microalgal species under expansion

38. Genetic diversity within and genetic differentiation between blooms of a microalgal species

39. Regional invariance among microbial communities

40. Influence of dissolved organic matter source on lake bacterioplankton structure and function--implications for seasonal dynamics of community composition

41. Whole-lake carbon-13 additions reveal terrestrial support of aquatic food webs

42. Mass and UV-visible spectral fingerprints of dissolved organic matter: sources and reactivity

43. Population genetic structure of a microalgal species under expansion.

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